Rusticucina San Diego

Chef selection of charcuterie.

Paprika, Parmesan & fresh herbs.

Hearts of romaine, shaved Parmesan, garlic crostini & Caesar dressing.

Burrata, arugula & roasted tomatoes.

veal & pork ragu

basil, parmesan, pine nuts, sun dried tomatoes & EVOO

wild boar sausage, roasted tomatoes, peas, garlic & vodka cream sauce.

bacon, yolk, onions & parmesan cream sauce.

pecorino cheese & fresh black pepper

fig infused vodka, ginger beer, bitters, agave.

Amaretto, bourbon, orange bitters

tequila, sweet & sour, basil & salt

smoked bourbon, sweet vermouth, angostura bitters,

pear vodka, limocello, sweet & sour, prosecco

campari, sweet vermouth, prosecco.

Aperol, grapefruit, egg white, citrus agave, Prosecco.

pale ale, San Diego 6% abv

brown ale, San Diego 4.8% abv

hazy ipa, San Diego 7.2% abv

(bottled) Italian pale lager 5.1% abv

belgian witbier, Temecula 5% abv

lager, San Diego 6% abv

ipa, San Diego 7.7 %

Riunite D'oro, Puglia, Italy . (187ml Split)

Corte della Flora, Veneto, Italy

Corte della Flora, veneto, Italy.

Veneto, Italy.

Piemonte, Italy

Marlborough, New Zealand.

California

California.

Tuscany, Italy.

Sicily, Italy.

California.

California.

Piemonte, Italy.

Tuscany, Italy.