Petit Robert Bistro

Caramelized onions, croutons, cheese crust

Today’s chef vegetable selection

Boston lettuce, tomato, eggs, cucumber, green beans, olives, anchovies & tuna salad

Green salad, cucumbers, carrots, tomatoes, house dressing

Six snails, garlic & parsley butter

8oz. coulotte steak

Braised short rib, cheese, caramelized onions, Dijon mustard salad & fries

Ham & cheese brioche sandwich & bechamel sauce

Ham & cheese brioche sandwich, fried egg & bechamel sauce

Today's chef selection

Sundried tomato tapenade, fresh avocado, goat cheese mousse, multigrain toast

Focaccia, lettuce, tomato, onion, bacon & chili aioli

Tuna salad, meunster cheese, aioli, brioche

Ground NY strip, cheddar , lettuce, tomato, onion, pickles & truffle-mushroom aioli

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.75 L

.75 L

Chocolate mousse

Cream puff pastry, vanilla ice cream & chocolate fudge.