Ramen Hana & Sushi Stuart

Our signature creamy pork broth, thin noodle topped with chashu, kikurage mushroom, scallion, nori and egg.

10 Pieces of panfried gyoza

Tempura shrimp, avocado, masago, sesame seeds topped with avocado, scallions, eel sauce and spicy mayo.

Boiled young Japanese soy beans w/ salt

10 Pieces of panfried gyoza

Japanese omelette topped with kanikama crab stick salad and masago fish roe

Deep fried kanikama crab stick, mozzarella cheese wrapped in spring roll skin dipped with wasabi mayo

Fried crispy duck with house special balsamic teriyaki sauce

Deep fried octopus balls with bonito flakes, mayo & brown sauce

Diced fried silken tofu with house special sauce, topped with fried garlic

Berkshire pork sausage with mustard sauce

File fish jerky served with side of mayo and shichimi powder

Japanese style deep fried chicken

Deep fried tofu in dashi sauce

French fries topped with Shredded Parmesan, herbs and black truffle oil

Japanese pancake with Okonomiyaki Sauce, topped with bonito flakes

4 Pieces of deep fried battered shrimp

Japanese fried chicken cutlets serve with cabbage salad and rice.

Japanese fried pork cutlets serve with cabbage salad and rice.

chicken cutlet with curry over rice served with cabbage salad, sesame seed on top

pork cutlet with curry over rice served with cabbage salad, sesame seed on top

Fried duck serve with cabbage, mushroom, carrot, sesame seed and rice.

soup-less ramen with house special sauce topped with chashu, kikurage mushroom, scallion, nori and egg.

soup-less ramen with house special sauce topped with chicken chashu, Bamboo, scallion, nori and egg

rice bowl topped with chashu, egg, sesame seed and scallion

grilled Chicken served with cabbage, mushroom, carrot sesame seed and rice

butterflied kabayaki eel, barbecued with sweet sauce glazed on top, with tamago, scallion, nori seaweed and sesame seed, served with rice.

ramen dish without any broth with spicy minced pork that is flavored in chili pepper, fried garlic, marinated bamboo, wakame seaweed, chopped green onion, marinated egg, and tare (the flavor base of the broth)

Seared slice tuna served with scallion, sesame seed and ponzu sauce

Tuna, avocado, cucumber, scallions, sesame seeds, masago with spicy house sauce.

Salmon, avocado, scallions, sesame seeds, masago, tempura flakes and spicy mayo

Crab Stick, cucumber, avocado, masago, sesame seeds, scallions, tempura flakes and spicy mayo , spicy house sauce.

Thin slices of fresh yellowtail served with ponzu sauce and jalapeno on top.

Chopped salmon, avocado, masago, scallions, spicy mayo served with crispy ramen.

3 Salmon , 3 Tuna, 3 Yellowtail

Shrimp tempura, avocado, cucumber, masago, sesame seed topped with salmon, tuna, yellowtail ,tempura flakes, eel sauce and spicy mayo

Shrimp tempura, avocado, cucumber, masago, sesame seeds topped with kabayaki eel and eel sauce

Crab Stick, cucumber, avocado, masago and sesame seeds.

Salmon, avocado, scallions tempura flakes topped with salmon and spicy mayo.

Tuna, avocado, scallions, sesame seeds, tempura flakes topped with tuna and spicy house sauce.

Tempura shrimp, avocado, masago, sesame seeds topped with avocado, scallions, eel sauce and spicy mayo.

Eel, Cucumber, scallions, sesame seeds topped with eel sauce.

Salmon, cream cheese, scallions and sesame seeds.

Tuna, avocado, cucumber, cilantro topped with yellowtail, jalapeño and spicy house sauce.

Salmon, avocado, and spicy mayo.

Imitation crab stick, cucumber, avocado, masago and sesame seeds topped with salmon, tuna and yellowtail.

Shrimp tempura, avocado, cucumber, masago, sesame seeds topped with tuna, eel sauce and spicy mayo

Salmon, avocado, Krab salad topped with sear salmon, masago and tempura flakes, spicy mayo and eel sauce

Tempura Shrimp, avocado, masago, sesame seeds with eel sauce.

Tuna, avocado, crab stick, cilantro topped with 7 spices seared salmon.

Hamachi, cucumber, sesame seeds and scallions.

Tuna, cucumber, sesame seeds and scallions.

Imitation crab stick, cucumber, avocado, cream cheese, masago and sesame seeds topped with seafood dynamite and tempura flakes.

2 pieces of delicious treat that features a thinly-sliced drapery of Salmon, laid over a cluster of sweet and salty vinegared rice.

2 pieces of delicious treat that features a thinly-sliced drapery of Tuna, laid over a cluster of sweet and salty vinegared rice.

2 pieces of delicious treat that features a thinly-sliced drapery of Yellowtail, laid over a cluster of sweet and salty vinegared rice.

2 pieces of delicious treat that features a thinly-sliced drapery of Eel, laid over a cluster of sweet and salty vinegared rice.

Thinly sliced Salmon. To highlight the delicate flavor as well as for texture, the chef cuts fish into different thicknesses by variety of the fish

Thinly sliced Tuna. To highlight the delicate flavor as well as for texture, the chef cuts fish into different thicknesses by variety of the fish

Thinly sliced Yellowtail. To highlight the delicate flavor as well as for texture, the chef cuts fish into different thicknesses by variety of the fish

Thinly sliced Eel. To highlight the delicate flavor as well as for texture, the chef cuts fish into different thicknesses by variety of the fish

Our signature creamy pork broth, thin noodle topped with chashu, kikurage mushroom, scallion, nori and egg.

Creamy pork broth, thin noodle topped with our signature spicy red sauce, pork chashu, narutomaki fish cake, kikurage mushroom, scallion, nori and egg

Tonkotsu broth topped with Hana's miso paste, thin noodle, pork chashu, narutomaki fish cake, kikurage mushroom, scallion, nori and egg.

Light chicken soy sauce broth, thin noodle topped with pork chashu, bamboo, nori, scallion and egg.

Light chicken broth, thick noodle topped with pork chashu, bamboo, nori, scallion and egg.

Light chicken broth with yuzu Japanese citrus juice, thick noodle topped with chicken, narutomaki fish cake, bamboo, nori, scallion and egg.

Light chicken Truffle broth, thick noodle topped with pork chashu, shiitake mushroom, nori, scallion and egg.

dashi broth, udon topped with shrimp tempura, narutomaki fish cake, shiitake mushroom, scallion and nori

Light chicken broth with creamy soy milk and sesame paste topped with wakame seaweed, scallion and sautéed minced miso pork.

Non-Alcohol mixed drinks