Whiskey & Oyster

Not sure what oyster to get? Let Chef Mason choose for you!- DOZEN

Onancock, VA Oysters, 2-3 inches in size, medium salinity.

EACH- Onancock, VA Oysters, 2-3 inches in size, medium salinity

3.5 inches in size, Medium salinity, springy meat, and a light mineral finish. * DOZEN

3.5 inches in size, Medium salinity, springy meat, and a light mineral finish. ** Each

Damariscotta River, ME, 2" Long, high salinity, clean and crisp

Damariscotta River, ME, 2" Long, high salinity, clean and crisp

Martha's Vineyard, MA 3 inches long Clean, crisp finish Medium High Salinity

Martha's Vineyard, MA 3 inches long Clean, crisp finish Medium High Salinity

Rappahannock, VA / 4" large / low salinity

12 Fresh Shucked Sea Stone Oysters- High salinity - about 2 1/2 -3 inches each. Ocean washed waters off Chincoteague Island, VA. Served on ice with all the fixings!

Individual shucked sea stone oyster served on ice!

These oyster are not shucked and ready to be shucked at home!

Your Choice of a Dozen Oysters & a bottle of wine!

Fried Calamari served with Remoulade and Marinara sauce.

Flash fried oysters, creole remoulade sauce

5 Grilled Oysters with your choice of Garlic Butter, Chipotle Bourbon Butter or Sweet Thai Chili Butter

Peanuts, Szechuan peppercorn, celery, scallion, Asian dressing **CONTAINS PEANUTS**

Fried Hush Puppies with Truffle Honey Butter

1/2 LB of steamed peel and eat shrimp topped with old bay seasoning.

One pound of steamed peel and eat shrimp topped with old bay seasoning.

#1 Pound of Steamed Mussels with your choice of Garlic Broth or Spicy Broth.

1 Lb of Steamed Clams served with your choice of Garlic Broth or Spicy Broth & toasted bread.

Napa cabbage, carrot, duck confit, sweet chili sauce, green onion

5pc of Jumbo Poached Shrimp, cocktail sauce, horseradish, lemon

Five Oysters, garlic, spinach, bacon, hollandaise, parmesan

Bacon Cider Mussels - bacon, caramelized onion, Cider, garlic butter, lemon

5 Jumbo Coconut Shrimp, fried golden brown. Served with a pineapple chili sauce.

Creamy base, fresh poached Maine lobster** CUP SIZE**

Creamy base, fresh poached Maine lobster *BOWL SIZE*

Feeds 3-4

Shrimp, Andouille, local lump crab, Virginia oysters, white rice **CUP SIZE**

Shrimp, Andouille, local lump crab, Virginia oysters, white rice **BOWL SIZE**

Feeds 3-4

spring mix, carrot cucumber, cherry tomato, shaved red onion **Entree Size** May add Protein- Grilled Chicken Breast, Salmon or Crab Cake

Field Greens, Red Onion, Carrot, Tomato, Cucumber and choice of dressing

Bacon, fresh clams, sherry, parsley- CUP

Bacon, fresh clams, sherry, parsley- BOWL

Clam Chowder - Quart size feeds 2-3 people.

Shaved Iceberg, Tomato, Cheddar, Hard boiled egg, Shaved Onion, Bacon, Corn, Choice of dressing (GF)

Field Greens, Radish, asparagus tips, strawberry, goat cheese, honey citrus balsamic

Field Greens, Radish, Asparagus tip, strawberry, goat cheese, honey citrus balsamic - SIDE SALAD

marinated black bean, cherry tomato, avocado, red onion, grilled corn, hard boiled egg, corn, balsamic vinaigrette

Mixed greens, sliced pears, pomegranate seeds, candied pecans, feta cheese, balsamic

Creamy smoked crab, sherry wine, caviar.

Creamy smoked crab, sherry wine, caviar.

Kung Pao marinated salmon patt, yuzu slaw, spicy sriracha aioli, toasted brioche bun, served with sidewinder fries

Blackened catfish, pickled onion, red peppers, arugula, Sriracha mayo on brioche roll with sidewinder fries.

Chilled Maine lobster, old bay mayo, butter, hoagie roll served with Sidewinder Fries.

Jumbo Lump crab meat, tartar, slaw, potato kaiser roll served with sidewinder fries.

Fried catfish, pickled onion, red peppers, arugula, Sriracha mayo on brioche roll served with sidewinder fries.

Fried Chicken Breast, lettuce, tomato, pickle, spicy honey aioli

Grilled Chicken Breast, bacon, swiss, pesto mayo, lettuce, tomato

Gouda cheese, crispy onions, Sriracha aioli, mac & cheese, applewood bacon, Brioche roll served with sidewinder fries. Holy Cow Favorite*

5 grain bread, cheddar, gouda, swiss, tomato, maine lobster, fries

Warm Maine Lobster, butter, hoagie roll served with Sidewinder Fries

Holy Cow's Sacre Bleu! Angus beef patty, brie, caramelized onion, Applewood Bacon, Truffle Honey on brioche served with sidewinder fries.

Choice of cheese, lettuce, tomato, pickle served with sidewinder fries.

One Pound Steamed Lobster served with butter, Corn on the Cob & Steamed Red Potatoes.

Blackened Rockfish filet, mustard cream sauce, choice of 2 sides.

Blackened Salmon Filet, merlot essence drizzle, choice of 2 sides.

Grilled Shrimp, Cheddar grits, tomato, peppers, bacon, Andouille, bourbon maple drizzle.

Pan-seared Blackened Rockfish, coconut lime rice, black beans, mango salsa. (GF) (Dairy free)

Two jumbo lump crab cakes, mustard cream sauce, creole remoulade, choice of two sides.

Narragansett Lager Batter Cod, Old Bay dusted Sidewinder Fries, coleslaw, Tartar

Grilled Salmon Filet, merlot essence drizzle, choice of 2 sides.

Cavatappi Pasta, Fiery Cheese Sauce, Tomato, Poached Maine Lobster

Grilled chicken, roasted red pepper, kalamata olive, artichoke heart, pesto cream sauce, served with penne and feta cheese

Clams, Mussels, Shrimp, Linguine, Garlic, Tomato, White wine butter sauce.

Grilled Rockfish filet, mustard cream sauce, choice of 2 sides.

5 Coconut shrimp served with thai chili sauce and your choice of two sides.

Fried Beignets topped with powdered sugar served with berry melba sauce.

Classic Vanilla custard, mixed berry compote, vanilla cream.

Flourless Chocolate Torte with chocolate ganache. *GF*

New York Style Cheesecake topped with mango and raspberry coulis, vanilla cream

3 house made chocolate chip cookies