Pulse Cafe 270 Russell St

Mashed avocado, arugula, tomato, microgreens and Parmesan cheese on sourdough toast - GFO, SF, NF

Garnished w/ garlic butter and parsley

Organic marzano tomato sauce, cashew mozzarella, basil- GFO, SFO

White cashew mozzarella sauce, caramelized onion, baby spinach, red pepper- GFO, SFO

Organic marzano tomato sauce, violife cheese, seitan pepperoni- SFO

White cashew mozzarella sauce, soy buffalo chicken, spinach, onions, topped with blue cheese & buffalo sauce. (GFO)

Create your own pizza w/ choice of cheese and sauce

Organic marzano tomato sauce, cashew mozzarella, basil- GFO, SFO

White cashew mozzarella sauce, caramelized onion, baby spinach, red pepper- GFO, SFO

Organic marzano tomato sauce, violife cheese, seitan pepperoni- GFO, SFO

White cashew mozzarella sauce, buffalo chicken, spinach, onions, topped with blue cheese & buffalo sauce. (GFO Served w/ GF Soy Chicken)

Tomato sauce, cashew mozzarella, spinach, roasted crimini mushrooms - SFO

Tomato sauce, violife cheese, spinach, grilled eggplant, onions, roasted red peppers, and basil - SF

Black bean grain patty, lettuce, tomato, pickles, aioli, violife sliced cheese, caramelized onions, on a artisan bun - NF, SF, GFO

Plant-Based patty, cheese, lettuce, tomato, red onion, thousand island spread, on a artisan bun- NF, GFO

Plant-Based patty, cheese, lettuce, mixed greens, tomato, red onion, chimichurri aioli, on a potato bun-NF, GFO

Plant-Based patty, cheese, chipotle mayo, guacamole, romaine lettuce, pico de gallo, grilled red onions, tortilla strips, on a potato bun- NF, GFO

Local baby greens, carrotts, red cabbage, cherry tomatoes, cucumber, pickled onions, microgreens served w/ Miso Lime Dressing - GF, SFO, NF

Kale, carrots, pickled red onions, kalamata olives, cucumber, red cabbage, tomatoes, sprouts, za'atar massaged w/ Mediterranean Dressing - GF, SF, NF

Romaine lettuce, tomato, pulse croutons, parmesan cheese and smoked tofu - GFO

Almond butter, carob powder, banana, agave, almond milk, coconut milk

Blueberries, strawberries, raspberries, agave, coconut milk

Acai puree, blueberries, banana, coconut milk, dates, coconut sugar

Pineapple, coconut milk, agave

Strawberries, mango, banana, dates, agave, water

Kale, pineapple, banana, apple cider

Raspberries, banana, peanut butter, agave, coconut milk

Turmeric, ginger, steamed oat milk, and agave

Barley coffee, steamed oat milk, and agave

Barley coffee

Warm organic tea

Seasoned Tofu, peppers, onions, sauteed kale, roasted potatoes, breakfast patty, and a side of toast - NF, GFOr

Seasoned Tofu, peppers, onions, mushrooms, chorizo, black beans, rice, pico de gallo, lime crem, guacamole, in a wheat tortilla. Served w/ roasted potatoes - NF, GFO (Brown rice bowl)

3 Spelt blend pancakes w/ fresh blueberries served w/ local maple syrup - NF

Turkey, Ham, Provolone Cheese, Grilled Red Onion, Pickles, Mustard Aioli. Served w/ Choice of side (NF)

Chilaquiles - House made relajo sauce smothered organic corn tortillas, scrambled tofu, black beans, pico de gallo, crema and avocado. Our red relajo sauce base consists of roasted tomatoes, peppers, onions, sesame seeds, pumpkin seeds, guajillo and pasilla peppers. Among other spices and herbs. GF, NF Contains: Soy