Pat & Gracies - Downtown 121 S High St

A fresh blend of Spring Havest Greens topped with hand breaded chicken tenders, tomatoes, Monterey Jack and cheddar cheeses, bacon, cucumbers, hardboiled egg, red onion. Served with your choice of homemade dressing

Choose either a single patty or more. Build it your own way and enjoy.

Crispy Beer Battered Chicken Breast, house made marinara, Mozzarella, over linguini pasta

Fresh chicken tenders marinated in buttermilk and 6 spices hand battered and fried to a golden brown. Served with hand-cut fries, kale slaw, house-made BBQ and honey mustard dipping sauce.

6oz Norwegian Aukra Salmon served on top of our house made Buttermilk Mashed Potatoes and Sautèed Broccoli.

Beer Battered 12oz Filet of Lake Erie Walleye fried to a crispy golden brown served garnished with a side of kale slaw, tarter sauce and your choice of side.

Garlic and Chili marinated shrimp, spicy fresh tomato pomodoro, fresh basil, spinach, tossed with linguini pasta

Braised in red wine with carrots, celery and onions, served over out house made Buttermilk Mashed Potatoes and Demi

1 pound of fresh wings, covered in a chili powder rub, fried and tossed in housemade hot sauce. Served with bleu cheese dressing.

Freshly grated russet potatoes combined with onion, salt, pepper and fried to a golden brown. Served with homemade garlic aioli. Load them up with Bacon Cheese and Sour Cream for $3

Hand cut mozzarella battered and coated in herb breadcrumbs and fried golden brown. Served with marinara sauce.

Pretzel "Buckeyes" baked to a golden brown and served with sharp cheddar cheese sauce for dipping.

Fresh zucchini battered and deep fried to a golden brown served with a side of our house buttermilk ranch.

7 Hand beer battered shrimp tossed in our house buffalo sauce and fresh hand cut fries.

A fresh blend of Spring Havest Greens topped with hand breaded chicken tenders, tomatoes, Monterey Jack and cheddar cheeses, bacon, cucumbers, hardboiled egg, red onion. Served with your choice of homemade dressing

A fresh blend of Spring Harvest Greens, house-made sourdough croutons, diced tomatoes, parmesan garlic dressing, fresh parmesan, grilled chicken

A fresh blend Spring Harvest Greens, cucumber, celery, tomatoes, onion, garlic croutons, garnished with feta cheese crumbles. House made Balsamic vinaigrette on the side.

Hand pulled blackened chicken breast, A fresh blend of Spring Harvest Greens, red onion, cucumbers, celery, tomatoes, tossed in a Buttermilk Ranch dressing, garnished with crumbled blue cheese.

Baby spinach, tomato, shaved red onion, hardboiled egg, garnished with freshly grated Parmesan cheese and bacon crisps.

Two smash-cooked patties topped with American cheese, thick cut applewood smoked bacon, lettuce, tomato and homemade pickles on a butter-toasted bun with house-made Gracie Sauce.

Choose either a single patty or more. Build it your own way and enjoy.

Two smashed-cooked patties topped with Monterey Jack cheese, avocado, caramelized onions, bacon and house made chimichurri sauce on a butter-toasted bun.

2 smash-cooked patties, toasted sourdough bread, Swiss cheese, forest mushroom ragout, house dill pickles, chophouse aioli served with your choice of side

2 smashed patties, Monterey Jack cheese, tomato, bacon, caramelized onion, Avocado mousse, Gracie Sauce and house-made Habanero paste on a butter-toasted bun.

Blackened grilled chicken, caramelized onions, avocado mousse, Monterey jack cheese and Applewood bacon on a butter-toasted bun.

Fresh chicken breast marinated in buttermilk, hand breaded, fried to golden brown. Topped with cheddar cheese, fresh hand-sliced tomatoes and a bold & zesty jalapeno sauce served on a butter-toasted bun.

Grilled portabella mushroom, marinated in house-made vinaigrette, topped with leaf lettuce, roasted red peppers, Monterey Jack cheese and roasted red pepper aioli served on a ciabatta roll.

Blackened fresh Aukra Salmon, sriracha mayonnaise, bacon, green leaf lettuce, tomato served on buttered sourdough bread.

Hand-breaded fried all natural chicken tossed in our house-made buffalo sauce, topped with bleu cheese dressing and dill pickles. With your choice of side.

A fresh blend Spring Harvest Greens, cucumber, celery, tomatoes, onion, garlic croutons, garnished with feta cheese crumbles. House made Balsamic vinaigrette on the side.

3 Layers of decadent chocolate cake topped with whipped cream and Vanilla Ice Cream on the side with chocolate drizzle.

Exotico Tequila, Blood Orange Syrup, Lime Juice, Cointreau Collins Glass Dried orange wheel

Avaition Gin, Lemon Juice, Black Cherry Puree, Simple syrup Collins glass Luxardo Cherry

Van Gogh, Irish Cream, Amaretto Shaved Nutemeg ontop Nic & Nora Glas

Buffalo Trace, peach syrup, and lemon juice. Garnished with a peach slice.

Old Forestser, Brown sugar Simple, Dash Orange Bitters- Luxardo Cherry juice, orange slice muddled Collins Glass 2 Cherries

Watershed Vodka, Blueberry Puree, St Germain, Lemon Juice 10oz Cocktail glass

Wheatly Vodka, Ginger Beer [Gossling N/A] Copper Mug Lime wedge

Old Forester, Lemon Juice, Brown Sugar Simple Collins Glass Cinnamon Stick

OYO Stoned Fruit, Lemon Juice, Raspberry Puree Collins glass

Smirnoff Raz, Tripple Sec, Lime Juice, Cranberry Juice Martini glass Dried lime wheel

Absolut Pear, Ginger Liquor, Lime Juice Martini glass Dried lime wheel

Smirnoff, Black Raspberry, Lime Juice, Simple Syrup Martini glass Lime wedge

Smirnoff, Lemon Juice, Simple Syrup Martini glass dried lemon wheel