Mediterranean
OLEA
Orders through Toast are commission free and go directly to this restaurant
Featured Items
Farro Pasta
Broccoli Rabe, Pumpkin, Leeks, Peas, Spinach, Zucchini, Asparagus, Fava Beans, Pumpkin, House made Ricotta, Pecorino Cheese, Walnuts, Garlic, Basil Pesto Vegan Parmesan cheese available; (House made, Cashew based, Vegan Parmesan) just ask to make it Vegan$24.00
Spring Vegetable Minestrone
Leeks, Yukon Gold Potatoes, Fava Beans, Green Peas, Basil, topped Pecorino Cheese (Vegan-ask for no cheese.)$12.00
Brussels Sprouts
honey, lemon and chile pepper$11.00
Olea Specials
Fresh lump crabmeat w/ beet & caper greek yogurt remoulade & micro greens & beet
A To Go Utensil (Spork)
PLEASE SELECT HERE IF NEEDED. Compostable Spork! Free. But needs to be requested otherwise not included. The at check out option does not work.
Dip- Green Pea
Green Peas pureed with lemon, olive oil, garlic, fresh mint. Topped with Aleppo pepper$11.00
Orzo with Chicken and Vegetables
Whole wheat orzo, grilled chicken breast, avgolemono sauce, green peas, asparagus, fava beans, scallions, lemon thyme, crunchy snow peas.$29.00
Potato Croquetas w/ arugula pesto dip
(2 per order) Green peas, scallions, potato chip crust, vlahoriri sheep's milk cheese, mozzarella & provolone. W/ a saffron aoili dip.$8.00
Romaine Maroulosalata
Greek lettuce salad with Lancaster Farm organic Romaine hearts, Arugula, lemon, scallions, XV olive oil, sheep's milk feta and dill.$15.00
Spicy Calabrian Shrimp
Oishii sustainable shrimp, Fresh fennel, sambuca, Calabrian chili crunch, anchovy, garlic, wine, pimenton butter and toasted baguette.$22.00Spring Vegetable Minestrone
Leeks, Yukon Gold Potatoes, Fava Beans, Green Peas, Basil, topped Pecorino Cheese (Vegan-ask for no cheese.)$12.00
Vegan Warm Farro & Vegetable Salad
fresh fennel, fava, asparagus, spinach, scallions, dill, lemon, olive oil, vegan feta, walnuts, and pickled golden raisins. (*the farro is marinated in the dressing, so the dressing cannot be served on the side for this salad)$17.00
Warm Farro & Vegetable Salad
fresh fennel, fava, asparagus, spinach, scallions, dill, lemon, olive oil, sheep's milk feta, walnuts, and pickled golden raisins. (*the farro is marinated in the dressing, so the dressing cannot be served on the side for this salad)$18.00
Olea Tapas
A To Go Utensil (Spork)
PLEASE SELECT HERE IF NEEDED. Compostable Spork! Free. But needs to be requested otherwise not included. The at check out option does not work.
Almond Stuffed Bacon Wrapped Dates
$12.00Brussels Sprouts
honey, lemon and chile pepper$11.00
Cauliflower Pickles
5oz sweet and sour purple cauliflower pickles$4.00
Dip - Feta-Labneh Dip
Grassfed Cow Milk Feta, Goat & Cow milk Yogurt, dried mint, olive oil$11.00
Dip - Hummus
chickpeas, lemon, tahini topped with XV olive oil$9.00
Dip - Romesco
Roasted Red Peppers, Almonds, Garlic and Olive Oil$10.00
Dip - Tzatziki
Greek Yogurt Dip, Cucumber, Garlic, Dill and Olive Oil$10.00
Dip-Beet Skordalia
Roasted pureed Beets, garlic and potatoes$9.00Dip-Olea Trio of Dips
$24.00
Falafel Artichoke Hearts
Falafel-crusted Artichoke Hearts with sweet and sour eggplant salad, herbed tahini sauce$14.00
Goat Cheese Croquettes
Fried breaded pasteurized goat cheese w/ aleppo pepper inside and honey on the side.$14.00
Halloumi Cheese
Sheep and Goat Cheese from Cyprus, Harissa, Almond Romesco, scallions, parsley leaves and Fresh Chile Pepper *contains cornstarch$17.00
Mushrooms
vegan garlic aioli, dry fino sherry and Aleppo pepper$12.00
Olives w/ Sesame Za'atar
5oz mixed olives with pits$5.00
Patatas Bravas
fried potatoes, harissa aioli and fresh chiles$11.00
Shawarma-Spiced Chicken Sliders
2 to an order. Chicken confit with a mixture of "warm" middle eastern spices topped with fresh cilantro, red onion, baby spinach and a little bit of the green herbed tahini served on mini "pita" rounds. Shrimp add-on only available during dinner.$13.00
Shishito Peppers
with Lemon and sea salt and za'atar$10.00
Spanish Garlic Shrimp w/ Grilled Bread
Oishii Shrimp with Olive Oil, Garlic, Pimentón, Sherry Vinegar, Fresno Peppers$21.00
Spanish Pitza
Pita with quince paste, aged manchego cheese, toasted garlic, chile pepper, parsley$11.00
VEGAN Kefteddes
Greek 'Impossible' Meatballs, spicy marinara, organic vegan red pepper 'feta'. ATTN ALLERGY ALERT: Vegan feta contains cornstarch and almond protein.$17.00
Olea Sandwiches, Soups and Salads
A To Go Utensil (Spork)
PLEASE SELECT HERE IF NEEDED. Compostable Spork! Free. But needs to be requested otherwise not included. The at check out option does not work.
Greek Village Salad
cherry tomatoes, radishes, peppers, red onion, cucumber, kalamata olives red wine vinegar, XV olive oil, feta cheese (vegan feta available) Cretan Cookies: Greek whole wheat & barley rusks. Apologies, onions and/or peppers CANNOT be left out of order.$17.00
Kale Salad
Lacinato kale, lemon-olive-oil-caper-sundried tomato dressing, toasted pine nuts, Sicilian sheep's milk pecorino cheese$17.00
Mixed Green Salad
cherry tomatoes, cucumber, red onion, lemon-olive oil dressing, sumac$10.00
SOUP - Yellow Split Pea
VEGAN-An Olea Classic since the beginning. Turnips, carrots, green peas, leeks. Beet Skordalia on the side to add at home!$10.00
Olea Entrees
A To Go Utensil (Spork)
PLEASE SELECT HERE IF NEEDED. Compostable Spork! Free. But needs to be requested otherwise not included. The at check out option does not work.
Arctic Char
skin on filet with pureed cauliflower and roasted garlic, lacinato kale, olive oil, sundried tomatoes and capers.$30.00
Braised Garlic Chicken
braised Chicken thighs (off the bone), artichoke hearts, mushrooms, fino sherry-garlic sauce, spinach and ricotta mashed potatoes.$26.00Braised Short Ribs
Joyce Farms boneless braised short ribs, w/ red wine, pomegranate, w/ whole wheat orzo pilaf with farro and saffron rice topped with Dukkah (chopped nuts and spices)$39.00
Cast Iron-Roasted Half Chicken
1/2 Joyce Farms Poulet Rouge chicken pan roasted with creamy polenta, fresh corn, lemon, green beans, capers, and pimenton$32.00
Chicken Rice
Braised chicken thighs, crispy chorizo, chickpeas, peas, short grain rice, saffron-red pepper sofrito and harissa aioli specify for no chorizo$28.00Farro Pasta
Broccoli Rabe, Pumpkin, Leeks, Peas, Spinach, Zucchini, Asparagus, Fava Beans, Pumpkin, House made Ricotta, Pecorino Cheese, Walnuts, Garlic, Basil Pesto Vegan Parmesan cheese available; (House made, Cashew based, Vegan Parmesan) just ask to make it Vegan$24.00Greek Rice
Roasted lamb shoulder, short grained rice, saffron-red pepper sofrito, zucchini, tomatoes, Kalamata olives, sheep's milk feta, tzatziki and fresh dill.$34.00
Lamb Pasta
Paccheri pasta, spicy braised lamb ragu, pecorino and fresh mint$29.00
Orecchiette Pasta
Italian sausage, broccoli rabe, white beans, cherry tomatoes, parmesan cheese, and pine nuts (House made, Cashew based Vegan Parmesan available for vegan version) Just ask to make it Vegan$23.00
Pasta with butter & cheese
kid-friendly (no pepper no parsley!) Orechiette pasta with just butter and parmesan$8.00
Roasted Branzino
Whole fish on the bone, with head and tail, green vegetables sauteed with pimentón-garlic-butter.$36.00
Seafood Rice
Shrimp, Squid, clams, mussels, crispy chorizo, peas, short Grain Rice with Squid Ink, saffron-red pepper sofrito, and preserved lemon aioli specify for no chorizo$32.00
Vegan Rice
saffron rice, pumpkin, red pepper sofrito, chickpeas, vegan garlic aioli, broccoli rabe, leeks, broccoli, zucchini, fava beans, pumpkin, green peas, artichoke hearts, olives and mushrooms$26.00
Olea Groceries
8oz Spicy Marinated Olives with sesame za'atar
$9.0016oz Spicy Marinated Olives with sesame za'atar
With Pits.$13.00
8 oz Eggplant Salad
8oz container of Olea's Sweet and Sour Eggplant Salad. Herbs, sherry vinegar, red onion, XV olive oil, pomegranate molasses, tomato$8.008oz Spicy Pickled Cauliflower
$6.0016oz Pickled Cauliflower
$9.00Large order of Endive
$8.00
Bag of small Pita; 10 Pieces
The pita we serve with dips, not heated. Please, 2 bag max per order. If more are needed please email info@oleabrooklyn.com at least a day in advance.$11.00
8 oz Harissa: Housemade
Spicy North African condiment. Fresh and dried chiles, tomato, spices, garlic, lemon, XV olive oil.$10.00
8oz Harissa "Aioli" (mayo)
Our Patatas Bravas Sauce$5.00
OLEA blend whole bean Coffee 16oz
Organic Fair Trade coffee from Dean's Beans$16.00
Cold Yellow Split Pea Vegetable Soup
$12.00+
Olea Hot Fudge
8oz container of our dark chocolate fudge from the "Mediterranean Hot Fudge Sundae". Bittersweet Chocolate, cocoa, honey, XV olive oil, salt and vanilla$8.00A To Go Utensil (Spork)
PLEASE SELECT HERE IF NEEDED. Compostable Spork! Free. But needs to be requested otherwise not included. The at check out option does not work.
Olea Containers of Dips, no pita/no endive
Beet Skordalia
Garlic, beet, potato$11.00+Feta-Labneh Dip
Feta, cow & goat milk yogurt, dried mint, olive oil, garlic$13.00+
Hummus with XV olive oil
$11.00+
Romesco
$12.00+Spicy Feta-Labneh
$16.00+
Tzatziki Greek Yogurt garlic-cucumber dip
topped with fresh dill oil$12.00+A To Go Utensil (Spork)
PLEASE SELECT HERE IF NEEDED. Compostable Spork! Free. But needs to be requested otherwise not included. The at check out option does not work.
Olea Sides
A To Go Utensil (Spork)
PLEASE SELECT HERE IF NEEDED. Compostable Spork! Free. But needs to be requested otherwise not included. The at check out option does not work.Creamy Cauliflower Puree (Vegan)
with roasted garlic$6.00
Garlic Bread
Sourdough bread$6.00Ricotta Mashed Potatoes
$7.00Sauteed Green Vegetables
Broccoli Rabe, Green Peas. Asparagus and Leeks with salsa Verde$7.00Side Aioli
harissa aioli (our patatas bravas sauce)$1.00Side Saffron Rice
$6.00Side Salad
$6.00
Side Warmed Pita
$1.50
Olea Desserts
Warm Farro & Vegetable Salad
$18.00
fresh fennel, fava, asparagus, spinach, scallions, dill, lemon, olive oil, sheep's milk feta, walnuts, and pickled golden raisins. (*the farro is marinated in the dressing, so the dressing cannot be served on the side for this salad)
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Request advisory
Let us know if you have any Allergies. We'll do our best to accommodate special requests but may not be able to honor all substitutions or omissions.
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All hours
| Sunday | 10:00 am - 9:30 pm |
| Monday | 11:00 am - 9:30 pm |
| Tuesday | 11:00 am - 9:30 pm |
| Wednesday | 11:00 am - 9:30 pm |
| Thursday | 11:00 am - 9:30 pm |
| Friday | 11:00 am - 9:30 pm |
| Saturday | 10:00 am - 9:30 pm |
Restaurant info
Open 7 days a week with indoor and outdoor seating. Take out and Delivery often unavailable at peak times.
Location
© 2026 Toast, Inc.
Made with 
in Boston
in Boston
