Pizza Thief - SE Division

parmesan garlic oil, mozz-provolone, fontal, jalapenos, pecorino, chives, fennel pollen, served with our marinara sauce for dipping. Add jalapenos for only $1 more!

Our garlic cheese bread is now on our delicious Gluten Free Crust! parmesan garlic oil. mozz-provolone, fontal, pecorino, fennel pollen, chive - with marinara dipping sauce. Add jalapenos for $1 more!

Sicilian street food! Tomato sauce made of onion, garlic, and anchovy. Topped with garlic bread crumbs, pecorino cheese and Sicilian Oregano

kale, mustard greens, garlic focaccia crumbs, grana, & roasted garlic anchovy dressing *consuming raw eggs may increase risk of foodborne illnesses

romaine, radicchio, red onion, tomatoes, sicilian olives, cucumber, caciocavallo, toscano salami, garbanzos, pepperoncini, chives, & oregano vinaigrette

Market greens, Lemon Dijon Vinaigrette, sugar snap peas, radish, carrots, sheeps milk feta, toasted sunflower seeds, chives

Mortadella with pistachio, stracciatella cheese, crushed pistachios, maldon sea salt, and EVOO on our house made pizza bianca *contains nuts

Mortadella, Cotto & Tuscan salami, Rosemary Ham, jalapeno-olive tapenade, aged provolone, and mixed greens tossed in oregano vinaigrette on our house made pizza bianca. CONTAINS PISTACHIOS.

Tomato sauce, mozz-provolone blend, fior di latte, pecorino, sicilian oregano

tomato sauce, mozzarella & provolone, pepperoni, grana and oregeno

cream, mozzarella and provolone, fontal, mushrooms, truffle cheese, rosemary, maldon and EVOO

tomato sauce, fresh mozzarella, basil leaves, Sicilian oregano, extra virgin olive oil

tomato sauce, Calabrian chili-garlic, schiacciata salami, mozzarella & provolone, pepperoni, jalapeno, piquillo peppers, fior di latte, grana and oregeno

tomato sauce, fennel sausage, mozzarella-provolone, fontina, red onion, pepperoncinis, piquillo peppers, pecorino, chives, Sicilian oregano, and fennel pollen

tomato sauce, house made meatballs (beef & pork), ricotta, mozzarella & provolone, fior di latter, grana and Sicilian oregeno

Red sauce, house made meatballs (beef & pork), fennel sausage, pepperoni, ricotta, mozzarella & provolone, ricotta, grana and Sicilian oregano

Calabrian garlic-red sauce, kale, piquillo peppers, roasted shitake and crimini mushrooms, EVOO, chile flakes

green garlic pesto cream, aged provolone, roasted broccoli, green olives, mozzarella, pecorino, lemon, chili flakes

calabrian chile-red sauce, pepperoni, mozz-provolone, finished with whipped ricotta basil, and honey

Cream, mozzarella, provolone, cheddar, asparagus, scallions, leeks, salsa verde, lemon maldon salt.

tomato sauce, fennel sausage, mozzarella-provolone, fontina, red onion, pepperoncinis, piquillo peppers, pecorino, chives, Sicilian oregano, and fennel pollen

green garlic pesto cream, aged provolone, roasted broccoli, green olives, mozzarella, pecorino, lemon, chili flakes

Calbrian garlic-Tomato sauce, kale, piquillo pepper, roasted mushroom, EVOO, Chile flakes

calabrian chile-red sauce, pepperoni, mozz-provolone, finished with whipped ricotta, basil, and honey

Cream, mozzarella, provolone, cheddar, asparagus, scallions, leeks, salsa verde, lemon maldon salt.

2oz fillets of anchovies in olive oil, packaged in tin, product from Sicily, Italy.

Handmade to order, Citrus & Chocolate Ricotta Filling. Ends dipped in candied orange & pistachio with pistachio dust

1/4 pound triple chocolate hazelnut cookie to die for, we promise!

VEGAN corn thumbprint with housemade raspberry jam

lady fingers, espresso syrup, marscapone, cream, marsala, zabaione, cocoa powder