
Oak Bistro
1287 Cambridge Street
Cambridge, MA 02139
Orders through Toast are commission free and go directly to this restaurant
Featured Items
Farm-To-Table Burger
Prime 8oz Grass-Fed Burger, Rosemary Caramelized Onion, House Made Pickles, Vermont Sharp Cheddar, Blue, or Swiss Cheese. Served with Hand-Cut Fries.
$22.00Braised Short Rib Croquettes
Red Onion Marmalade, Truffle Aioli, Aged Manchego Cheese.
$12.00Thousand-Layer Crispy Potato Pavé
Layers of Crispy Potato, Shaved Pecorino Cheese, Brava Sauce & Chives. (GF & VEG)
$13.00
Spring Dinner Menu
SMALL BITES
Old Bay Buttermilk Fried Oyster
Tomato & Cucumber Salad served with Dill Ranch Dressing and Chipotle Aioli. **Contains Dairy & Gluten**
$13.00Blueberry Ricotta Cornbread
Lemon Vermont Whipped Butter (VEG) **Contains Dairy & Gluten**
$9.00Crispy Halloumi Bites
Sriracha-Honey Chili Sauce, Mint Oil. (VEG) **Contains Dairy & Gluten**
$10.00New England Potato Leek Soup
Rustic Garlic Croutons, Chives, Cheddar Cheese, and Chili Oil. GF - without Croutons
$17.00OUT OF STOCKBraised Short Rib Croquettes
Red Onion Marmalade, Truffle Aioli, Aged Manchego Cheese.
$12.00Goat Cheese Polenta Cake
Mushroom & Spinach Ragu, Chipotle Aioli.
$14.00
FOR THE TABLE
Spring Salad
Roasted & Grilled Pear, Shaved Carrots, Pickled Red Onions, Goat Cheese, Balsamic Vinaigrette Dressing. DF & VG - without cheese **Contains Nuts**
$18.00Thousand-Layer Crispy Potato Pavé
Layers of Crispy Potato, Shaved Pecorino Cheese, Brava Sauce & Chives. (GF & VEG)
$13.00Golden Mezze
Lemon Tahini Hummus, Cucumber Tzatziki Yogurt, Olives, Feta Cheese, Za'atar Naan Bread. DF - without Yogurt & Cheese GF - without Bread
$19.00Steamed Wild Mussels Frites
White Wine Citrus Broth, Shallots, Spanish Chorizo, Jalapeño Butter, Served with Hand-Cut French Fries. GF- Without Bread & Fries DF - Without butter
$17.00Dee's Artichoke Hearts Cakes
Horseradish Tartar Sauce, Red Watercress, Chive Oil. (VG, VEG, DF).
$15.00Grilled Spanish Octopus
Confit Golden Potatoes, Pickled Red Onions, Lemon Aioli, Tomato Relish, Chili Oil (DF, GF)
$20.00Taste Like Summer
Calabro Burrata, Apricot Marmalade, Mediterranean Olives, Grilled Rustic Bread, Prosciutto di Parma, Basil Oil, Aged Balsamic, Sea Salt.
$21.00OAK Wings
House-Made Hot Sauce or Stick Honey Chili, Blue Cheese Dressing, Scallions
$14.00Strawberry Arugula Salad
Shaved Fennel, Apple, Organic Strawberries, Honey-Zest Feta Yogurt Spread. DF & VG - Without Honey Yogurt.
$19.00
DINNER TIME
Saffron Spring Risotto
Wild Mushrooms, Spring Peas, Confit Tomatoes, Truffle Butter, Parmigiano Reggiano Cheese, Chives. (GF, VEG) **DF & VG- Without Cheese & Butter**
$26.00French Dip Panini
Slow Braised Beef, Gruyère, Caramelized Onions, Hand-Cut Fries, Au Jus. **Contains Dairy, Gluten**
$21.00Prime Bavette Steak
10 oz Grilled Grass-Fed Prime Bavette Steak, Truffle Confit Yukon Gold Potatoes, Red Watercress, Grilled Broccolini, Onion Rings, Chimichurri Sauce. GF - without Onion Rings DF - without Cheese
$43.00Farm-Raised Half Chicken
Chive Mashed Potatoes, Sautéed Asparagus, Lemon Shallots Pan Sauce. (GF) DF - served with Risotto **Contain Dairy**
$32.00Farm-To-Table Burger
Prime 8oz Grass-Fed Burger, Rosemary Caramelized Onion, House Made Pickles, Vermont Sharp Cheddar, Blue, or Swiss Cheese. Served with Hand-Cut Fries.
$22.00Long Island Duck Confit Leg
Slow-Cooked Long Island Duck Confit Leg, Goat Cheese Polenta Cake, Apple-Fennel Arugula Salad, Ginger Carrot Purée, Orange Pan Sauce. (DF) **GF - served with Risotto**
$31.00Chive Potato Ricotta Gnocchi
Confit Baby Tomatoes, Wild Mushroom, Baby Arugula, Whipped Ricotta, Truffle Pan Sauce. (VEG)
$34.00Pappardelle Braised Short Rib Ragu
Confit Tomatoes, Spinach, Parmigiano Reggiano & 20 Yr. Balsamic. VEG - without short rib. GF- served with Penne
$28.00Pan Roasted Arctic Char
Herb Barley, Spring Vegetables, Lemon Vinaigrette, Tomato-Shallot Basil Salsa. DF - without butter GF - served with Risotto
$33.00Pan-Seared Sea Scallops
Smoked Parsnip Puree, Rainbow Swiss Chard, Hand-Cut Bacon, Port Wine Gastrique, Microgreens. (GF) DF - served with Risotto
$34.00
SIDES
Fried Sunny Side Up Egg
Olive Oil, Salt & Pepper.
$3.00Caramelized Brussels Sprouts
Chili Flakes & Local Honey. (GF, DF, VEG) VG - Without Honey.
$9.00Grilled Asparagus
Lemon Vinaigrette (GF, VEG)
$10.00Roasted Garlic Broccolini
GF, VG, VEG, DF - without butter
$10.00Spring Mix Salad
Served with Balsamic Vinaigrette Dressing (GF, DF, VG, VEG)
$9.00Hand-Cut French Fries
$8.00Parmesan & Garlic Fries
Truffle Aioli **Contains Dairy & Gluten**
$10.00Confit Bravas Potatoes
Chipotle Mayo, Smoked Paprika, and Parsley. (VEG)
$9.00
KIDS MENU
SWEET FINISH
Brazilian Raindrop Beignets
Deep Fried Dough, Sugar & Cinnamon, Caramel Sauce.
$12.00Passion Fruit Panna Cotta
Berries Compote (DF & GF) **Contains Tree Nuts**
$13.00Raspberry Lemon Cheesecake
Served with Strawberry Agave Whipped Cream. **Contains Dairy & Gluten**
$16.00OUT OF STOCKChocolate Crunch Cookie
Served with Vanilla Ice Cream. (VG) (DF) **Contains Gluten **
$15.00Ice Cream
Flavor of the Day Ice Cream served with Homemade Caramel Sauce.
$6.00
Spring Dinner Gluten Free Menu
SMALL BITES (GLUTEN FREE)
FOR THE TABLE (GLUTEN FREE)
Spring Salad (GF)
Roasted & Grilled Pear, Candied Pecans, Shaved Carrots, Pickled Red Onions, Goat Cheese, Balsamic Vinaigrette Dressing. DF & VG - without cheese **Contains Nuts**
$18.00Thousand-Layer Crispy Potato Pave (GF)
Layers of Crispy Potato, Shaved Pecorino Cheese, Brava Sauce, Chives. (GF, VEG)
$13.00Steamed Wild Mussels Frites (GF)
White Wine Citrus Broth, Shallots, Spanish Chorizo, Jalapeño Butter. (GF) DF - Without butter
$17.00Grilled Spanish Octopus (GF)
Confit Golden Potatoes, Pickled Red Onions, Lemon Aioli, Tomato Relish, Chili Oil (DF, GF)
$20.00
DINNER (GLUTEN FREE)
Saffron Spring Risotto (GF)
Wild Mushrooms, Spring Peas, Confit Tomatoes, Truffle Butter, Parmigiano Reggiano Cheese, Chives. (GF, VEG) **DF & VG- Without Cheese & Butter**
$26.00Prime Bavette Steak (GF)
10 oz Grilled Grass-Fed Prime Bavette Steak, Truffle Confit Yukon Gold Potatoes, Red Watercress, Grilled Broccolini, Chimichurri Sauce. DF - without Cheese
$43.00Farm-Raised Half Chicken (GF)
Chive Mashed Potatoes, Sautéed Asparagus, Lemon -Shallots Pan Sauce. (GF) DF- served with Risotto **Contain Dairy**
$32.00Farm-Raised Burger (GF)
8oz Grass-Fed Burger, Cheese, Lettuce, Tomato, Caramelized Onion, House made Pickles, Dressed Salad, Gluten Free Bun. **Contains Dairy**
$22.00Long Island Duck Confit Leg (GF)
Slow-Cooked Long Island Duck Confit Leg, Saffron Risotto, Ginger Carrot Purée, Orange Pan Sauce. (DF)
$31.00Penne Braised Short Rib Ragu (GF)
Gluten Free Penne Pasta, Confit Tomatoes, Spinach, Shaved Parmigiano Reggiano Cheese & 20 Yr. Balsamic VEG - without Short Rib
$28.00Pan Roasted Arctic Char (GF)
Saffron Risotto, Spring Vegetables, Lemon Vinaigrette, Tomato-Shallot Basil Salsa. DF - without butter
$33.00Pan-Seared Sea Scallops (GF)
Saffron Risotto, Rainbow Swiss Chard, Hand-Cut Bacon, Port Wine Gastrique, Microgreens. (DF, GF)
$34.00
SIDES (GLUTEN FREE)
Fried Sunny Side Up Duck Egg (GF)
$3.00Caramelized Brussels Sprouts (GF)
Chili Flakes & Local Honey (GF, DF, VEG).
$9.00Grilled Asparagus (GF)
Lemon Vinaigrette (GF, VEG)
$10.00Roasted Garlic Broccolini (GF)
GF, VG, VEG DF- without butter
$10.00Spring Mixed Salad (GF)
Served with Balsamic Vinaigrette Dressing (GF, DF, VG, VEG)
$9.00
KIDS MENU (GLUTEN FREE)
SWEET FINISH (GLUTEN FREE)
Sauces
Sauce
Other
Apple Cider Dressing
$2.00Au Jus Pan Sauce
$3.00Blue Cheese Dressing
$2.00Caramel Sauce
$2.00Maple Syrup
$2.00Meye Lemon Vinaigrette Sauce
$2.00Parmigiano Reggiano Cheese
$1.00Pecorino Cheese
$1.00Red Onion Marmalade
$2.00Side Of Bread
$3.00Side of Gluten Free Bread
$3.00Vermont Maple Whipping Butter
$2.00White Wine Citrus Broth
$3.50Balsamic Vinaigrette Dressing
$2.00Zest Honey Yogurt Dressing
$2.00Tomato-Shallots Basil Salsa
$2.00Lemon Vinaigrette
$2.00
Sunday | 11:00 am - 12:00 am |
Monday | 11:00 am - 12:00 am |
Tuesday | 11:00 am - 12:00 am |
Wednesday | 11:00 am - 12:00 am |
Thursday | 11:00 am - 12:00 am |
Friday | 11:00 am - 12:00 am |
Saturday | 11:00 am - 12:00 am |
Welcome to Oak Bistro, Cambridge's newest dining destination at Inman Square Cambridge, MA. Discover American cuisine with a modern twist, inspired by global flavors. Our warm and inviting atmosphere is perfect for young professionals, students, and families seeking a memorable culinary journey. With a chef-driven approach, we bring diverse cultural influences, attention to detail, and adaptability to create innovative and delicious dishes. Join us in creating lasting memories while sustaining our local community.