Skip to Main content
  • Perle

    Perle
    • Home
    • /
    • Pasadena
    • /
    • Perle
    Restaurant banner image
    French Bistro / Wine

    Perle

    43 East Union St.

    Pasadena, CA 91103


    Orders through Toast are commission free and go directly to this restaurant


    phone icon

    Call

    clock icon

    Hours

    waypoint sign icon

    Directions

    gift icon

    Gift Cards

    Dinner
    Drink

    Featured Items

    • Moules A La Normande

      Salt Spring mussels, cider, shallots, parsley, creme fraiche

      $32.00
    • Coq Au Vin

      Red wine-braised chicken legs, Perle onions, bacon lardons, mushrooms, pomme puree

      $38.00
    • Apple Tarte Tatin

      Caramelized apples baked in pastry, cinnamon-labneh cream

      $18.00

    Dinner

    Appetizers

    • Baguette To Go

      & salted butter

      $10.00
    • Classic Caviar Service

      1/2, 1 or 2oz Kaluga caviar, warm blinis, chopped egg, red onion, chives, crème fraîche

      $80.00
    • Crispy Frog Legs

      Stuffed with chicken mousse, mushrooms and herbs, watercress aioli, lemon

      $18.00
    • Époisses

      Washed rind cow's milk cheese, walnut-raisin bread, grapes, candied walnuts

      $22.00
    • Salade Lyonnaise

      blonde frisée, bacon lardons, cherry tomatoes, poached egg, chicken liver mousse toast, Dijon vinaigrette (dressing served on the side)

      $22.00
    • Duck Liver Parfait

      Fig preserve, duck proscuitto, toasted. brioche

      $28.00
    • Paté Campagne

      Country-style pork pate with black peppercorns, Dijon mustard, cornichons, sourdough toast

      $17.00

    Entrees

    • Black Truffle Pasta

      Fresh-shaved Burgundy black truffles, handmade rigatoni, butter sauce, Parmesan

      $60.00
    • Coq Au Vin

      Red wine-braised chicken legs, Perle onions, bacon lardons, mushrooms, pomme puree

      $38.00
    • Vegetarian Coq Au Vin

      Red wine-glazed soy drumsticks, Perle onions, mushrooms, pomme puree

      $28.00
    • Ora King Salmon

      Glazed asparagus, purple potatoes, sorrel sauce

      $40.00
    • Moules A La Normande

      Salt Spring mussels, cider, shallots, parsley, creme fraiche

      $32.00
    • Magret De Canard

      Orange-glazed Maple Leaf Farms duck breast, celery root puree, grilled ramps, duck leg croquette, duck jus

      $48.00
    • Steak Frites

      10 oz. Prime Creekstone NY Strip, pommes frites

      $60.00

    Sides

    • Side Salade Verte

      Baby gem lettuce, shallots, fine herbs, Dijon vinaigrette

      $9.00
    • Side Green Beans

      Green beans, lemon, capers, almonds, parsley

      $9.00
    • Side Mushrooms

      garlic & thyme

      $10.00
    • Fries

      $9.00
    • Truffle-Parmesan Fries

      Fresh-shaved black winter truffles

      $18.00

    Desserts

    • Lemon Tart

      Buttery pastry crust, brûléed velvety lemon curd, passion fruit, crème fraîche

      $14.00
    • Apple Tarte Tatin

      Caramelized apples baked in pastry, cinnamon-labneh cream

      $18.00
    • Vegan Apple Tarte Tatin

      Caramelized apples baked in vegan pastry, vegan cinnamon cream

      $18.00
    • Époisses

      Washed rind cow's milk cheese, walnut-raisin bread, grapes, candied walnuts

      $22.00

    Drink

    Sparkling Wine Bottles

    • Pommery 'Brut Royal' Champagne

      $100.00
    • Gimonnet Gonet Champagne

      $115.00
    • Vincent Joudart Brut Champagne 2018

      $165.00
    • Bollinger Brut 375ml

      $70.00
    • Le Guedard 'Blanc 2 Noir'

      $150.00
    • Fresnet-Juillet, ‘Cuvée Vincent’ Champagne 2014

      $175.00
    • Hervieux-Dumez ‘Hilde’ Brut Rose Champagne

      $150.00
      OUT OF STOCK
    • BTL La Perle, Crémant de Bourgogne

      $80.00
    • BTL Pierre Sparr, Brut Rosé

      $60.00

    White Wine Bottles

    • Nicolas Joly 'Coulee de Serrant' Chenin Blanc

      $215.00
    • Champalou Chenin Blanc

      $60.00
    • Lucien Reymond Sancerre

      $80.00
    • Firmin Dezat Pouille-Fume

      $60.00
    • Stephane Ogier Viognier

      $80.00
    • Edmond Latour Viognier

      $56.00
    • Domaine Ray-Jane Bandol Blanc

      $90.00
    • Zind Humbrecht 'Clos St Urbain' Grand Cru

      $200.00
    • Domaine De La Meuliere 'Les Fourneaux' Chablis

      $80.00
    • Chateau Gris 'Les Terrasses' Bourgogne Blanc

      $220.00
    • Clarisse De Suremain, Pernand-Vergelesse

      $90.00
    • Comte Senard 'Les Caillettes' Aloxe-Corton

      $175.00
    • Philippe Bouzereau Meursault

      $150.00
    • Esprit Leflaive Pouilly Fuisse

      $180.00
    • Denis Jeandeau 'Secret Mineral' Pouilly-Fuisse

      $100.00
    • Domaine Bzikot Aligote

      $65.00
    • Chateau La Nerthe Tavel Rose

      $50.00
    • Chene Bleu Rose

      $100.00
    • Notre Terre Rose

      $65.00
      OUT OF STOCK
    • Domaine Trapet Ambre Orange

      $75.00
    • BTL La Croix de Carbonnieux

      $80.00
    • BTL Besson Chardonnay

      $68.00
    • BTL Thalberg Riesling

      $72.00
    • BTL Dupeuble Rose

      $60.00

    Red Wine Bottles

    • Domaine Des Moriers 'La Madone' Fleurie

      $98.00
    • Rene LeClerc 'Les Champeaux' Premier Cru 2019

      $250.00
    • Taupenot-Merme Gevrey Chambertin 2021

      $198.00
    • Taupenot-Merme Charmes Chambertin Grand Cru 2001

      $730.00
    • Bachelet-Monnot Bourgogne Rouge

      $110.00
    • Bouchard Nuits-Saint-Georges 2019

      $150.00
    • Comte Senard 'Cuvee Jules' Aloxe-Corton

      $115.00
    • Domaine Faiveley 'Fremiets' Premier Cru

      $220.00
    • Domaine Breton 'Trinch!'

      $75.00
    • Christophe Semanska Syrah

      $75.00
    • M. Chapoutier Hermitage 'Monier de la Sizeranne' 2016

      $270.00
    • Vieux Telegraphe 'Telegramme'

      $95.00
      OUT OF STOCK
    • Les Pallieres 'Terrasse de Diable' Gigondas

      $80.00
    • Chene Bleu 'Abelard'

      $125.00
    • Isabel Ferrando 'Colombis' Chateauneuf-du-Pape

      $220.00
    • Frederic Cossard ‘Version Sud’

      $75.00
    • Feytit Divon Bordeaux 2018

      $80.00
    • Chateau Calon-Segur

      $335.00
    • Le Marquis de Calon-Segur

      $100.00
    • Chateau Gloria 2016

      $130.00
    • Chateau Figeac 1988

      $710.00
    • BTL Albert Bichot Pinot Noir

      $72.00
    • BTL Chateau de la Croix Bordeaux

      $68.00
    • BTL Boissonet Syrah

      $88.00

    All hours
    Sunday5:00 pm - 8:00 pm
    MondayClosed
    TuesdayClosed
    Wednesday5:00 pm - 8:00 pm
    Thursday5:00 pm - 8:00 pm
    Friday5:00 pm - 8:00 pm
    Saturday5:00 pm - 8:00 pm
    Restaurant info

    Perle is the first solo venture from Michelin-trained chef, Dean Yasharian, featuring sustainable-focused, classic French dishes as well as modern, seasonal creations influenced by California’s fresh cuisine. Perle features a unique mirrored-menu concept, with one of Los Angeles' first French mirrored-menus which features seafood and meat on one side, and plant-based and vegetarian on the other. The menu was thoughtfully created with "every" diner in mind, with a variety of gluten-free items also available on both menus. We are proud of our French/California-inspired cuisine, crafted with the utmost attention to detail, and focusing on quality ingredients, sustainability, and utilizing organic produce whenever possible. Perle's extensive wine and beer list is carefully hand-selected by our general manager — Sommelier Nikki Langworthy

    Location

    43 East Union St., Pasadena, CA 91103

    Directions


    Similar restaurants in your area

    Little Frenchie
    View restaurantnext
    French Alpine Bistro
    View restaurantnext
    Marigold - Lyons
    View restaurantnext
    Brasserie by Niche
    View restaurantnext
    Elvie's
    View restaurantnext
    Pastiche Bistro & Wine Bar
    View restaurantnext
    Search similar restaurants
    © 2025 Toast, Inc.
    Toast
    • About Toast
    • For restaurants
    • Terms of Service
    • Privacy Statement
    • Do not sell my
      personal information
    Made with love in Boston
    • Instagram
    • X (formerly Twitter)
    • Facebook