Nod Hill Brewery

5% German-style Fest Lager. Brewed with heirloom German Pilsner malt, Noble hops & Bavarian lager yeast, our Oktoberfest lager pours a rich golden hue with aromas of fresh bread dough & honey-like malt character. Full-bodied & smooth with a little whiff of herbal hops & a clean finish.

5% Trappist-inspired Single Ale. This graceful little beer displays an expressive blend of herbal & fruity aromatics, crisp malt character, and a dry, estery finish. A rare style not usually seen outside Belgium (and a staff favorite here), this is our take on the table beers made in Trappist monasteries for the monks' own everyday enjoyment.

5% German-style Pils. Our take on the classic style. An elegant lagerbier brewed with Heirloom Pilsner malt & hand-selected Noble hops. Cold-conditioned for brilliant clarity and krausened for proper presentation. Crisp & crackery malt, floral hops, bright & clean finish. Refreshing & suited to drink in quantity.

5% Kölsch. Brewed from a simple recipe of Cologne malt & Noble hops, then fermented & cold-conditioned with Kolsch ale yeast, this beer is uber clean, with soft honey-like malt, delicate fruity character, and a refreshing & dry finish.

5% German-style Fest Lager. Brewed with heirloom German Pilsner malt, Noble hops & Bavarian lager yeast, our Oktoberfest lager pours a rich golden hue with aromas of fresh bread dough & honey-like malt character. Full-bodied & smooth with a little whiff of herbal hops & a clean finish.

6.5% New England IPA dry-hopped with Citra & Mosaic. Soft & fluffy with notes of tropical fruit, sweet citrus, and bready malt.

4.3% English-style Golden Ale. An easy-drinking pub-style ale - clean & refreshing with gentle notes of fresh bread and citrusy hops. This beer receives a modest dry hop of both UK East Kent Goldings and New York state-grown Cascade hops, putting an American twist on a classic English style.

7.1% Trappist-inspired Dubbel. Dark fruit aromatics, spicy yeast esters, dry finish, and lively carbonation.

5.5% New England Pale Ale. Juicy, aromatic & refreshing notes of pithy citrus & ripe peach along with dank herbal undertones & a smooth silky mouthfeel. Exclusively dry-hopped with with a strikingly aromatic lot of Citra.

6% Oak-aged Peach Beer. A blend of various wine barrel-aged beers aged on peaches harvested in 2022 by our friends at Woodland Farm in Glastonbury, CT. Featherbed is a series of small-batch beers featuring the interplay of whole, ripe local fruit, mixed culture fermentation, and oak barrel-aging.

8.5% Trappist-inspired Tripel. We place emphasis on a wide range of yeast-driven aromatics in this strong golden ale. Through many trials we arrived at a point where strong citrus & spicy phenol flavors dance on a bed of soft honey-like malt & gentle herbal hop character. In the Tarot, the Knight of Pentacles represents the determination, diligence & effort necessary to turn a dream into reality. Our brewers have worked hard to present you with a beer that was once only a dream. Enjoy mindfully & in good health!

6% Foeder-aged Farmhouse-style Ale. A mixed culture-fermented golden ale conditioned for 12 months in our French oak foeder. Tart, lively & complex while maintaining everyday drinkability.