Piccolina da Centrolina

ratatouille & melted gruyère omelette, served with toasted bread

organic brown lentils, sunny side egg

greek yogurt, topped with our house-made granola, seasonal fruit & honey *contains nuts*

wood roasted grapefruit, basil, sea salt

baker's choice, seasonal jam, butter

charred octopus, mozzarella, tomato pork jam, pickled onion, peperoncino, served on brioche

roasted and shaved suckling pig, mustard greens, grilled onion, salsa verde, provolone, on wood-fired flatbread

wood roasted zucchini, tomato, grilled onion, arugula, pesto, provolone, on wood-fired flatbread

Brioche doughnut with cinnamon sugar and vanilla pastry cream filling

flourless coconut cookie, dipped in dark chocolate