Prank Bar 1100 South Hope St

Kennebec potatoes, sea salt, fresh parsley, house ketchup (V/GF)

Served with tequila cocktail sauce, sriracha aioli, fresh lemon

lemon zest, shallots, bread crumbs, parmesan cheese

house medley of beef and pork in a rich marinara sauce served with garlic bread

marinated chilean sea bass, tomatoes, cucumbers, jalapeños, red onions, avocado, cilantro, and tortilla chips

Sweet chili and sriracha glaze with lemon, thyme, scallions. (VEG/VO; contains dairy and gluten)

Sweet chili and sriracha glaze with lemon, thyme, scallions. (Contains dairy and gluten)

Kennebec potatoes, sea salt, fresh parsley, parmigiana reggiano cheese, white truffle oil, served with house ketchup and garlic aioli (VEG/GF; contains dairy and egg).

romaine lettuce, parmesan cheese, brioche croutons, housemade caesar dressing (Contains: anchovies, dairy, eggs, gluten)

8 oz certified filet mignon, pickled red onions, cucumber, shaved radish, chives, tomatoes, avocado, butter lettuce, creamy buttermilk vinaigrette

strawberries, shaved granny apples, goat cheese, candied pecans, mixed gem greens, citrus vinaigrette

6oz Medley of premium beef, garlic aioli, sharp cheddar, tomatoes, bun, served with fries (GF option: omit onions and sub bun for lettuce wrap; Contains dairy, egg, garlic)

Organic house cauliflower patty, signature chili sauce, caramelized onions, garlic aioli, lettuce, tomato, brioche bun, served with fries (VEG: contains eggs, dairy, gluten)

RIBEYE: avocado pico de gallo and cilantro chimichurri (GF) CHILEAN SEABASS: cilantro cashew mayo, cabbage slaw, pineapple salsa (Contains NUTS; GF option: order grilled instead of fried) VEGAN: mushrooms, zucchini, cherry tomatoes, guacamole, spicy pickled veggies (V/GF)

marinated grass-fed filet mignon, medley of bell peppers, red onions, zucchini, tequila cilantro chimichurri, fresh lime (gf)

8-hour braised short rib with garlic mashed potatoes, sautéed kale, romesco sauce

House-made bucatini pasta, organic roasted tomato cream sauce, parmesan cheese, fresh parsley,

heirloom cherry tomatoes, lil mama's peppers, basil, and pecorino cheese in a white wine garlic sauce.

sautéed chilean seabass, mashed potatoes, spinach, lemon garlic butter sauce