Pompeii Ristorante

10"Pepperoni, salami, sausage, onions, mushrooms & bell pepper.

Pesto sauce, eggplant, zucchini, broccoli & pine nuts.

12"Pepperoni, salami, sausage, onions, mushrooms & bell pepper.

12"Tomato, onions, mushrooms, bell peppers & olives.

Ham, pineapple & bacon

14"Pepperoni, salami, sausage, onions, mushrooms & bell pepper.

Tomato, onions, mushrooms, bell peppers & olives.

Ham, pineapple & bacon

Pepperoni, salami, sausage, onions, mushrooms & bell pepper.

Tomato, onions, mushrooms, bell peppers & olives.

16" Ham, pineapple & bacon

16" Takeout only special select up to three from toppings listed

Fried calamari served with our cocktail sauce

Steamed clams with a garlic & white wine sauce.

Toasted bread with tomatoes, basil, garlic, olive oil & pesto

Steamed mussels with tomatoes, basil, white wine & light marinara

Ripe tomatoes, fresh mozzarella, basil & olive oil

Romaine & organic spring mix with tomatoes & creamy lemon herb dressing. *1,2

Romaine lettuce with parmesan cheese, croutons & Caesar dressing

Romaine with mushrooms, kalamata olives, tomatoes, red onions, bell peppers, cucumbers, feta cheese & blue cheese dressing

Organic spring mix with red onions, tomatoes, cucumbers, kalamata olives, and goat cheese & honey balsamic dressing

Organic baby spinach with diced tomatoes, bacon, gorgonzola & Italian vinaigrette dressing

Organic spring mix with grilled chicken, tomatoes, cucumbers, walnuts, red onions, dried cranberries & honey balsamic dressing

Organic spring, tomatoes, cucumbers, walnuts, red onions, dried cranberries & honey balsamic dressing

Grilled chicken breast served by itself or with a lemon butter sauce.

Grilled salmon served by itself or with a lemon butter sauce.

Six prawns served grilled or sautéed.

Chicken breast sautéed with shitake mushrooms in a marsala wine.

Chicken breast with a garlic, lemon, butter & capers sauce.

Breaded chicken breast topped with marinara & mozzarella cheese.

Breaded eggplant topped with marinara & mozzarella cheese.

Veal sautéed with a garlic, lemon, butter & capers sauce.

Veal sautéed with mushrooms & green onions in a demi-glace sauce.

Grilled and served with garlic, rosemary and sherry wine vinegar sauce.

12 oz Grilled rib eye with a red wine sauce

Grilled salmon with a garlic, lemon, butter &capers sauce.

Sautéed prawns w/ garlic, capers, tomatoes, white wine and light marinara sauce

Angel hair pasta with garlic, basil, diced tomatoes in a light marinara

Chicken fettuccine with garlic, mushrooms, diced tomatoes in a creamy sauce

Fettucine pasta with our homede Alfredo sauce

A mix of seafood sautéed with garlic, herbs & a spicy cioppino sauce

Fresh clams sautéed with garlic, tomatoes, herbs, spices in a creamy white wine sauce

Sautéed prawns with garlic herbs, tomatoes, spices in a creamy white wine sauce

Sautéed garlic & parsley in extra virgin olive oil

With pancetta, peas in our carbonara sauce

Spaghetti with meat sauce & meatballs

With sautéed onions, anchovies, capers, olives & a spicy marinara.

A mix of vegetables sautéed with garlic, sun dry tomatoes, parsley & extra virgin olive oil

Homemade gnocchi in our creamy gorgonzola sauce

Meat tortellini with a garlic, vodka, spicy pink sauce

Cheese ravioli in a creamy pesto sauce topped with pine nuts

A homemade lasagna with slow-cooked beef ragù, bechamel, and parmesan cheese

Your choice of pasta with your choice of marinara, meat sauce, butter or plain (ravioli & tortellini $3.50 extra)

Your choice of pasta with your choice of alfredo, pesto, gorgonzola, pink sauce & meat sauce with meatball (ravioli & tortellini $2.50 extra)

Sauteed Shrimp with garlic chips, thai peppers

Served with a roasted red bell pepper aioli.

Chicken thighs sautéed with mushrooms, bell peppers, onions, Kalamata olives, red wine and light marinara sauce.

Prepared with crab meat, arugula, bell peppers and corn. Served over a lobster bisque sauce.

Layers of espresso drenched ladyfingers, Mascarpone cream cheese, sweet Marsala and dusted with cocoa power

Creamy Caramel custard with hint of fresh citrus

Old fashion bread pudding with raisins, topped with vanilla ice-cream and drizzle with caramel butter sauce.

Warmed lava cake with a melted chocolate center served with vanilla ice cream on top.

Zabaglione cream center surrounded by. chocolate gelato and topped with cocoa power.

Lemon gelato with a heart of limoncello covered in meringue sprinkles.

4 twice-baked Italian cookies