Rising Eagle Publick House - Melrose
129 Reviews
$$
505 Main Street
Melrose, MA 02176
Orders through Toast are commission free and go directly to this restaurant
TAKE OUT MENU
Daily Specials
- Seasonal Dip$6.50
Hummus & Naan House made hummus, seasoned with garlic, coriander, sumac, drizzled with olive oil, served with warmed naan.
- Flatbread Today$17.00
Grilled flatbread, smoked duck breast, duck Jus, leeks, goat cheese & topped with Fig drizzle & green onions.
- Sandwich Special$18.00
House made slow cooked corned beef, pumpernickel marble rye, sauerkraut, Russian dressing, Swiss cheese. served with pickles.
- Rising Eagle Burger Special$17.00
Whipped goat cheese, roasted yellow tomatoes, 8oz house seasoned beef patty, brioche bun, balsamic drizzle.
- Salmon Suppa$26.00
North Atlantic salmon, roasted baby potatoes, roasted asparagus, topped with orange ginger glaze.
- Boston Creme Pie$9.50
Moist cake, vanilla custard, covered in chocolate ganache, chocolate sauce.
Salads & Soups
- Clam Chowder$9.00
A classic New England favorite with fresh sea clams, potatoes, clam juice & cream
- Caesar Salad$5.50+
Chilled Romaine tossed in Creamy Caesar Dressing with seasoned Croutons and Shaved Parmesan. GF if no croutons. Add Anchovies +1 Small: 5.50 Large: 9.50
- Hilltopper Salad$5.50+
Chilled Iceberg and Mesclun lettuces, carrots, cucumbers, tomatoes, croutons tossed in our version of the classic “yellow vinaigrette”. GF if no croutons. Small: 5.25 Large 9.25
- Seasonal Salad$6.00+
Baby spinach, pomegranate seeds, Asian pear, red onion, candied pecans, feta cheese, balsamic vinaigrette. Small: 5.75 Large: 10
- Pear Bleu Cheese Salad$6.00+
GF. Blend of Kale and Power Veggies with Asian Pears, Spiced Walnuts, Craisins, and Bleu Cheese Crumbles tossed with Lemon Poppy seed Vinaigrette. Small: 5.75 Large: 10
- Salad Add-ons
Grilled Chicken Breast $9 Grilled Salmon (4 oz) $11 Grilled Steak Tips $16 Chicken Tenders $9 Chilled Shrimp Cocktail 3 each $10
Small Plates
- Smoked Salmon Deviled Eggs$4.00
Smoked salmon belly, whipped egg yolk, capers, mayo nestled in an egg white, fresh dill, smoked paprika. 2 per order.
- Corn Bread skillet$5.00
Homemade Cornbread served with butter. Serves 2-3 people.
- Mac & Cheese$8.50
Oven Baked Cavatappi pasta, Cabot white cheddar, Gruyere, and Asiago, baked with a parmesan, panko, truffle topping, Add bacon 2.5 Add pulled pork 5 Add braised beef 5
- Pretzel$8.50
Fresh baked Bavarian pretzels (3) brushed with butter and salt. Served with honey mustard and Bell's Amber beer cheese sauce.
- Chicken Fingers$8.50
Fresh chicken tenderloins marinated and hand battered and served over crunch slaw.
- Jumbo Shrimp Cocktail$15.00
4 each Jumbo shrimp boiled in Turners own stock, chilled and served with house made cocktail sauce.
- Chicken Wings$12.00
House Rubbed and Smoked - fall off the bone tender with side of Bleu Cheese.
- Fish Cakes (2)$13.00
Turner's Classic Salt Cod Fish Cakes (2), topped with lemon butter caper sauce, served with southern black-eyed peas.
- Flatbread$12.00
Grilled flatbread topped with red sauce, mozzarella cheese and pepperoni.
- Sliders$14.00
Your choice of 2 Beef Patties or 2 Pulled Pork or 1 of each served with Asian Slaw and Pickles to garnish. Cheese add-on extra.
- Shrimp Scampi Flatbread$17.00
Grilled flatbread, scampi butter, (garlic, peppers, parmesan cheese, parsley, & lemon). topped with fresh shrimp, spinach, leeks & shredded cheese.
Sandwiches Ala Carte
- Chicken Sandwich$14.00
Buttermilk marinated Crispy Fried Chicken Breast. Griddled Brioche, Your Choice of Fixings. Side of Ranch.
- Fish Sandwich$15.00
Fresh local whitefish, lightly fried and served on a brioche bun with your choice of toppings. Available to be baked with panko parmesan crumbs
- Chicken Parm Sandwich$16.00
Pan sautéed panko crusted chicken breast simmered in house made marinara sauce, melted buffalo mozzarella, and parmesan cheeses. served on toasted ciabatta.
- Burger$15.00
8oz Beef Patty, House Seasoning, Flattop Seared ala carte burger. Build it with your choice of Fixings and side add ons. Served Rare, Pink, or No Pink. GF bun option.
- Pulled Pork Sandwich$15.00
13 hour house smoked pork butt, served on Brioche bun with fresh crunch slaw and a Carolina BBQ sauce
- Beef Grilled Cheese$16.00
Griddled sourdough with Cabot white cheddar, pulled braised beef, and au jus gravy.
- BLAT$17.00
Applewood smoked bacon, Iceberg lettuce, vine ripe tomatoes, avocado, Siracha mayo, served on Naan bread.
- Lamb & Feta Burger$18.00
Fresh ground Colorado lamb studded with feta cheese oregano and garlic, griddled and served with baby spinach, & a cucumber tzatziki sauce, brioche bun.
- Rising Eagle Burger Special$17.00
Whipped goat cheese, roasted yellow tomatoes, 8oz house seasoned beef patty, brioche bun, balsamic drizzle.
Suppa
- Vegetarian Today$15.00
Roasted vegetables, slow cooked Italian Gigande beans, and topped with gluten free crumbs.
- Shrimp & Grits$19.00
Sautéed medium size shrimp and andouille, creamy cheddar grits, drizzled with a sweet and spicy Zydeco sauce.
- Pot Roast$24.00
GF. Yankee Pot Roast served with pan gravy, chef's mashed potatoes, & vegetable.
- Panko Haddock$26.00
Panko & parmesan crust, lemon butter, chef's mashed potatoes, & vegetable. Gluten Free Crumbs available.
- Salmon Suppa$26.00
North Atlantic salmon, roasted baby potatoes, roasted asparagus, topped with orange ginger glaze.
- Steak Tips$28.00
House marinated grilled tenderloin tips served with crispy baby potatoes and roasted asparagus.
Sides & Shares
- Crunch Slaw$4.00
GF. Fresh green and red cabbage, julienne carrots, cilantro, Sweet Sesame Vinaigrette.
- Fries - basket$7.00
Basket of Crispy Fries to Share. Served with Chipotle Aioli.
- Asparagus Side$6.00
Roasted asparagus, olive oil, salt and pepper, topped with balsamic glaze and feathered parmesan cheese.
- Southern Black Eyed Peas$4.00
Slow cooked black eyed peas with onion, bacon, and jalapeno's, New Years Day staple.
- Small Bag Fries$3.00
- Small Bag Tater Tots$3.25
- Extra Cheese Sauce$0.95
- Extra Mustard Sauce$0.95
Extra Honey Mustard Sauce
- Extra BBQ Sauce$0.95
- Extra Blue Cheese Dressing$0.95
- Extra Ranch Dressing$0.50
Desserts
- Key Lime Pie$5.00
House made Key Lime Pie, graham cracker crust, fresh whipped cream and lime curd
- Small Bite Dessert$1.95
Rising Eagle Toffee: Individual bite-size buttercrunch house made with butter, sugar, roasted crushed pecans, milk chocolate & sea salt.
- Italian Ricotta Cheesecake$9.00
Graham cracker crust, ricotta cheese, lemon zest, topped with our seasonal compote. contains; wheat, dairy, eggs, soy
- Choc Chip Cookie$2.00
Kids
- Kids Pretzel$2.00
One Pretzel (add a sauce for $.50)
- Kids Slider Burger$7.00
Slider Burger served with Fries and Fruit
- Kids Grilled Cheese$6.00
Grilled Cheese on Ciabatta with American Cheese. Served with Fries and Fruit
- Kids Mac and Cheese$6.00
Creamy Cheddar Mac and Cheese. Crumbs upon request Served with fruit
- Kids Chicken Fingers$8.00
House made Panko Chicken fingers. Served with Honey Mustard Fries and Fruit
- Kids Pulled Pork Slider$7.00
A Pulled Pork Slider Served with Fries and Fruit
- Kids Baked Fish$10.00
Fresh white fish, baked & topped with panko parmesan crumbs, served with French fries, and grapes. Tartare sauce. Gluten free crumbs available.
Easter March 31 Only: Must choose 3/31 PICKUP at the very Top of Screen!
Easter Takeout Food
- PICKUP 3/31 @ Turner's Sfd across the street
All food is made fresh, fully-cooked, packaged COLD, and READY to REHEAT.
- Cornbread Tray$10.00
Homemade Cornbread in a 9" pie round. Packed in an oven safe foil pan. Reheating instructions provided.
- FM Hilltopper Salad Togo$28.00
Crisp garden lettuce, carrots, cucumbers, tomatoes, croutons with our version of the classic Hilltop “yellow vinaigrette” Family size: Serves 3-5 Allergens: Wheat ingredients: Romaine and iceberg, tomato, carrot, cucumber, croutons( sourdough and multigrain bread, garlic, onion, thyme, canola oil) Dressing Dijon mustard, agave, apple cider vinegar, tumeric, canola oil, granulated garlic, Xanthum gum, water, salt, black pepper.
- FM Mac 'n Cheese Togo$32.00
Baked Macaroni and Cheese with Cabot White Cheddar, Asiago and Gruyere Cheese. Side of Breadcrumbs provided. You can enrich this dish by adding barbecued pulled pork, braised beef or both. Serves 4-6 People
- FM Pork Loin Dinner$60.00
48 hr marinated slow roasted sliced pork loin served with a roasted shallot & herb Au jus.
- FM Potatoes$24.00
House Roasted Rosemary Red Bliss Potatoes Serves 4-6 People
- FM Vegetables$26.00
Roasted Zucchini & Summer Squash Serves 4-6 People
- Key Lime Pie (whole)$20.00
Classic Key Lime Pie with Graham cracker crust. 9" Pie
Sunday | Closed |
Monday | 4:00 am - 3:59 am |
Tuesday | 4:00 am - 3:59 am |
Wednesday | 4:00 am - 3:59 am |
Thursday | 4:00 am - 3:59 am |
Friday | 4:00 am - 3:59 am |
Saturday | 4:00 am - 3:59 am |
A FAST CASUAL AMERICAN REVOLUTIONARY PUBLICK HOUSE IN THE HEART OF MELROSE, MA. Come on in and enjoy! Full Menu Togo M-Sat Noon -9 pm
505 Main Street, Melrose, MA 02176