Old School Tavern

Elbow macaroni in a fresh cheddar cheese sauce.

Choose any draft beer, served with toasted bread.

6 Jumbo Shrimp over Rice. Your choice of Cajun or Habanero.

2 Large Crabby Patties served with Spicy Mayo and Mixed Greens.

Chopped Butter Lettuce tossed with rosemary croutons, homemade Caesar dressing and topped with Parmesan cheese.

Mixed Spring Greens, Roasted Beets, and Tomatoes tossed in House Made Balsamic Dressing.

Mixed Spring Greens, Roasted Beets, and Tomatoes tossed in House Made Balsamic Dressing.

8 Ounce Hand Cut Strip Steak covered with a Homemade Blue Cheese Salad.

Whole, juicy chicken breast cooked in a special blend of spices. It's blackened and it's beautiful.

Spicy Fried Chicken Breast on a Brioche Bun with Old Bay Mayo and Pickles.

Applewood Smoked Bacon, Beefsteak Tomatoes, Butter Lettuce and Mayo.

Half Pound Grilled Loin Chop topped with Grilled Onions and Mustard.

Thinly Sliced Grilled Lamb on French Bread with Dipping Gravy.

A Half Pound New York Strip grilled to order, served on French Bread with Horseradish Sauce.

All-Day Smoked Pork Shoulder served on a Brioche Bun, side of coleslaw and fries or chips.

Broiled Tilapia served with Sriracha Mayo and topped with House Made Coelslaw.

Slow Cooked and served on a Brioche Bun with Horseradish Sauce.

Elbow macaroni in a fresh cheddar cheese sauce.

Grilled Chicken Breast Strips served with Fries (or a healthier option) and a side of bbq sauce.

Melted American Cheese Goodness. Served with Fries or a healthy option.

Our House Recipe, Slow Cooked and topped with Roasted Green Chilies.