Olcott Lobster Co - Lewiston 755 Center St

Shaker Tin Tall Half: 2 oz Planteray 3 Star Rum 1 oz Pineapple Juice .5 oz Mathilde Cassis .5 oz Lime Juice Shaker Tin Short Half: Fill with Ice & Shake Dirty Dump into Goblet Glass Garnish: Fresh Pineapple Slice & 2 Pineapple Crown Leaves

In a Pilsner Glass: Fill w/ Ice 1 oz Planteray 3 Star Rum 1.5 oz Montenegro Amaro .75 oz Lemon Juice One Good Dash of Angostura Bitters *Stir w/ Bar Spoon* Add More Ice Top w/ 2 oz of Ginger Beer Garnish: Dehydrated Lemon Wheel & Mint Sprig

Tall Shaker Tin: 2 oz El Toro Blanco Tequilla .75 oz Ancho Reyes Chile Ancho .75 oz Jalapeno Cucumber Syrup 1 oz Lime Juice .5 oz Dry Curacao Short Shaker Tin: Fill w/ Ice Shake Hard Salt Rim of Rocks Glass Fully & Add Ice Single Strain into Rocks Glass Garnish: Pickled Jalapeno

Tall Shaker Tin: 1 oz Vodka 1 oz Borghetti Espresso Liqueur 1.5 oz Cold Brew Coffee .25-.5 oz Simple Syrup Short Shaker Tin: Fill w/ Ice Shake Hard for 10 Seconds Double Strain into Chilled Coup Garnish: 3 Espresso Beans & Lemon Twist *Squeeze Lemon Twist Over the Coup to Extract the Oils into the Cocktail*

*Garnish Game is Important* Glass Garnish: In a Highball Glass 2 Cucumber Peels Pressed Against the Inside of the Glass Fill Halfway w/ Ice Drop in Strawberry Slices & Quartered Orange Slices Fill Rest of Glass w/ Ice Build Drink: 2 oz Pimm's No. 1 Liqueur .5 oz Lemon Juice Top w/ Ginger Ale Add More Strawberry & Orange Slices Plunge w/ Bar spoon Top Garnish: 2 Cucumber Surfboards Full Strawberry on the Rim Mint Sprig

Tall Shaker Tin: 1.5 oz Coconut Water Rum .5 oz Planteray Dark Rum 1 oz Watermelon Juice .75 oz Passion Fruit Puree .75 oz Lime Juice Short Shaker Tin: Fill w/ Ice Shake Hard Single Strain into Goblet Glass w/ Ice Garnish: Watermelon Slice & Mint Sprig

Build in Rocks Glass: 4 Lime Wedges (Use Specific Prepped Ones, They're Washed & Albedo Removed) .25-.5 oz Rock Candy Syrup Muddle Good Add: 2 oz Cachaca Fill w/ Ice & Stir Add More Ice & Garnish w Dehydrated Lime Wheel

Build in Rocks Glass 2.5oz Quality House Bourbon .5oz Rock Candy Syrup 2 dashes Angostura Bitters Add Ice & Stir for 10 Seconds Lemon & Orange Peel Twist "Bunny Ears" Garnish