Northside Social Arlington

with Chocolate Chunks & Salty Pretzel Crumble

1 lb of house-made granola.

Coconut chia seed pudding with almonds & pineapple.

with cream cheese frosting

Greek yogurt, house-made granola, mixed berry compote

For at home baking with the family. 1 lb of the Northside Social Bakers' Chocolate Chip Cookie Dough! Baking Instructions: Scoop into rounded tablespoons. Drop onto baking sheet lined with parchment paper or coated with baking spray, spaced 2 inches apart. Flatten slightly. Bake on 325 degrees until edges are golden brown and centers are still pale. Let cool (or not) & enjoy!

*contains nuts*

Available all day. Serves one.

Almond butter, sliced bananas, brown sugar.

Greek yogurt, seasonal fruit, coconut flakes, honey.

Greek yogurt topped with strawberries and honey. (vegetarian).

Poached egg, market salad, pickled carrot,, sesame, Aleppo pepper, 9-grain toast

Peach compote

Maple butter, frisée on Italian feather Loaf.

Apricot jam, arugula on housemade biscuit.

With frisée on honey IPA roll.

Cremini mushrooms, caramelized onion, on honey IPA roll (add sharp white cheddar +1.25).

Cream cheese, arugula on honey IPA roll.

Vegetarian breakfast patty made with quinoa and black beans, topped with spinach, avocado sauce, pickled onions, crisp egg and served on a housemade IPA roll.

Spinach, poached egg, cheddar on honey IPA Roll.

Scrambled eggs, garlic aioli, spinach and cheddar on our housemade IPA roll.

Roasted chicken, feta, romaine, arugula, spinach, Kalamata olives, cucumbers, roasted red peppers, red onions, banana peppers, oregano vinaigrette

Lacinato kale, egg, parmesan

Roasted beets, broccoli, and quinoa, pumpkin & sunflower seeds, carrots, kale, roasted fennel, citrus Dijon vinaigrette

Poached farm egg, feta cheese, kale pesto, sunflower seeds, sliced radish, picked herbs (vegetarian).

Baked salmon, romaine, dill, radish, cucumber, sesame, turmeric ginger dressing.

Brown Rice, corn, Peas, carrots, peanuts & herbs

Served with Market Salad

Asparagus, arugula, pine buts, strawberry balsamic dressing

Cheddar, avocado, bacon, iceberg lettuce, basil aioli, 9-grain bread, market salad - or - Route 11 chips

Baby lettuce, sliced tomato, egg, pickle relish, Duke’s mayonnaise, on Butter Croissant. Choose Market Salad or Route 11 chips.

House-made bacon, local plum tomato, iceberg, basil aioli, toasted 9-grain bread, market salad or chips

Grilled onion, cheddar cheese, paprika aioli, baguette

Mozzarella, cheddar, Gruyère, Pullman or 9-grain bread, market salad or chips.

Gruyere, Prosciutto Cotto, pork belly, pickles, Dijon, Italian Feather loaf

White albacore tune, cheddar, capers, red onion, parsley, Pullman white bread

Walnuts, celery, onion, pickles, herbs, lettuce, avocado, toasted 9-grain bread

Pesto, served with freshly baked bread

Pulled chicken, pumpkin & sunflower seeds, radish, avocado, cilantro, served with freshly baked bread

Smokey blue, Cheddar, Brie, served with honey comb, fruit compote, and warm baguette.

Mortadella, Prosciutto di Parma, Chorizo Picante, mustard, pickle, warm baguette

Housemade garlic hummus with warm bread.

You may need little more

served with warm baguette

Creamy, spicy, deliciousness! served with warm baguette.

Served with crostini

Served with crostini

Greek yogurt, house-made granola, mixed berry compote

Coconut chia seed pudding with almonds & pineapple.

1 lb of house-made granola.

Counter Culture Coffee to brew at home!

To brew at home. Organic tea sachets from Rishi Tea & Botanicals.

Box of freshly brewed, hot drip coffee. Serves 8-10 people.

Stock your fridge with a Growler of Counter Culture Iced Coffee.

Stock your fridge with a Growler organic Rishi Blueberry Rooibos Iced Tea, an organic caffeine-free herbal blend.

9" quiche / 6-10 slices. To heat quiche at home, cover loosely with aluminum foil. Heat in a 300 degree oven for 15 to 20 minutes until the center of the quiche is hot to the touch.

Box of 6 pastries. Choose Muffins, Scones, or Cookies. Assorted flavors, Bakers' choice.

1 lb of house-made granola.

For at home baking with the family. 1 lb of the Northside Social Bakers' Chocolate Chip Cookie Dough! Baking Instructions: Scoop into rounded tablespoons. Drop onto baking sheet lined with parchment paper or coated with baking spray, spaced 2 inches apart. Flatten slightly. Bake on 325 degrees until edges are golden brown and centers are still pale. Let cool (or not) & enjoy!

To heat at home.

Feeds 4. Kale & Romaine, farm egg, Parmesan, black pepper. (gluten free)

Feeds 4. Mixed greens, radish, fennel, shaved carrots, citrus dijon dressing.

Greek Yogurt, strawberries and honey over our house-made Granola (Vegetarian, contains nuts)

Seasonal Fruit, Coconut Flakes, and Honey

Sliced banana, crushed almonds, almond butter, and brown sugar

Poached egg, market salad, pickled radish, sesame, Aleppo Pepper served on 9-Grain Toast

Served with market salad and seasonal fruit

Mdjool dates, ricotta, walnut, banana, toffee sauce

Maple bottle. frisbee, bacon, and poached egg on Italian Feather-loaf

Apricot Jam, arugula, Ham, poached egg on Buttermilk Biscuit

Frisee, house-made sausage and a poached egg on a Honey IPA roll

Cream cheese, arugula, House Smoked Salmon and a poached egg in a Honey IPA roll

Caramelized onions, mushrooms, spinach and a poached egg on a Honey IPA roll (vegetarian)

Roasted chicken, feta, romaine, arugula, spinach, parsley, Kalamata olives, cucumbers, roasted red peppers, red onions, banana peppers, oregano, vinaigrette

Hard-boiled egg, parmesan, black pepper (Gluten Free)

Romaine lettuce, cucumber, dill, sesame, turmeric ginger vinaigrette

Romaine lettuce, roasted beets, broccoli, pumpkin & sunflower seeds, carrots, kale, citrus Dijon vinaigrette, (Vegan, Gluten-free)

Poached farm egg, feta cheese, kale, pesto, sunflower seeds, pickled herbs (Vegetarian, Gluten-free)

Roasted peaches, corn, basil, pickled red onion, almonds, crostini

Corn, broccoli, brown rice, carrots, peanuts, herbs, sweet chili sauce

Heirloom tomato, basil, pine nuts, arugula, balsamic, toasted focaccia

Pesto (Vegetarian)

Chopped Chicken, pumpkin & sunflower seeds, radish, avocado, cilantro, hominy

Rogue Smokey Blue, Manchego, Nancy's Camembert

Mortadella, Prosciutto di Parma, Chorizo Picante

Olives, vegetables crudité & crostini

Topped with apple butter and almonds and served with crostini

Served with crostini

Served with crostini

Served with crostini

Served with crostini

Greek Yogurt with house-made blueberry jam topped with granola

Oats, chia seeds, milk, dates, apricots, blueberries, cranberries and banana chips (Gluten-Free, No Nuts)

Coconut chia seed pudding with almonds and pineapple (Gluten-Free, Vegan)

Baby lettuce, sliced tomato, egg, pickled relish, Duke's mayo