Premier Sushi - O.C.B

Tuna, imitation crab, and sweet pineapple create a tropical burst, balanced with creamy avocado, cucumber, and a spicy mayo sauce.

Eel and shrimp tempura wrapped in a luscious mix of cream cheese, avocado, cucumber, and eel sauce. A flavorful roll. 10 pieces.

A bold blend of spicy tuna and shrimp tempura, paired with avocado, cucumber, crunchies, spicy mayo, and eel sauce. 10 pieces.

Seared salmon, imitation crab, asparagus, and avocado come together with a spicy mayo sauce for a roll that's rich, smoky, & satisfying. 10 pieces. Gluten-Free.

Ignite your taste buds with spicy tuna, imitation crab, avocado, cucumber, crunchies, spicy mayo, and eel sauce. 10 pieces. Gluten-Free.

Feel the rush of flavors with shrimp tempura, imitation crab, cream cheese, cucumber, spicy mayo, and eel sauce. 10 pieces.

A veggie delight with asparagus tempura, jalapeño tempura, avocado, cucumber, green leaf, and crunchies, all tied together with a sweet vegetable aioli. Add salmon, tuna, or yellowtail for an extra $3. 10 pieces. Gluten-Free.

A crunch-packed roll with imitation crab, creamy avocado, crisp cucumber, and a topping of more imitation crab, crispy fried onion, crunchies, a drizzle of spicy mayo, and eel sauce for that perfect bite. 10 pieces.

Deep-fried & indulgent, this roll brings together salmon, jalapeño, cream cheese, avocado, cucumber, spicy mayo, and eel sauce for a rich, decadent treat. 10 pieces.

Salmon, jalapeño, cream cheese, avocado, cucumber, spicy mayo, and eel sauce pressed together in a harmonious, spicy, and savory bite. 6 pieces. Gluten-Free.

A vibrant mix of fresh salmon, tuna, imitation crab, avocado, and cucumber, perfectly balanced and beautifully colorful. 10 pieces. Gluten-Free.

A brilliant start to your sushi journey with salmon, spicy tuna, cream cheese, cucumber, green onion, and a kick of spicy mayo sauce. 10 pieces. Gluten-Free.

Crispy softshell crab tempura meets avocado, cucumber, green leaf, crunchies, spicy mayo, and eel sauce in this hearty roll. 10 pieces.

A timeless favorite with imitation crab, avocado, and cucumber. 10 pieces. Gluten-Free.

Salmon, cream cheese, and avocado rolled to creamy perfection. 10 pieces. Gluten-Free.

Salmon, avocado, cucumber, and spicy mayo sauce create a roll that's as exciting as it is delicious. 10 pieces. Gluten-Free.

A spicy, flavorful mix of tuna, avocado, cucumber, and spicy mayo sauce. 10 pieces. Gluten-Free.

Sweet potato, cream cheese, avocado, and a drizzle of sweet mayo sauce for a delightful, comforting classic. 10 pieces. Gluten-Free.

Simple, fresh, and satisfying with avocado, carrot, and cucumber. 10 pieces. Gluten-Free.

Salmon, yellowtail, imitation crab, jalapeño tempura, avocado, crunchies, and sweet mayo sauce for a roll that's simply delicious. Gluten-Free.

Imitation crab, avocado, cucumber, green leaf, spicy mayo, and eel sauce all wrapped up for a fresh, bold bite. Gluten-Free.

Shrimp tempura, imitation crab, cream cheese, green leaf, crunchies, and sweet mayo sauce, all coming together in a satisfying crunch.

Eel, shrimp tempura, cream cheese, imitation crab, crunchies, and eel sauce reign supreme in this burrito.

Ahi tuna, sweet pineapple, avocado, seaweed salad, and Hawaiian poke sauce create a tropical, gluten-free delight. Gluten-Free.

Softshell crab tempura, imitation crab, avocado, cucumber, green leaf, crunchies, and spicy mayo sauce combine for a delicious roll.

A crunchy, creamy mix of shrimp tempura, ebi shrimp, imitation crab, cucumber, carrot, crunchies, and sweet mayo sauce.

Salmon, spicy tuna, jalapeño, cucumber, green leaf, and spicy mayo sauce come together in a gluten-free roll that's packed with flavor. Gluten-Free.

Salmon, tuna, and yellowtail, with avocado, green leaf, furikake, crunchies, and spicy mayo sauce. A gluten-free trio of perfection.

Tofu tempura, sweet potato, carrot, green leaf, red cabbage, furikake, crunchies, and sweet chili sauce create a vibrant, vegan-friendly roll.

Crispy tofu tempura, radish, cucumber, edamame, carrot, furikake, and sweet chili sauce combine for a vegan bowl full of flavor.

Grilled salmon, avocado, red cabbage, carrot, green onions, and teriyaki sauce make for a bowl that's rich, savory, and satisfying. Gluten-free.

Grilled tuna steak, edamame, seaweed salad, carrot, radish, tataki seasoning, green onions, and ponzu sauce create a light, refreshing bowl. Gluten-free.

Ahi tuna, onion, pineapple, avocado, cucumber, green onions, and Hawaiian poke sauce create a mouthwatering bowl. Gluten-free.

A seafood medley of salmon, spicy tuna, imitation crab, seaweed salad, cucumber, and spicy mayo, for a bowl that's full of flavor. Gluten-free.

Salmon cubes, cucumber, edamame, radish, carrot, green onion, shredded nori, and Hawaiian poke sauce make for a bowl that's as nourishing as it is delicious and gluten-free.

Shrimp tempura with sweet potato, imitation crab, cream cheese, avocado, and spicy mayo sauce.

Ahi tuna, avocado, cucumber, radish, seaweed salad, red cabbage, shredded nori, and spicy mayo sauce create a bowl that's fresh, bold, and gluten-free.

Softshell crab tempura, imitation crab, edamame, green leaf, red cabbage, and spicy teriyaki aioli make for a bowl with bold flavors and satisfying crunch.

Fresh salmon, imitation crab, avocado, and sesame seeds, all rolled into one delightful donut. Gluten-free.

Imitation crab, crispy fried onion, spicy mayo, and eel sauce make for a donut that's crispy and satisfying.

Spicy tuna, imitation crab, crunchies, spicy mayo, and eel sauce, all in a playful sushi donut.

Seared salmon, imitation crab, and spicy mayo sauce, coming together in a sushi donut that's bursting with flavor. Gluten-free.

Salmon, tuna, imitation crab, avocado, and seaweed salad, all rolled into a sushi donut that's colorful and fresh. Gluten-free.

Salmon, spicy tuna, seaweed salad, avocado, cucumber, green leaf, crispy sushi rice buns, sweet potato, and spicy mayo sauce make for a burger that's bursting with flavor.

Shrimp tempura, imitation crab, avocado, cucumber, radish, green leaf, crispy sushi rice buns, sweet potato, and sweet mayo sauce create a sushi burger that's crunchy, creamy, and oh-so-delicious.

Crispy softshell crab tempura, avocado, cucumber, red cabbage, green leaf, crispy sushi rice buns, sweet potato, and spicy mayo sauce create a sushi burger that's packed with crunch and flavor.

Tofu tempura, furikake, radish, avocado, cucumber, green leaf, crispy sushi rice buns, sweet potato, and sweet chili sauce create a vegan-friendly sushi burger that's bursting with flavor.

Seared tuna, avocado, cucumber, green onion, tataki seasoning, green leaf, crispy sushi rice buns, sweet potato, and teriyaki sauce come together for a sushi burger that's savory and satisfying.

Grilled eel with a sweet, savory glaze – a traditional treat. 2 pieces. Gluten-Free.

Creamy imitation crab nigiri is a classic favorite. 2 pieces. Gluten-Free.

Fresh, flavorful, and always a crowd-pleaser. 2 pieces. Glute-Free.

Richly seared for a deep, umami flavor. 2 pieces. Gluten-Free.

Perfectly seared for a rich, savory experience. 2 pieces. Gluten-Free.

Sweet and tender, our shrimp nigiri is simply irresistible. 2 pieces. Gluten-Free.

Fresh and succulent, our Tuna (Maguro) is a classic favorite. 2 pieces. Gluten-Free.

Delicate and buttery – a true delight for the senses. 2 pieces. Gluten-Free.

Fresh, flavorful, and always a crowd-pleaser. 6 pieces. Gluten-Free.

Richly seared for a deep, umami flavor. 6 pieces. Gluten-Free.

Perfectly seared for a rich, savory experience. 6 pieces. Gluten-Free.

Fresh and succulent, our Tuna (Maguro) is a classic favorite. 6 pieces. Gluten-Free.

Delicate and buttery – a true delight for the senses. 6 pieces. Gluten-Free.

Lightly salted young soybeans – a healthy snack.

Crispy, golden edamame with a hint of salt.

Crispy rolls packed with fresh vegetables.

A comforting bowl of savory miso broth with tofu and seaweed.

Tender chicken-filled dumplings with a perfect crisp.

Deliciously pan-fried veggie dumplings.

Lightly battered and fried vegetable bites – crispy and golden.

Refreshing seaweed salad with a tangy dressing.

Crispy shrimp tempura – light, crunchy, and simply delicious.

Crispy, golden softshell crab – a unique, flavorful appetizer.

Fresh tuna, diced and marinated – a Hawaiian classic.

Fresh salmon, diced and marinated – a Hawaiian classic.