Nan's Catering Stow
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271 Great Road
Stow, MA 01775
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Featured Items
- Spicy Kale Salad$35.00
A blend of dark green kale dressed in a lemon horseradish vinaigrette enhanced with shaved manchego cheese, calabrian chili, nutritional yeast, raw honey and crushed almonds.
- Southern Potato Salad$35.00
Southern style with hard cooked eggs, celery, mustard, fresh lemon, herbs and cracked pepper.
Nan's Fried Chicken & More
- Original Fried Chicken$62.95
25 pieces of mixed 'Free Bird' antibiotic and hormone-free chicken in a crispy semolina crust with traditional spices (and a few secret ones). Fried slowly in non-GMO sunflower seed oil and dusted with our farmhouse spice, agave drizzle, and mild aleppo pepper. Contains buttermilk/dairy.
- Hot Fried Chicken$62.95
25 pieces of mixed 'Free Bird' antibiotic and hormone-free chicken in a crispy semolina crust with traditional spices (and a few secret ones). Fried slowly in non-GMO sunflower seed oil and finished with a wicked hot Calabrian chile oil. Contains buttermilk/dairy.
- Simply Fried Chicken$62.95
25 pcs of our farmhouse classic, irresistibly fresh, crunchy semolina crust and kid friendly! Just simply fried chicken. Freebird hormone-free chicken that we brine which does contain alliums (onion and garlic). Contains buttermilk / dairy / gluten/ alliums / no eggs / non-gmo sunflower seed oil.
- Seared Flank Steak$72.00
Brined with crushed garlic, salt, fresh garden herbs and finished with butter. Seared beautifully and ready to slice and eat when you arrive home. We compensate for travel time so your meat will rest on the way home and will be perfect and ready to dig in when it arrives at your table. 3lbs serves 10-12 people. *Contains dairy.
- Roasted Chicken$25.00
Quite simply the best kind of chicken—dry brined, slow roasted and basted with butter, lemon peel, country mustard and garlic. Crispy skinned 3.5lb chicken cut into ten pieces.
- Roasted Salmon$75.00
Salmon roasted with sweet cream butter, shallots, preserved lemon, garlic and spices. Ten 4oz pieces.
Sides
- Biscuits$24.00
12 pack of Nan's classic biscuits. The real deal....folded dough with butter, hand cut, brushed with cream and topped with sea salt flakes and cracked black pepper.
- Farmhouse Herbed Gravy$7.00
A pint of rich cream gravy, spiked with fresh green herbs, lemon peel, and garlic. We recommend drizzling it over biscuits for an indulgent side! *Contains gluten*
- Mashed Potatoes$35.00
Fluffy whipped potatoes, simply prepared with local cream and butter. Use as a backdrop for your flavorful vegetables sides, herbed gravy and scoop it up with your biscuits.
- Sweet Potatoes$35.00
Sweet potato wedges, roasted hot and sizzling with olive oil, rosemary, sweet onion, fresh parsley, cracked black pepper, olive oil and lemon
- Grilled Broccoli$35.00
Large crisp broccoli spears seared on hot iron with olive oil and sea salt, then painted with a kale and basil pesto with cracked sunflower seeds, reggiano cheese, fresh lemon garlic and sea salt.
- Caramelized Brussel Sprouts$35.00
Char-roasted brussel sprouts, with lemon-agave and roasted spices.
- Sprouted Brown Rice$35.00
Steamed organic sprouted brown rice, fluffy and chewy, lightly dressed with, olive oil, cider vinegar, chopped parsley, cracked pepper, dulse flakes and a touch of lime.
- Spicy Kale Salad$35.00
A blend of dark green kale dressed in a lemon horseradish vinaigrette enhanced with shaved manchego cheese, calabrian chili, nutritional yeast, raw honey and crushed almonds.
- Rainbow Carrots & Bok Choy$35.00
Easy to follow mix and make kits come with all ingredients necessary to complete dish. Char-roasted rainbow carrots with crunchy bok choy, ground sesame, ginger, honey, black vinegar sea salt and candied lemon
- Kale-i-Flower Caesar$35.00
Easy to follow mix and make kits come with all ingredients necessary to complete dish. Raw cauliflower shaved with fennel, kale, roasted cashews and a creamy vegan caesar dressing
- Spiced Cucumbers$35.00
Easy to follow mix and make kits come with all ingredients necessary to complete dish. Burlap and Barrel "Kofte Baharat" a rich and complex blend of musky urfa pepper, silk chili, cumin, allspice and garlic dusted over cucumbers lightly marinated with olive oil, cider vinegar and sea salt
- Southern Potato Salad$35.00
Southern style with hard cooked eggs, celery, mustard, fresh lemon, herbs and cracked pepper.
- Falafel$55.00
- Spiced Chicken$65.00
- Charred Cauliflower & Cranberry-Panca Glaze (New!)$35.00
Char-roasted cauliflower with a Peruvian Aji Panca Chili infused cranberry glaze and crispy corn tortillas
- Golden Milk Carrots (New!)$35.00
Char Roasted Carrots with new harvest turmeric, cinnamon verum, zanzibar black pepper, local honey, fresh ginger and toasted coconut shavings
- Winter Vegetable Barley (New!)$35.00
From the farm's root cellar to your plate! Roasted onion, Parsnips, Celeriac, Turnip, and Rutabaga blended with cabernet plumped golden raisins, rich olive oil and torn herbs.
- Root Cellar Quinoa (New!)$35.00
Quinoa, local sweet potato, shredded brussels, garbanzos, golden raisins, cinnamon roasted pumpkin seeds, rich olive oil and citrus.
- Cabbage, Pear & Pecan (New!)$35.00
Crunchy Cabbage, Radicchio & Crisp Pear, in a lemon - pear dressing with goat cheese, honey, toasted pecan and black currents. *contains dairy, nuts*
- Golden Beets & Unique Spice (New!)$35.00
Pickled Golden Beets with curry, fenugreek, citrus and rich olive oil
Condiments
- Tzatziki$4.00
Tasty yogurt sauce with chopped cucumber, dill, and fresh herbs. Cup size.
- Zhoug$4.00
Spicy and herbaceous...jalapeño and cilantro sauce. Cup size.
- Sunflower Seed Pesto$4.00
A classic blend of vibrant basil, pecorino, rich olive oil and sunflower seeds. Cup size.
- Tahini$4.00
A delightful addition to any bowl...creamy sesame forward sauce. Cup size.
- Tomato Harissa$4.00
Rich, slightly smoky and just a bit of heat...a blend of peppers and roasted tomato. Cup size.
- Farmhouse Herbed Gravy$7.00
A pint of rich cream gravy, spiked with fresh green herbs, lemon peel, and garlic.
Garden Bowls - Build your own
- Herb Brined Chicken (serves. 10, pick base and two vegetables)$150.00
The perfect set-up for build-your-own grain and green bowls! Each kit comes with one tray of protein, a pan of grain or green base, two pans of vegetables and sauces! Serving size is approximately 10. Free bird all natural chicken breast brined in olive oil, fresh herbs and lemon. Seared crispy with skin on and roasted over aromatic herbs and garlic, then sliced thinly.
- Shawarma Chicken Thigh (serves 10, pick base and two vegetables)$150.00
The perfect set-up for build-your-own grain and green bowls! Each kit comes with one tray of protein, a pan of grain or green base, two pans of vegetables and sauces! Serving size is approximately 10. Free bird chicken thigh bathed in our own blend of shawarma spices. Flavors of ginger, garlic, cumin, cilantro, preserved lemon and onion permeate the juicy chicken with a dark charred crust. Finished with fresh lemon and chopped cilantro.
- Roasted Salmon (serves 10, pick base and two vegetables)$160.00
The perfect set-up for build-your-own grain and green bowls! Each kit comes with one tray of protein, a pan of grain or green base, two pans of vegetables and sauces! Serving size is approximately 10. Roasted Salmon with sweet cream butter, preserved lemon and spices
- Flank Steak (serves 10, pick base and two vegetables)$175.00
The perfect set-up for build-your-own grain and green bowls! Each kit comes with one tray of protein, a pan of grain or green base, two pans of vegetables and sauces! Serving size is approximately 10. All natural flank steak, marinated with fresh herbs, garlic, olive oil and sea salt. Sliced thin and cooked medium to medium rare. Great with our zhoug sauce!
- Falafel (serves 10, pick base and two vegetables)$150.00
The perfect set-up for build-your-own grain and green bowls! Each kit comes with one tray of protein, a pan of grain or green base, two pans of vegetables and sauces! Serving size is approximately 10. crispy fried dumplings of ground chickpeas, enhanced with herbs and spices. Great with our tzatziki and tahini sauces!
Sandwich & Salad Platters
- Falafel Wrap Platter$60.00
A mediterranean style wrap with Nan's spiced falafel, our spicy kale salad, feta cheese, tomatoes, garbanzo beans and a cilantro vinaigrette. *Contains NUTS/Gluten/Dairy*
- Shwarma Wrap Platter$65.00
A Mediterranean style wrap with Nan's shawarma style chicken thigh, spicy kale salad, feta cheese, tomatoes, garbanzo beans and a cilantro vinaigrette.
- Nan's Medi Salad$35.00
Romaine and radicchio with spiced cucumbers, cherry tomato, shaved red onion, bell pepper, olives, feta cheese, garbanzo beans, fresh herbs and a red wine vinaigrette with parmesan, capers and garlic.
- Cobb Salad$45.00
Our take on this traditional lunch staple, including, local blue cheese, north country bacon, hard cooked egg, tomato, shaved red onion, herb brined chicken, and lemon dijon vinaigrette.
- Garden Salad$25.00
Red leaf lettuce, with shaved carrots, cabbage, sweet cherry tomato, shaved onion, cucumber, bell peppers, sunflower seeds.
- 10 pack Nan's Original Chicken Sandwich$109.50
- 10 pack Nan's Hot Chicken Sandwich$109.50
Nan's Sweets
- Banana Pudding$25.00
Rich, velvety banana pudding with vanilla wafers, banana custard, sliced fresh bananas and fluffy whipped cream
- Mud Pie$25.00
Our version of the southern classic with deep chocolate cake, crushed chocolate cookies, belgian chocolate and espresso powder and sweet whipped cream
- Cookie Platter (2 dozen)$30.00
Beverages
Sunday | 10:30 am - 12:00 am |
Monday | 10:30 am - 11:00 pm |
Tuesday | 10:30 am - 11:00 pm |
Wednesday | 10:30 am - 11:00 pm |
Thursday | 10:30 am - 11:00 pm |
Friday | 10:30 am - 11:00 pm |
Saturday | 10:30 am - 12:00 am |
Fresh vegetables and Fried Chicken for small and large group catering.
271 Great Road, Stow, MA 01775