Papillon Bistro & Bar 22 East 54th Street

Served with tomato sauce and topped with spicy aioli.

Served with Marinara sauce. ------------------- Main Ingredients • Mozzarella cheese (part-skim milk, cheese cultures, salt, enzymes) • Water • Wheat flour (enriched/bleached with vitamins and minerals: niacin, iron, riboflavin, folic acid, thiamine) • Corn flour • Vegetable oil • Salt • Sugar • Onion powder • Garlic powder • Spices ⸻ Allergens • Contains: Milk, Wheat

Served with Sweet chili sauce. ----------- Main Ingredients • Cabbage • Carrots • Spanish onion • Bean sprout • Green onion • Soybean oil, sesame oil • Liquid egg (whole eggs, egg whites, yolks) • Soy sauce (water, soybeans, wheat, salt) • Wheat flour (wrapper) • Sugar, salt, spices ⸻ Allergens • Contains: Milk, Eggs, Wheat, Soy, Sesame Seeds • May contain (from facility): Peanuts, Tree Nuts ⸻ Cooking Method • Deep fried in canola oil

Fresh burrata, peaches, cherry tomatoes, aged balsamic, and toasted bread.

Mesclun (Mixed Greens) tossed in TRUFFLE dressing Candied walnuts Dried cranberries Topped with Bleu cheese crumble Crispy fried onions

Kale and quinoa salad with Ricotta salata, toasted almonds, and Dijon dressing.

Chilled romaine hearts with house-made croutons, shaved parmesan and classic Caesar dressing.

Chopped steak, sautéed with peppers, onions, melted cheese & arugula and served with hand cut french fries.

Grilled chicken breast with melted cheddar cheese, lettuce, tomato, and pesto spread served with hand cut french fries.

Prime beef patty, cooked to your desired temperature, is served with bacon, melted cheddar cheese, pickles, lettuce, tomato, onion, and mayo on a brioche bun.

Free-range chicken served with asparagus, broccoli, roasted fingerling potatoes, and creamy whole-grain mustard sauce

12 oz. New York strip steak prepared to your desired temperature, served with compound butter, creamy peppercorn sauce and hand-cut French fries.

Served with saffron Risotto, roasted zucchini, beurre blanc.

Potatoes, vegetable oil (soybean, canola, palm, sunflower), modified food starch (potato, corn, tapioca), rice flour, salt, pea starch, dextrin, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), dextrose, xanthan gum. ⸻ ⚠️ Allergen Check (based on ingredients) • Soy: Possible (if the vegetable oil used includes soybean oil). • Pea: Yes (pea starch). • No wheat, milk, egg, fish, or shellfish listed in the ingredients. ⸻ 🍞 Gluten-Free Status • Based on ingredients alone, yes — it’s gluten-free (no wheat, barley, or rye). • BUT since it’s fried in the same oil used for calamari, spring rolls, and chicken tenders, it’s no longer gluten-free in practice due to cross-contamination. • Calamari and chicken tenders are often breaded with wheat flour. • Spring rolls almost always contain wheat-based wrappers. -------- So it can’t be labeled or served as gluten-free.

with Dark Chocolate Truffle Cream and Fudge Frosting. ------- Main Ingredients • Devil’s food cake • Dark chocolate truffle cream • Chocolate fudge frosting • Chocolate cake crumbs • Sugar, flour, cocoa, eggs, vegetable shortening/margarine, milk, corn syrup, baking agents, artificial flavors ------------ Allergens • Contains: Wheat, Eggs, Milk, Soy • May contain (from facility): Peanuts, Tree Nuts

New York-Style with a Graham Cracker Crust and Toasted Caramel Topping. ---------- Main Ingredients • Cream cheese • Sugar • Sour cream • Eggs • Heavy cream • Graham cracker crust (wheat flour, corn syrup, vegetable oils) • Vanilla • Small amounts of: baking soda, salt, honey, soy lecithin, natural/artificial flavors ⸻ Allergens • Contains: Wheat, Eggs, Milk, Soy • May contain (from facility): Peanuts, Tree Nuts

With Cinnamon Streusel on a Sweet Cookie Crust. ------------ Main Ingredients • Fresh apples • Brown sugar • Cinnamon streusel • Sweetened cookie crust • Wheat flour, vegetable shortening/margarine, salt, spices, flavorings Allergens • Contains: Wheat, Soy • May contain (from facility): Peanuts, Tree Nuts, Dairy

Vanilla and chocolate gelato with a sweet cherry filling. Allergens: Milk, Soy, Almonds