Pan Tang Family Restaurant

4 pieces. Spring rolls stuffed with vegetables and fried golden brown. Served with sweet and sour sauce.

8 pieces. Delicious dumplings, filled with chicken and vegetables. Served with spicy-sweet soy sauce.

10 pieces. Wonton wrappers filled with a savory ground chicken filling and fried golden brown. Served with sweet and sour sauce.

16 pieces. Fried golden brown bean cakes, served with sweet and sour sauce topped with crushed peanuts.

Marinated Strips of Meat placed on skewers and grilled. Served with a side of small peanut sauce and cucumber salad.

5 pieces. Butterfly shrimp and vegetables dipped in a light batter mix and bread crumbs, and deep-fried golden brown.

Sliced vegetables dipped in a light batter mix, rolled in breadcrumbs, and deep-fried golden brown.

Fresh lettuce and vegetables topped with eggs and crispy noodles. Served with a Thai peanut dressing.

Grilled butterfly shrimps tossed with crushed garlic and khaffir leaves, laid on a bed of mix lettuce, tomatoes, cucumbers, red onions, and seasoned with a lemon-lime vinaigrette.

Thinly sliced steak grilled and tossed with tomatoes, cucumbers, carrots, onions, and cilantro in a garlic lemon-lime dressing.

Ground chicken, mixed with Thai herbs, chilies and seasonings tossed with vegetables. Served on lettuce leaves.

Sliced Fresh Cucumbers topped with Red Onions, Carrots and Sweet Vinaigrette.

A light broth with Asian Vegetables.

A Chinese soup of wispy eggs, chicken with carrots, and mushrooms.

A classic Chinese soup with bamboo, black mushroom, carrots, and tofu, flavored with rice vinegar, black pepper, and soy sauce.

Ground chicken dumplings, with sliced BBQ pork, chicken, and vegetables in a light broth.

The Famous hot n' sour Thai soup, with Mushrooms, Lemongrass, Lime Leaves, Onions and our signature Roasted Chili Sauce.

This classic Thai soup has a thick and creamy coconut base with mushrooms, kaffir lime leaves, chili, and lemon juice.

A delicious blend of Spices, Lemongrass, Onions, Garlic and Ginger, Simmered with a Mix of Shrimp, Squid, Scallops, Fish, Muscles and Crab.

A light soy sauce broth with tender wide Rice Noodles and Chinese vegetables.

A lightly seasoned broth, with ground Chicken Meatballs or Soft Tofu, Black Mushrooms, Chinese Napa Cabbage and Vermicelli Noodles.

Wonton Dumplings stuffed with Ground Seasoned Chicken, Soft Chewy Egg Noodles, with Steamed Chinese Vegetables, Sliced BBQ Pork, and Chicken, in a light Soy Sauce Broth, topped with Green Onions and Fried Garlic.

Our house signature noodle soup! BBQ Pork, Chicken, Beef, Shrimp, Pork Meatballs, soft wide Rice noodles, and Vegetables in a savory delicious broth.

The famous hot n' sour Thai soup, with mushrooms, lemongrass, Khaffir lime leaves, our signature special chili sauce and Lemon juice.

Yellow chili curry with potatoes, bell peppers, onions, and diced carrots with coconut milk.

Green chili curry with bamboo, zucchini, bell peppers, and basil with coconut milk.

Red chili curry with bamboo shoots, bell peppers, zucchini, and basil with coconut milk.

A popular southern Thai style curry with potato, carrot, onion, bell peppers cardamon, and roasted peanuts. This curry has a three-flavor profile, sweet, sour and salty, with a nutty, and mild spice taste.

A creamy peanut-flavored red curry with bell peppers, chilies, and basil in coconut milk.

A Sweet and Mild Spice Red Curry, with Sweet Pineapple, Bell Peppers, Zucchini, Tomatoes, topped with Basil in Coconut Milk.

Thin rice noodles stir-fried with eggs, bean sprouts, and green onions with a sweet and tangy sauce.

A Chinese classic thin ramen noodle stir-fried with mix vegetables in a light soy sauce.

Wide rice noodles with broccoli, egg, pan-fried with sweet-savory soy, and garlic sauce.

Pan-fried wide noodles, top with broccoli, sweet and savory gravy sauce made with garlic, and bean sauce.

A Chinese favorite stir-fried rice noodle with onions, eggs, and bean sprouts in a light soy sauce and sesame oil flavored sauce. Then top with fried garlic.

Thin Chinese vermicelli noodles with mix vegetables and eggs, stir-fried in a light soy sauce, and sesame oil.

Wide rice noodles with garlic, onions, bell peppers, tomato, basil, and chilies. Pan-fried with a savory soy sauce. With your choice of Meat.

Thin Chinese vermicelli noodles with eggs, onions, bell peppers, bean sprouts. Stir-fried with a sweet and mild spicy yellow curry and your Choice of Meat.

Traditional stir-fried rice with eggs, onions and tomato in a light soy sauce.

Traditional stir-fried rice with eggs, onions and tomato in a light soy sauce.

Stir Fried rice with Chicken, Pork, Beef and Shrimp, with eggs, onions and tomato in a light soy sauce.

Stir Fried rice with Assorted Vegetables and eggs in a light soy sauce.

A sweet and Tasty mild flavored yellow curry stir fried rice with Pineapples, Onions, Tomato, and Roasted Cashews, with your Choice of Meat.

Stir-Fried Rice with Onions, Tomato, Bell Peppers, Chili, Garlic and Basil in a Savory Soy sauce. With your choice of Meat.

Stir Fried Rice with eggs, onions, tomato and Shrimp in a light soy sauce.

Green Chili Curry stir fried Rice with, Zucchini, Bell Peppers, Bamboo, and Basil, with Your Choice of Meat.

Battered Fried Chicken covered with a tangy orange flavored sauce.

A Chinese favorite! Stir fried Chicken with roasted Dried Red Peppers, Bell Peppers, Peanuts, Onions, Mushrooms, Zucchinis, Celery and Carrots in a zesty Soy Sauce.

Bell Peppers, Onions, Carrots, Mushrooms, Chicken and Cashews stir-fried in our Signature Roasted Chili sauce.

A spicy stir-fry with garlic, chilies, onions, bell peppers, and fresh basil leaves in a savory soy sauce.

Homemade garlic-pepper sauce, Sauté mushrooms served with a side of sliced cucumbers and tomatoes.

Hot and Spicy, a Thai Classic! Sliced Chicken, Garlic, Chilies, Onions, Bell Peppers, and Fresh Mint Leaves stir fried in a special blend of sauces.

A Savory gravy sauce, with baby corn, mushrooms, onions, and carrots.

Sautéed sliced Green Beans, Onions, Carrots, Mushrooms and Chicken in a light Garlic and Soy Sauce Gravy.

Beef stir-fried with sliced bamboo, bell peppers, onions, and carrots in our chili-soy sauce gravy.

Steam-broiled broccoli and carrots topped with stir-fried beef in a rich gravy soy sauce.

A spicy stir-fry with garlic, chilies, onions, bell peppers, and fresh basil leaves in a savory soy sauce.

Hot and Spicy, a Thai Classic! Garlic, chilies, onions, bell peppers, and fresh mint leaves stir fried in a special blend of sauces.

Battered Fried Pork topped with sweet pineapples, onions, carrots, bell peppers and tomatoes in our sweet n' sour sauce.

Three large Pork Ribs, Char-Broiled and served in our home-made sweet BBQ' sauce.

A light stir-fried with onions, black mushrooms, bell peppers and carrots in our ginger and garlic soy sauce blend.

Homemade garlic-pepper sauce, Sauté mushrooms served with a side of sliced cucumbers and tomatoes.

Stir-fried shrimp with bell peppers, onions, mushrooms and carrots in our homemade roasted chili sauce.

Stir-fried shrimp with onions, bell peppers, thai chilies, and garlic in a special blend of sauces topped with fresh mint leaves.

Stir-fried Red Curry with Shrimp, bamboo, zucchini, bell peppers, bamboo and fresh basil.

A mild spicy, sweet and savory sauce of onions, garlic, and red chili with a squeeze of lemon zest, topped with battered fried shrimp.

Garlic pepper sauce, saute shrimp and baby corn, served with a side of sliced cucumbers and tomatoes.

A spicy stir-fry with garlic, chilies, onions, bell peppers, and fresh basil leaves in a savory soy sauce.

A Classic Thai Dish. Red Chili Curry stir-fried with Bell Peppers, Kaffir Lime Leaves and topped with Fried Basil.

Homemade garlic-pepper sauce, sautée with white mushrooms, served with a side of sliced cucumbers and tomatoes.

Stir-fried with Onions, thinly sliced Black Mushrooms, Bell Peppers, and Carrots in a Ginger and Garlic Soy Sauce Blend.

Aged Fermented Black Beans stir-fried with Garlic, Ginger, Black Mushrooms, Bell Peppers, Onions, Carrots and Black Pepper, in a Savory Soy Sauce.

Hand-Battered and Fried Golden Brown Fish Fillet, topped with a Tangy Sweet and Lemony Sauce.

Steam-broiled broccoli and carrots topped with stir-fried Tofu in a rich gravy soy sauce.

Battered Fried Tofu covered with a tangy orange flavored sauce.

Bell Peppers, Onions, Carrots, Mushrooms, with Fried Tofu and Cashews stir-fried in our Signature Roasted Chili sauce.

A Chinese favorite! Stir fried Tofu with roasted Dried Red Peppers, Bell Peppers, Peanuts, Onions, Mushrooms, Zucchinis, Celery and Carrots in a zesty Soy Sauce.

A savory gravy sauce, with baby corn, mushrooms, onions, and carrots.

A healthy and light dish made with assorted Chinese vegetables lightly stir-fried in soy sauce and sesame oil.

Sauté sliced green beans, onions, carrots and mushrooms in a light garlic and soy sauce gravy.

Sauté Eggplants, onions, bell peppers, and fresh basil in a garlic soy-sauce gravy.

Thai Jasmine White Rice

Thai Jasmine Brown Rice

Thai Jasmine Sticky Rice

A Creamy sauce made with Roasted Peanuts, Coriander Seed and Thai Spices. Great on Grilled or Fried Food! Try it on our Pad Thai Noodles!