Pizza on the Hill Northwoods Clubhouse

Lively lime and grapefruit flavors, preceded by a bouquet of kiwi and melon, are enhanced by nuances of mineral and spice on the refreshingly long finish. Made from grapes grown in the Awatere Valley, this wine is estate bottled. It pairs great with seafood.

Deep aromas of blueberry, cherry and fruit leather reveal notes of sweet baking spices. The mouthfeel is plush and expansive with seamless flavors of ripe plum, black cherry, mulberry and vanilla. A velvety smooth finish lingers with a kiss of subtle peppery spices.

Deep aromas of blueberry, cherry and fruit leather reveal notes of sweet baking spices. The mouthfeel is plush and expansive with seamless flavors of ripe plum, black cherry, mulberry and vanilla. A velvety smooth finish lingers with a kiss of subtle peppery spices.

From the vineyards of Friuli in Northeast Italy. Filled with scents of orchard fruits, lemony citrus, and a touch of honeysuckle, this bubbly is sure to please even the most discerning of drinkers. It's light, refreshing, and crisp. Perfect for brunch or with a plate of proscuitto and melon.