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Monzu Italian Oven + Bar
Orders through Toast are commission free and go directly to this restaurant
Featured Items
Roasted chestnut & lentil soup (8oz Bowl)
umbrian lentils, chard, soffritto, chestnuts, e.v.o.o.
$10.00
Insalata Golosa
romaine, arugula, tomatoes, onion, mozzarella, salame, ham, chickpeas, black Mediterranean olives, roasted bell peppers, house vinaigrette.
$18.00
Tagliatelle PPF
house-made ribbon pasta, field mushrooms, prosciutto cotto, cream.
$28.00
To Go Menu
Daily Bread
Complimentary Bread
Sliced bread for your meal, choice of regular or grilled on our Bertha wood burning grill. (One slice per entrée)
Monzú Signature Country Loaf
Italian country sourdough loaf, 1kg.
$8.00
Basket Bread
Basket fermented sourdough bread for a crispier, thicker outer layer, 500g
$5.50Monzú Ciabatta
***We bake our ciabattas fresh to order and has a 1 hour preparation time. ***
$8.00
Taverna Snacks
Olive Ascholane
Ascolane style olives. stuffed mixed meats and soffritto breaded
$12.00
Truffle fries
shoestring potatoes. truffle salt. sottocenere truffle cheese
$12.00
Sicilian garlic bread
garlic cloves, oregano, e.v.o.o., sottocenere truffle cheese
$12.00
Palermo Meatballs
traditional pork and beef, mint, tomato sauce, pecorino romano.
$14.00
Torta fritta & prosciutto
traditional fried bread, 24 month aged prosciutto di Parma. a classic.
$12.00
Dates
dates, parmigiano, pancetta Americana (aka bacon), parsley
$12.00Sage leaves & anchovy
battered & crispy fried
$12.00
Antipasti
Double Mega Board
it's epic! selection of prized salumi & formaggi, marinated olives, pickled vegetables, toasted nuts, torta fritta.
$76.00
Durelli di Melanzane agro dolce
traditional: eggplant, chicken gizzards, Sicilian sweet & sour, mint, basil.
$14.00
Fior di Zucca (Squash Blossoms)
battered, filled with ricotta, mint, parmigiano
$12.00
Grilled Artichokes
lemon, mint, shallots, e.v.o.o., bread crumbs
$12.00
Grilled Turner Calamari
avocado, heirloom tomato, red onion, kiwi fruit & mint pesto.
$14.00
Mega Board
small selection of prized salumi and formaggi, marinated olives, pickled vegetables, toasted walnuts, toasted nuts, torta fritta.
$38.00
Stuffed Lemon Leaf
charcoal grilled beef, pork, lamb croquettes
$12.00Salsiccia Farcita al Forno
Sicilian sausage pecorino, potatoes, fennel, romesco
$15.00Insalata di polpo (octopus salad)
Spanish octopus Yukon gold potatoe, celery leaves, onions, capers, lemon vinaigrette.
$22.00Tartare di manzo tonnato
Blank angus beef tartare, egg yolk, capers, tuna aioli, shiso
$28.00Gamberi Rossi alla griglia (grill Argentine shrimp)
Grilled Argentine red shrimp, borlotti beans in nduja, salsa verde
$26.00
Insalate, Verdure, Zuppe
Insalata Golosa
romaine, arugula, tomatoes, onion, mozzarella, salame, ham, chickpeas, black Mediterranean olives, roasted bell peppers, house vinaigrette.
$18.00Roasted chestnut & lentil soup (8oz Bowl)
umbrian lentils, chard, soffritto, chestnuts, e.v.o.o.
$10.00Burrata e frutti estivi
Stone fruit, burrata, lemon vinaigrette, mint
$24.00Anguria & pomodoro alla capresse
Watermelon, heirloom cherry tomatoes, food de latte mozzarella
$15.00Barbabietole (Beet salad)
Beets, avocado, orange, Laura Channel goat cheese, pistachio, lemon vinaigrette
$16.00Caponata di melanzane
Tradition of Sicily Eggplant, tomato, onion, celery, green olives, capers, basil
$12.00Verdura alla griglia (Seasonal Vegetables)
Grilled seasonal vegetables, vinaigrette, herbs, apple vin cotto
$12.00
Pasta
"Caramelle"
house-made ricotta stuffed pasta, mint, porcini dust, cultured Vermont creamery butter.
$27.00
"Spaghetti + Meatballs"
traditional of Teramo: house-made chitarra spaghetti, pallottine, tomatoes.
$26.00
Crespelle al forno
house-made crepes, meat sauce, bechamel, peas, eggs.
$28.00
Paccheri con ragù alla Genovesa
paccheri pasta, stewed onion, traditional white wine braised veal.
$29.00
Pisarei e faso
traditional of Piacenza: bread gnocchi, sausage, borlotti beans, soffritto, tomato.
$26.00
Potato gnocchi
house-made salt-roasted potatoes, gorgonzola dolce, cream, walnuts.
$27.00Spaghetti + Butter
$11.00Spaghetti + Tomato Sauce
$20.00Tagliatelle PPF
house-made ribbon pasta, field mushrooms, prosciutto cotto, cream.
$28.00
Carbonara
traditional: guanciale. egg yolks. pecorino. mezze rigatoni pasta.
$26.00Busiati Gamberi
tradition of Trapani: spiral pasta with shrimp. Bronte pistachio pesto.
$38.00Risotto alla Nerano
Zucchini, risotto, ricotta, mint, lemon zest
$28.00Mafaldine al ragu di capretto
Braised goat ragu, tomatoes, celery leaves, ricotta salata cheese
$34.00
Secondi
Grilled Swordfish
swordfish loin, fennel, orange, chickpea puree, lemon vinaigrette.
$34.00
Roasted Chicken "i Vernizzi"
Mary's chicken, onion, garlic, potatoes, white wine.
$26.00
Sea bream
orata, leeks & potato stracotto, sea asparagus, e.v.o.o.
$34.00
Grilled Lamb Chops
New Zealand free range, mint pesto, fennel potatoes.
$51.00
Pork Chop ciambotta
Heritage farms natural pork, hardwood grilled, e.v.o.o., vegetable ciambotta.
$48.00
Bistecca del Cape Grim (ribeye)
(for two) 32oz carrot finished natural grass-fed beef, hardwood grilled, herbs, e.v.o.o., panzanella, roasted garlic.
$89.00Lombatello (beef hanger steak)
$48.00
Dessert
Pizza for 1-2 persons
Small Albicocca (Apricot) pizza
apricot jam, bacon, Laura Chenel goat cheese, pine nuts, arugula.
$22.00
Small Biellese pepperoni
premium artisan naturally fermented Biellese pepperoni, tomato, basil, mozzarella.
$22.00
Small Regina Margherita
cherry heirloom tomatoes, Angelo & Franco buffalo mozzarella, e.v.o.o.
$20.00Small Classico pizza
sausage. pepperoni. mediterranean olives. caramelized onions. mushrooms. peppers
$24.00Small Vegas + Italy
scamorza. ricotta. pistacchio. dates. heirloom tomato. arugula. prosciutto. date cream.
$26.00Small Veggie
heirloom tomato. mediterranean olives. spinach. eggplant. onions. peppers. rapini. mushrooms. garlic
$26.00
Small ‘Nduja
mozzarella, gorgonzola, 'nduja (spicy spreadable salame), walnuts, honey.
$26.00Small BYO
start with cheese and add your favorite toppings
$18.00Small Simple
$18.00Small White Pizza
Cream of Mozzarella
$19.00
Family Pizza 3-4 persons
Biellese Pepperoni Family
premium artisan naturally fermented Biellese pepperoni, tomato, basil, mozzarella.
$43.00
Regina Margherita Family
cherry heirloom tomatoes, Angelo & Franco buffalo mozzarella, e.v.o.o.
$39.00
Classic combo Family
sausage. pepperoni. mediterranean olives. caramelized onions. mushrooms. peppers
$48.00
Vegas meets Italy Family
scamorza. ricotta. pistacchio. dates. heirloom tomato. arugula. prosciutto. date cream.
$52.00
Veggie Family
heirloom tomato. mediterranean olives. spinach. eggplant. onions. peppers. rapini. mushrooms. garlic
$51.00
Apricot Family
apricot jam, bacon, Laura Chenel goat cheese, pine nuts, arugula.
$44.00
‘Nduja Family
mozzarella, gorgonzola, 'nduja (spicy spreadable salame), walnuts, honey.
$52.00White Pizza Family
$38.00Simple Family
$36.00
BYO Family
start with cheese and add your favorite toppings
$36.00Two Choices of Pizza Family
two choices for your pizza
| Sunday | 3:30 pm - 9:45 pm |
| Monday | 3:30 pm - 9:45 pm |
| Tuesday | 3:30 pm - 9:45 pm |
| Wednesday | 3:30 pm - 9:45 pm |
| Thursday | 3:30 pm - 9:45 pm |
| Friday | 3:30 pm - 10:45 pm |
| Saturday | 3:30 pm - 10:30 pm |
It starts with the dough. Full of flavor and easy to digest, our naturally leavened dough made with our proprietary mother, is crafted over five days. To achieve its unique flavor profile, we developed one strain of starter with apricots from a local farm and added a mother starter said to be more than 300 years old - curated from the Neapolitan island of Ischia. It doesn't stop at pizza - our focus on in-season, regionally specific and high-quality ingredients has also led to our beloved and unique takes on Sicilian classics and inventive new takes on antipasti, insalate, pasta, and beautiful steaks, chops, and fish.
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