Pomodoro Ristorante Italiano
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2833 Avenida De Portugal
San Diego, CA 92106
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Dinner
Antipasti
- La Brusca$11.00
Grilled homemade bread with pesto, garlic and chopped tomato and basil
- Melanzana al Formo$12.00
Baked eggplant with mozzarella cheese and tomato sauce
- Carpaccio di Salmone$14.00
Smoked salmon over a bed of arugula with capers
- Caprese$13.00
Beef steak tomatoes, fresh mozzarella cheese and basil
- Calamari Fritti$15.00
A combination of calamari and zucchini deep fried
- Carpaccio di Carne$15.00
Thinly sliced raw beef, arugula and parmesan cheese
- Artichokes$15.00
Sautéed with garlic, onion and basil in extra virgin olive oil
- Heirloom Tomatoes & Burrata$14.50
Fresh imported burrata served over sliced heirloom tomatoes
- Bresaola$16.00
Air dried beef thinly sliced and served with arugula and shaved parmesan with olive oil and lemon
Salads & Soup
- Beet Salad$10.00
Arugula, walnuts and goat cheese in a red wine reduction dressing
- Contadina$10.00
Baby spring mix with house dressing
- Cesare$10.00
Traditional Caesar salad with homemade Caesar dressing
- Tre Sapori$10.00
Radicchio, arugula, Belgium endive, walnuts and goat cheese
- D'Anatra$13.00
Smoked duck breast over warm spinach with pine nuts, raisins and crumbled bacon
- Pierina$10.00
Mixed green salad with pears and smoked mozzarella
- Minestrone Genovese$9.00
Vegetable soup with pesto sauce
- Insalata di Salmon$17.00
- Bacon Chowder$9.00
Pasta
- Black linguine$26.00
- Capellini Mari e Monti$20.00
Angel hair pasta with shrimp, mushroom and zucchini in tomato sauce
- Cappellini alla Checca$18.00
Angel hair pasta with freshly chopped tomatoes, basil and garlic
- Farfalle Salmone e Vodka$20.00
Bow-tie pasta with salmon in a vodka pink sauce
- Fettuccine Piemonte$19.50
Mixed wild mushrooms, green peas and chicken in a mushroom sauce
- Fettuccine Primavera$18.00
Fettuccine pasta with fresh vegetables in a cream or tomato sauce
- Fusilli Bolognese$20.00
Spiral pasta in our homemade Bolognese sauce with mascarpone cheese
- Lasagna$19.00
Pasta layers filled with beef served in a marinara sauce
- Linguine al Pesto$18.00
Linguine pasta with string beans, pine nuts and potatoes in a fresh basil sauce
- Linguine di Mare$24.00
Linguine pasta with mussels, clams and jumbo shrimps in a cream or tomato sauce
- Mushroom Ravioli$19.00
Homemade ravioli stuffed with portobello mushrooms in a porcini sauce
- Orecchiette Pugliesi$20.00
Ear-shaped pasta sautéed with sausage, Italian rapini, chopped tomato, white wine and garlic
- Pappardelle$22.00
Homemade pasta with braised lamb, mix wild mushrooms, olives and rosemary in a brandy sauce
- Penne alla Norma$17.50
Penne pasta with eggplant, fresh mozzarella and tomato sauce
- Penne Arrabiata$19.00
Penne pasta in a spicy tomato sauce with chicken
- Penne Vittorio$19.00
Penne pasta with sausage, bell peppers
- Risotto della Nonna$20.00
Italian Arborio rice with chicken, sun-dried tomatoes and spinach in a white wine sauce
- Spaghetti Carbonara$18.00
Spaghetti pasta with eggs and pancetta
- Ravioli Di Ricotta$18.50
Homemade ravioli stuffed with spinach and ricotta cheese in a pink sauce
- Spaghetti meatballs$20.00
- Ravioli Shrimp$25.00
- Fettuc Alfredo with pollo$20.00
- Fettuccine Alfredo$17.00
- Spaghetti Marinara$17.00
- Vegan Penne puttanesca$20.00
- Spaghetti$18.00
- Risotto Pescatore White Wine$29.00
- Spaghetti Aglio Olio$17.00
- Cavatelli$20.00
- Shrimps Risotto$25.00
Secondi
- Pork Ossobuco$27.00
Braised pork shank with mushrooms in a port wine sauce over saffron risotto
- Pollo Arrotolato$22.00
Chicken breast rolled and stuffed with ricotta cheese and spinach in a mixed mushroom sauce
- Pollo Gusto$22.00
Chicken breast with fontina cheese, chopped tomato and spinach in a white wine sauce
- Pollo Empoli$22.00
Chicken breast sautéed with artichokes and mushroom in tomato sauce
- Vitello Milanese$24.00
Breaded veal scallopini topped with fresh arugula and chopped tomatoes
- Filetto Nostrano$28.00
8 oz Filet Mignon with gorgonzola cheese and mushrooms
- Vitello Parmigiana$24.00
Breaded veal scallopini topped with mozzarella in a fresh tomato sauce
- Vitello Piccata$24.00
Veal scallopini sautéed in marsala wine and mushrooms sauce
- Vitello Marsala$24.00
Veal scallopini sautéed in marsala wine and mushrooms sauce
- Salmone Ripieno$25.00
Filet of fresh Atlantic salmon stuffed with scallops, crab meat and spinach in a curry sauce
- Gamberi Pomodoro$26.00
Shrimp sautéed with artichokes and mushroom in a light tomato sauce
- Cioppino$26.00
Mixed fish and seafood sautéed in a light tomato broth
- Polio piccata$20.00
- Polio marsala$20.00
- Polio parmig$22.00
- Insalata di Salmone$17.00
- Halibut Zia Luisa$28.00
- Lamb Chank$35.00
Gnocchi
Wine
By The Glass
- Cabernet Sauvignon, Stone Glass$9.50
- Chardonnay, Camelot Glass$9.50
- Chardonnay, Maddalena Glass$10.00
- Chianti, Ponte Vecchio Glass$10.00
- Malbec, Nieto Sentiner Glass$10.00
- Merlot, Blackridge Glass$9.50
- Montepulciano, Mezzadro Glass$11.00
- Perolla Rosso Toscano, San Felice Glass$11.00
- Petite Sirah, San Simeon Glass$9.50
- Pinot Grigio, Camelot Glass$10.00
- Pinot Noir, Ballard Lane Glass$10.00
- Primitivo, Primaterra Glass$10.00
- Prosecco, Zonin Glass$11.00
- Riesling, Seaglass Glass$12.00
- Rosé, Saint Sable Glass$12.00
- Sauvignon Blanc, The Champion Glass$10.00
- Moscato, Stella Rossa$10.00
White Wine Bottles
- Prosecco, Zonin Bottle$38.00
- Moet Cliquot Bottle$95.00
- Pinot Grigio, Barone Fini Bottle$30.00
- Pinot Grigio, Santa Margherita Bottle$41.00
- Lugana, Ca' dei Frati Bottle$36.00
- Vermentino, Nauraghe Crabioni Bottle$35.00
- Falanghina, Feudi di San Gregorio Bottle$36.00
- Savignon Blanc, La Vis Bottle$31.00
- Moscwto, Stella Rossa$35.00
- Sauvignon Blanc, The Champion Bottle$32.00
- Chardonnay, Maddalena Bottle$35.00
- Chardonnay, Camelot Bottle$28.00
- Chardonnay, Hess "Select" Bottle$39.00
- White Zinfandel, Maddalena Bottle$27.00
- Riesling, Seaglass Bottle$35.00
- Rosé, Saint Sable Bottle$39.00
Red Wine Bottles
- Montepulciano, Mezzadro Bottle$33.00
- Perolla Rosso Toscano, San Felice Bottle$38.00
- Chianti, Ponte Vecchio Bottle$32.00
- Chianti Classico, San Felice$36.00
- Chianti Classico Riserva, San Felice "Il Grigio" Bottle$43.00
- Montefalco Rosso, Colpetrone Bottle$41.00
- Sangiovese, Frescobaldi "Remole" Bottle$31.00
- Barbera D'Alba Batasiolo Bottle$39.00
- Nero d'Avola/Syrah, Santagostino Bottle$45.00
- Primitivo, Primaterra Bottle$32.00
- Bell'Aja Bolgheri$55.00
- Brunello di Montalcino, Ridolfi Bottle$90.00
- Vino Nobile di Montepulciano, Silineo Bottle$44.00
- Super Tuscan, Le Volte Bottle$55.00
- Super Tuscan, Bruni "Poggio D'Elsa" Bottle$32.00
- Valpolicella Ripasso, Nicolis Bottle$45.00
- Amarone della Valpolicella, Sartori Bottle$85.00
- Taurasi, "Fatica Contadina" Terredora Bottle$85.00
- Chianti Special$30.00
- Pinot Noir, Highlands 41 Bottle$30.00
- Pinot Noir, Ballarr Lane Bottle$34.00
- Pinot Noir, San Simeon Bottle$32.00
- Merlot, Blackridge Bottle$27.00
- Merlot, Maddalena Bottle$29.00
- Malbec, Nieto Sentiner Bottle$29.00
- Malbec, The Show Bottle$34.00
- Malbec, Opaque Bottle$37.00
- Cabernet Sauvignon, Highlands 41 Bottle$34.00
- Cabernet Sauvginon, Joel Gott Bottle$31.00
- Cabernet Sauvignon, Raymond "Sommelier" Bottle$44.00
- Zinfandel, Maddalena Bottle$33.00
- Petite Syrah, San Simeon Bottle$33.00
Corkage Fee
Dessert
- bread pudding$10.00
- Cannoli$10.00
- cheese cake$10.00
- limoncello$10.00
- Napoleon$10.00
- profiteroles$10.00
- tiramisu$10.00
- Affogato Vanilla$10.00
- Affogato Choccolate$10.00
- Affogato Choccolate & Vanilla$10.00
- Birthday Dessert Tiramisu
- Birthday Dessert
- Vanilla Ice Cream$10.00
- Choccooate Ice Cream$10.08
- Vanilla & Choccolate Ice Cream$10.00
christmas menu
Antipasti Christmas
- La Brusca$14.00
Grilled homemade bread with pesto, garlic and chopped tomato and basil
- Melanzana al Formo$15.00
Baked eggplant with mozzarella cheese and tomato sauce
- Carpaccio di Salmone$17.00
Smoked salmon over a bed of arugula with capers
- Caprese$16.00
Beef steak tomatoes, fresh mozzarella cheese and basil
- Calamari Fritti$18.00
A combination of calamari and zucchini deep fried
- Carpaccio di Carne$17.00
Thinly sliced raw beef, arugula and parmesan cheese
- Antipasto Italiano$18.00
Mixed Italian cold cuts and cheeses
- Artichokes$17.00
Sautéed with garlic, onion and basil in extra virgin olive oil
- Heirloom Tomatoes & Burrata$18.00
Fresh imported burrata served over sliced heirloom tomatoes
- Bresaola$16.00
Air dried beef thinly sliced and served with arugula and shaved parmesan with olive oil and lemon
Salads & Soup Christmas
- Beet Salad$14.00
Arugula, walnuts and goat cheese in a red wine reduction dressing
- Contadina$12.00
Baby spring mix with house dressing
- Cesare$13.00
Traditional Caesar salad with homemade Caesar dressing
- Tre Sapori$14.00
Radicchio, arugula, Belgium endive, walnuts and goat cheese
- D'Anatra$15.00
Smoked duck breast over warm spinach with pine nuts, raisins and crumbled bacon
- Pierina$12.00
Mixed green salad with pears and smoked mozzarella
- Insalata di Salmone$16.00
Grilled salmon, arugula, organic strawberries, olive oil and balsamic
- Minestrone Genovese$10.00
Vegetable soup with pesto sauce
- lentil soup$12.00
- shrimp bisque$12.00
- Cotechino e Lentils$12.00
Pasta Christmas
- Black linguine$26.00
- Capellini Mari e Monti$20.00
Angel hair pasta with shrimp, mushroom and zucchini in tomato sauce
- Cappellini alla Checca$17.00
Angel hair pasta with freshly chopped tomatoes, basil and garlic
- Farfalle Salmone e Vodka$25.00
Bow-tie pasta with salmon in a vodka pink sauce
- Fettuccine Ubriache$23.00
Mixed wild mushrooms, green peas and chicken in a mushroom sauce
- Fettuccine Primavera$23.00
Fettuccine pasta with fresh vegetables in a cream or tomato sauce
- tortellini Bolognese$24.00
Spiral pasta in our homemade Bolognese sauce with mascarpone cheese
- barramundi$27.00
- Lasagna$25.00
Pasta layers filled with beef served in a marinara sauce
- Linguine al Pesto$22.00
Linguine pasta with string beans, pine nuts and potatoes in a fresh basil sauce
- Linguine di Mare$28.00
Linguine pasta with mussels, clams and jumbo shrimps in a cream or tomato sauce
- Ravioli Portobello$24.00
Homemade ravioli stuffed with portobello mushrooms in a porcini sauce
- Orecchiette Pugliesi$18.50
Ear-shaped pasta sautéed with sausage, Italian rapini, chopped tomato, white wine and garlic
- Pappardelle$29.00
Homemade pasta with braised lamb, mix wild mushrooms, olives and rosemary in a brandy sauce
- Penne alla Norma$17.00
Penne pasta with eggplant, fresh mozzarella and tomato sauce
- Penne Arrabiata$23.00
Penne pasta in a spicy tomato sauce with chicken
- Penne Vittorio$23.00
Penne pasta with sausage, bell peppers
- Risotto della Nonna$19.00
Italian Arborio rice with chicken, sun-dried tomatoes and spinach in a white wine sauce
- Risotto shrimp$28.00
- Spaghetti Carbonara$22.00
Spaghetti pasta with eggs and pancetta
- cheese Ravioli$24.00
Homemade ravioli stuffed with spinach and ricotta cheese in a pink sauce
- Spaghetti meatballs$22.00
- Ravioli lobster$29.00
- Fettuc Alfredo with pollo$20.00
- Risotto$28.00
- gnocchi$24.00
- cavatelli$20.00
- Tortellini Bolognese$24.00
Secondi Christmas
- Pork Ossobuco$34.00
Braised pork shank with mushrooms in a port wine sauce over saffron risotto
- Pollo Arrotolato$26.00
Chicken breast rolled and stuffed with ricotta cheese and spinach in a mixed mushroom sauce
- Pollo Gusto$26.00
Chicken breast with fontina cheese, chopped tomato and spinach in a white wine sauce
- Pollo Empoli$22.00
Chicken breast sautéed with artichokes and mushroom in tomato sauce
- Vitello Milanese$24.00
Breaded veal scallopini topped with fresh arugula and chopped tomatoes
- Filetto Nostrano$34.00
8 oz Filet Mignon with gorgonzola cheese and mushrooms
- Vitello Parmigiana$25.00
Breaded veal scallopini topped with mozzarella in a fresh tomato sauce
- Vitello Piccata$27.00
Veal scallopini sautéed in marsala wine and mushrooms sauce
- Vitello Marsala$27.00
Veal scallopini sautéed in marsala wine and mushrooms sauce
- Salmone Ripieno$27.00
Filet of fresh Atlantic salmon stuffed with scallops, crab meat and spinach in a curry sauce
- Gamberi Pomodoro$26.00
Shrimp sautéed with artichokes and mushroom in a light tomato sauce
- Cioppino$30.00
Mixed fish and seafood sautéed in a light tomato broth
- Polio piccata$23.00
- Polio marsala$23.00
- Polio parmig$24.00
- rib eye$36.00
- halibut$30.00
- pollo amaretto$26.00
- Lamb shank$36.00
- New York Steak$36.00
Sunday | 11:00 am - 11:00 pm |
Monday | 11:00 am - 11:00 pm |
Tuesday | 11:00 am - 11:00 pm |
Wednesday | 11:00 am - 11:00 pm |
Thursday | 11:00 am - 11:00 pm |
Friday | 11:00 am - 11:00 pm |
Saturday | 11:00 am - 11:00 pm |
Come in and enjoy!
2833 Avenida De Portugal, San Diego, CA 92106