European

Rootstock Wine & Beer Bar

954 N. California Ave

Chicago, IL 60622

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Hours

Directions

All hours

Sunday	Closed
Monday	Closed
Tuesday	5:00 pm - 9:30 pm
Wednesday	5:00 pm - 9:30 pm
Thursday	5:00 pm - 9:30 pm
Friday	5:00 pm - 10:00 pm
Saturday	5:00 pm - 10:00 pm

Restaurant info

A Neighborhood Wine Bar Est. 2009 Humboldt Park, Chicago

Location

954 N. California Ave, Chicago, IL 60622

Directions

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Rootstock Wine & Beer Bar

Featured Items

Dry-aged Slagel Farms burger, bacon aioli, red onion, cheddar, with Werp Farm greens and house pickles

Hand cut fries with roasted garlic aioli and house ketchup

Roasted monkfish, fingerling potato, braised leeks, chestnut and uni cream, rosemary

Food

Marinated olives

Fried almonds

Shrimp cocktail with lemon and cocktail sauce - by the piece

Boquerones with butter and baguette

Hand cut fries with roasted garlic aioli and house ketchup

Lamb carpaccio, anchovy, fried dulse, winter spinach

Werp Farms green salad, lemon juice, olive oil, parmesan

Au Bon Canard foie gras torchon, Seedling pear glaze, PQB baguette

Fazzoletti, braised Catalpa Grove lamb shoulder, smoked tomato, chestnut mushrooms, Friesago

Roasted monkfish, fingerling potato, braised leeks, chestnut and uni cream, rosemary

Dry-aged Slagel Farms burger, bacon aioli, red onion, cheddar, with Werp Farm greens and house pickles

Cheese a la carte

Charcuterie a la carte

Selection of 6 Cheese and Charcuterie

N/A Beverage

12 oz Agua de Piedra Sparkling Water

12 oz Lagunitas Hoppy Refresher

Sparkling Wine

2018 Raventós i Blanc “Blanc de Blancs” Barcelona, Spain

White Wine

2020 Luneau-Papin “L D'Or” Melon de Bourgogne, Muscadet, Loire Valley, France

Orange Wine

2018 Menti “Monte del Cuca” Garganega, Gambellara, Italy

Red Wine

2019 Judith Beck “Beck Ink” Zweigelt/St Laurent, Burgenland, Austria

2017 Domaine Mercouri Refosco/Mavrodaphne, Vin des Letinon, Greece

2019 Bedrock Wine Co. “Old Vine” Zinfandel, Sonoma County, California

Domestic Craft Beer

North Coast Brewing Co. ~ Le Merle, Saison 7.9%, 12 oz

North Coast Brewing Company ~ Brother Thelonious, Belgian-style Abbey Ale 9%, 12 oz

Allagash ~ North Sky Stout, Belgian-Style Stout 7.5%, 16oz

Lagunitas ~ Maximus, Imperial IPA 8.2%, 12 oz

Three Floyds Brewing Company ~ Permanent Funeral, Imperial IPA 10.5%, 12 oz

Imported Beer

Unibroue ~ Ephemere, Apple Ale 5.5%, 12 oz

Weihenstephan ~ 1809, Berliner Weisse 5%, 16.9 oz

Schlenkerla ~ Helles, Lager 4.3%, 16.9 oz

Schlenkerla ~ Marzen, Rauchbier 5.1%, 16.9 oz

Uerige ~ Doppelsticke, Altbier 8.5%, 11.2 oz

Brasserie de la Pigeonelle ~ Loirette, Witbier 5.5%, 11.2 oz

De Halve Maan ~ “Brugse Zot” Belgain Pale Ale, 6%, 11.2 oz

St. Bernardus ~ Tripel, Belgian Triple 8% 11.2 oz

Van Steenberge ~ Piraat, Belgian IPA 10.50%, 11.2 oz

Bockor ~ Cuvee Des Jacobins Rouge, Flemish Red Ale 5.5%, 11.2 oz

Cider

Isastegi ~ “Sagardo Naturala” Basque Country Spain 6%, 11.2oz

Fable Farms Fermentory “Leo” Vinous Cider 8% Vermont

Fable Farms Fermentory “Jalu” Vinous Rosé Cider 8.25% Vermont

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