Newick's Lobster House

Clean Slate Riesling is a balanced, modern-style Riesling from the Mosel Valley in Germany, characterized by its fresh, fruity flavors and lively acidity. It's known for its clean, mineral-driven profile with notes of ripe peach and citrus, often paired with a subtle hint of honey. The wine's balanced taste is achieved by using grapes from various areas of the Mosel, including the Lower Mosel for minerality, the Middle Mosel for a hint of spice, and the Upper Mosel for fresh, peach flavors.

Domaine Cherrier Sancerre is a white wine made from Sauvignon Blanc grapes, characterized by its bright acidity, citrusy notes, and mineral undertones. It often features grapefruit, lemon zest, and green apple flavors, with a flinty, chalky minerality that is typical of the Sancerre region. The wine is generally light-bodied and dry, with a refreshing, long finish. Here's a more detailed breakdown: Tasting Notes: Aroma: Citrus zest, lime juice, crushed stones, sea spray, preserved lemons, and notes of white fruit and fresh hay. Palate: Crisp and refreshing with a bright acidity and a clean, lingering finish. Flavors: Grapefruit, lemon, green apple, white stone fruit, and subtle floral notes. Minerality: Flinty, chalky, and saline notes.

Ecco Domani delle Venezie DOC Pinot Grigio is made primarily from hand-harvested grapes grown in the high-altitude region of delle Venezie area. This signature wine has a straw yellow color with light green and gold flecks. On the palate, it is a complex wine that offers delicate floral and tropical fruit notes of pineapple, passion fruit and mango. On the finish, an intense aroma of Williams pear complements the bright acidity. With its food-friendly and approachable style, our Pinot Grigio pairs beautifully with light pastas, poultry and fish and can also be enjoyed as a refreshing “after-work” aperitif.

Recognized as a hallmark of California Chardonnay, this certified sustainable wine highlights the vivid fruit flavors of the Golden State’s cool, coastal vineyards. This medium-bodied, barrel fermented white wine has light, toasted oak aromas and is crafted boutique-winery style in small individual lots throughout the winemaking process for flavor distinction. The beautifully integrated flavors of our flagship white wine are a balance of baked apples, tropical fruits, and citrus– finished with a kiss of butter and vanilla that linger on your palate.

COLOR: Very pale yellow AROMA: Classic Marlborough Sauvignon Blanc aromas of lifted citrus, tropical fruit, and crushed herbs. PALATE: A fresh, juicy wine with vibrant acidity and plenty of weight and length on the palate. Ripe, tropical fruit flavor with passion fruit, melon, and grapefruit. APPELLATION: Marlborough, New Zealand PAIRINGS: Pairs brilliantly with fresh oysters, asparagus, lobster, or summer salads.

A perfect pairing for food with balanced acidity and flavors of cranberry, currant, and vanilla.

A classic, medium-bodied red wine grown in California's northern and central regions. This wine brims with layers of red and dark cherry that are complemented by notes of toasted oak, brown spice and nutmeg.

Cantine Maschio Prosecco is a classic, easy-to-drink sparkling wine known for its fruity and floral notes, including hints of orange blossom, peach, and almond. It's available in different styles, including Brut (dry) and Extra Dry (slightly sweeter). Maschio Prosecco is produced in the Veneto region of Italy using the Glera grape variety. Key characteristics of Maschio Prosecco: Style: Prosecco Brut (dry) and Prosecco Extra Dry (slightly sweet) are common styles. Appearance: Typically light straw yellow with fine bubbles. Aromas: Fruity and floral, with notes of orange blossom, peach, apple, and white flowers. Flavor: Fresh and crisp, with flavors of citrus fruits, white flowers, and almonds. Production: Made from Glera grapes and produced using the Charmat method, resulting in fine bubbles. Versatility: Suitable for aperitifs, pairing with light appetizers, seafood, and pasta dishes.

Coffee glass 1.5 Irish whiskey .25 Simple Syrup Top with coffee Optional whipped cream Optional Bailey's

6.9% ABV Lewiston, ME Dry-hopped with close to 500 lbs of hops for every 240 barrels brewed, Stowaway’s bitter character is enticing for any veteran hop head, but also approachable enough for any beer drinker to tackle. This beer offers a balanced finish virtually unheard of in the style category. Stowaway IPA has a bold hop profile synonymous with a West Coast IPA that is balanced out with a deep malt backbone.

Serves 12