The Rotary Denver

KFC stands for "Korean Fried Chicken" - GF Fried chicken tossed in our Korean-style Gochujang sauce with brown butter rice, sesame slaw, sesame shelled edamame, togarashi pickle relish, kale garnish, a fried egg cooked over-easy, sesame seeds, and scallions. *Note: Sesame slaw cannot be made without sesame seeds and sesame oil.

Rotisserie chicken plus brown-butter jasmine rice, roasted vegetables, fried garlic, pickled onions, arugula & choice of sauce (Gluten-Free).

Grilled chicken on a bed of baby arugula with roasted vegetables, pickled red onions, fried garlic, and peri peri sauce.

The Rotary's take on Nashville-style hot chicken, the Hot Chicken Bowl is spicy, gluten-free fried chicken, creamy charred cabbage coleslaw, housemaid bread & butter pickles, jasmine rice with brown butter, pickled Fresno chiles, and cilantro.

Gluten-free fried chicken tossed in togarashi seasoning, served with tahini kale slaw, jasmine rice with brown butter, pickled Fresno Chiles, freshly grated parmesan, cilantro, and chile aioli.

Gluten-free crispy fried shrimp on a bed of brown butter rice and sesame cabbage slaw with scallions, toasted sesame seeds, and Chile aioli.

Roasted Vegetables with brown butter rice, creamy coleslaw, baby arugula, pickled red onions, fried garlic, and Chimichurri sauce

Our classic plate in a bowl - rotisserie chicken, roasted vegetables, brown butter rice or smashed potatoes, and sauce of your choice.

Baby Arugula with lemon vinaigrette, roasted grapes, parmesan, and toasted almonds.

Shredded Kale with ranch dressing, bacon, avocado, pickled red onions, toasted almonds, and fried garlic.

Mixed greens with balsamic vinegar dressing, bacon, blue cheese, pickled red onions, boiled egg, avocado, and scallions.

Life is all about compromises — half order of our brown butter fries and half order of our arugula salad in one bowl.

With brown butter (Gluten-Free, Vegetarian. Can be vegan and paleo without butter).

Garlic green beans with almond chimichurri and grated parmesan cheese.

Red skinned potatoes smashed with garlic and butter, topped with brown butter and scallions.

Thin-cut fries tossed in brown butter and fresh herbs, served with ketchup.

Thin-cut sweet potato fries tossed in salt and pepper, served with ketchup.

With brown butter, herbs, and Parmesan (Gluten-Free, Vegetarian).

Large Gluten-Free chocolate chip cookie made with Almond Flour.

Kid-sized portion of rotisserie chicken, one side of your choice, and frozen grapes.

Our Classic Bowl sized for kiddos! Rotisserie chicken, brown butter rice, roasted vegetables, arugula, scallions, and your choice of sauce.

Our family meals feed 4-5 people with your choice of rotisserie or grilled chicken, your choice of two sides, one family-sized arugula salad, and your choice of two large sauces.

Distinct apple aroma, Juicy and clean with a balanced acidity. Gluten-Free. ABV: 5.8%

A blend of fresh-pressed pears and apples with notes of caramel and a crisp, fruity finish.

Floral and not too sweet, our tart Hibiscus tea blend is refreshing and perfect for year-round sipping. Try it over ice, it's nice!

Kombucha's spin on the classic cocktail. Dry. ABV: 6% Organic and Gluten-Free.

Candid Gin with mint bitters, grapefruit juice, lime juice, and natural flavors. Made in Longmont, Candid Crafted Cocktails are bartender crafted with honest, real ingredients to build a proper cocktail.

Candid Vodka with elderflower, cucumber, min, and lime juice. Made in Longmont, Candid Crafted Cocktails are bartender crafted with honest, real ingredients to build a proper cocktail.

A stainless Chardonnay with loads of upfront starfruit on the nose with white peach, citrus, and cardamom following. The light carbonation lifts the citrus fruits on the palate to a smooth and refreshing finish.

Morning, day or night! This classic is made with Riesling blended with Palisade Peach juice supply aromas of white flower and citrus fruits. Acid and sugar are perfectly balanced with the carbonation to make this both delightful and refreshing.

Opening with aromas of fresh-picked citrus and honeysuckle blossoms, the crisp, clean palate brings fruity flavors of green apple, juicy peach and ripe lemon, framed by hints of minerality. The finish is light and refreshing with a tantalizing hint of sweetness. 187ML / 13.5% ABV

10 ounce 100% Martinelli's Apple Juice

Bold coffee with a smooth nitro finish.

Local kombucha.

Sparkling water. made with real fruit.

Local tea company responsibly sourced from their own certified organic tea garden

Super fizzy sparkling mineral water.

KFC stands for "Korean Fried Chicken" - GF Fried chicken tossed in our Korean-style Gochujang sauce with brown butter rice, sesame slaw, sesame shelled edamame, togarashi pickle relish, kale garnish, a fried egg cooked over-easy, sesame seeds, and scallions. *Note: Sesame slaw cannot be made without sesame seeds and sesame oil.

Rotisserie chicken plus brown-butter jasmine rice, roasted vegetables, fried garlic, pickled onions, arugula & choice of sauce (Gluten-Free).

Grilled chicken on a bed of baby arugula with roasted vegetables, pickled red onions, fried garlic, and peri peri sauce.

The Rotary's take on Nashville-style hot chicken, the Hot Chicken Bowl is spicy, gluten-free fried chicken, creamy charred cabbage coleslaw, housemaid bread & butter pickles, jasmine rice with brown butter, pickled Fresno chiles, and cilantro.

Gluten-free fried chicken tossed in togarashi seasoning, served with tahini kale slaw, jasmine rice with brown butter, pickled Fresno Chiles, freshly grated parmesan, cilantro, and chile aioli.

Gluten-free crispy fried shrimp on a bed of brown butter rice and sesame cabbage slaw with scallions, toasted sesame seeds, and Chile aioli.

Our classic plate in a bowl - rotisserie chicken, roasted vegetables, brown butter rice, and sauce of your choice.

Baby Arugula with lemon vinaigrette, roasted grapes, parmesan, and toasted almonds.

Shredded Kale with ranch dressing, bacon, avocado, pickled red onions, toasted almonds, and fried garlic.

Mixed greens with balsamic vinegar dressing, bacon, blue cheese, pickled red onions, boiled egg, avocado, and scallions.

Life is all about compromises — half order of our brown butter fries and half order of our arugula salad in one bowl.

With brown butter (Gluten-Free, Vegetarian. Can be vegan and paleo without butter).

Garlic green beans with almond chimichurri and grated parmesan cheese.

Red skinned potatoes smashed with garlic and butter, topped with brown butter and scallions.

Thin-cut fries tossed in brown butter and fresh herbs, served with ketchup.

Thin-cut sweet potato fries tossed in salt and pepper, served with ketchup.

With brown butter, herbs, and Parmesan (Gluten-Free, Vegetarian).

Large Gluten-Free chocolate chip cookie made with Almond Flour.

Kid-sized portion of rotisserie chicken, one side of your choice, and frozen grapes.

Our Classic Bowl sized for kiddos! Rotisserie chicken, brown butter rice, roasted vegetables, arugula, scallions, and your choice of sauce.

Our family meals feed 4-5 people with your choice of rotisserie or grilled chicken, your choice of two sides, one family-sized arugula salad, and your choice of two large sauces.