Pho Saigon 10190 W. Broad Street

ice coffee

Two Vietnamese Spring Roll with fresh iceberg lettuce, bean sprout, basil, cilantro, with choice of meat and served with hoisin and peanut dipping sauce.

Two crispy egg rolls

dumplings, pho broth

5 pieces steamed/fried dumplings or 4 steamed/fried veggie dumplings.

5 pieces steamed chicken Banh Bao.

Fried up taro rice flour cubes with egg, green onions, and oil with tangy soy sauce

Rice batter with Indian saffron stuffed with pork and shrimp or vegetarian (tofu and mushroom), beans sprouts serving with Thai basil, cilantro, lettuce for wrapping and chili fish sauce.

Crispy pork belly with woven fine rice vermicelli noodles with basil lettuce, and fish sauce

Jumbo shrimp coated in a sweet coconut coating

Crispy, golden wings are coated in a sweet and savory fish sauce glaze.

Crispy fried wontons stuffed with crab imitation, cream cheese, and seasonings.

The platter includes: pork crispy egg roll (1), pork and shrimp soft spring roll (1), rocket shrimp (2), fried pork dumpling (3) crab rangoon (3)

Chicken Pho noodle soup. All veggies are packing in one separate bag include 3 veggies types (green onions, white onion, and cilantro), basils, bean sprouts, limes and jalapenos.

pho with eye of round. All veggies are packing in one separate bag include 3 veggies types (green onions, white onion, and cilantro), basils, bean sprouts, limes and jalapenos.

Pho with eye of round and meatballs. All veggies are packing in one separate bag include 3 veggies types (green onions, white onion, and cilantro), basils, bean sprouts, limes and jalapenos.

Pho with eye of round and brisket. All veggies are packing in one separate bag include 4 veggies types (green onions, white onion, cilantro, and culantro), basils, bean sprouts, limes and jalapenos.

Pho with eye of round, brisket and meatballs. All veggies are packing in one separate bag include 3 veggies types (green onions, white onion, and cilantro), basils, bean sprouts, limes and jalapenos.

Pho with shaking beef, ginger, fried garlic, and long scallion. All veggies are packing in one separate bag include 3 veggies types (green onions, white onion, and cilantro), basils, bean sprouts, limes and jalapenos.

Pho with eye of round, brisket, tendon, omasa and meatballs. All veggies are packing in one separate bag include 4 veggies types (green onions, white onion, cilantro, and culantro), basils, bean sprouts, limes and jalapenos.

Pho with brisket, tendon and meatballs. All veggies are packing in one separate bag include 3 veggies types (green onions, white onion, and cilantro), basils, bean sprouts, limes and jalapenos.

Vegetarian pho w/ mushrooms, tofu, broccoli, carrots, nappa (chinese cabbage) & onions. All veggies are packing in one separate bag include 3 veggies types (green onions, white onion, and cilantro), basils, bean sprouts, limes and jalapenos.

Pho with finely ground raw flank steak. All veggies are packing in one separate bag include 3 veggies types (green onions, white onion, and cilantro), basils, bean sprouts, limes and jalapenos.

Seafood Pho with shrimp, crab stick & calamari (veggie, beef, or chicken broth). All veggies are packing in one separate bag include 3 veggies types (green onions, white onion, and cilantro), basils, bean sprouts, limes and jalapenos.

Balance of salty and sweet flavors, lemongrass, brisket, Vietnamese ham w or w/o pork red pudding. All veggies are packing in one separate bag include 3 veggies types (green onions, white onion, and cilantro), basils, bean sprouts, limes and jalapenos.

Egg noodles, roasted pork, shrimp, wontons, chives, fried onions. All veggies are packing in one separate bag include 3 veggies types (green onions, white onion, and cilantro), basils, bean sprouts, limes and jalapenos.

Dry egg noodle w/ Pho Saigon specialty sauce, char siu pork, ground pork, and chicken broth on the side.

Dry egg noodles with calamari, shrimp, crab sticks, and vegetables with Pho Saigon specialty sauce and on side chicken broth.

Oxtail, eye of round and brisket. All veggies are packing in one separate bag include 4 veggies types (green onions, white onion, cilantro, and culantro), basils, bean sprouts, limes and jalapenos.

Flavorful beef stew in low cook brisket with herbs, minced ginger, lemongrass, and carrots. All veggies are packing in one separate bag include 4 veggies types (green onions, white onion, cilantro, and culantro), basils, bean sprouts, limes and jalapenos.

Vermicelli noodles with grilled tofu and a vegetarian egg roll.

Vermicelli noodles with grilled pork and an egg roll.

Vermicelli noodles with grilled beef and an egg roll.

Vermicelli noodles with grilled chicken and an egg roll.

Vermicelli noodles with grilled shrimp and an egg roll.

Vermicelli noodles with grilled pork and shrimp and an egg roll.

Northern Vietnam dish with grilled pork patties (cha) and crispy spring roll (nem ran), and thinly sliced grilled pork butt. It's served with rice vermicelli noodles , pickled (carrot, radish) and fresh herbs (basil, cilantro, leaf lettuce, beansprouts), and a fish sauce-based sweet dipping broth to bring all the flavors and textures together.

Rice platter with grilled meat (pork, chicken, beef or tofu).

Rice platter with grilled pork chop.

Coconut curry shrimp with vegetables (broccoli, carrots, and onion).

Coconut curry tofu with vegetables (broccoli, carrots, and onion).

Coconut curry chicken with vegetables (broccoli, carrots, and onion).

Wok stir-fried rice: pork, chicken, beef, shrimp, or vegetarian with egg, beansprouts, and mixed vegetables.

Saigon-style stir-fried rice with shrimp, grilled chicken, imitation crab, Chinese sausage, egg, mixed vegetables, and pineapple.

Tender marinated and seared beef cubes. Paired with a flavorful sauce.

Lemongrass and chili stir-fried with your choice of chicken, pork, beef, shrimp, or tofu, plus broccoli, carrots, and onions. Served with jasmine rice.

Ginger with a choice of meat (chicken, pork, beef, shrimp or tofu) with broccoli, carrot, onion. Served with jasmine rice.

Lemongrass with choice of meat (chicken, pork, beef, shrimp, or tofu) with broccoli, carrot, and onion. Serve with jasmine rice.

Stir-fried flat rice noodles with shrimp, char siu, egg, scallions, bean sprouts, and crushed peanuts.

Stir-fried egg noodles with shrimp, calamari, and vegetables (onions, carrots, broccoli, chinese cabbages) with Pho Saigon specialty sauce.

Deep fried egg noodles with stir-fried vegetable, seafood, and the special sauce on the top.

Sandwich

Grilled chicken, purple cabbage, Thai basil, carrots, crushed peanuts, fried onions with Thai chili fish sauce.

Fresh papaya, carrot, daikon, basil, fried onion, cilantro, crushed peanuts with shrimp, chicken or tofu.

grilled chicken rice noodles

Grilled shrimp and rice noodles

Grilled chicken and rice

Grilled chicken and rice

Dessert made with glutinous rice. It tops with mashed mung beans, sesame seeds, and thick custard (cooked from egg yolks, sugar, and coconut milk).