Rustik Tavern (Brooklyn Navy Yard)

Served with blue cheese. Choice of sauce: plain, sweet chili, bbq, or buffalo

Bechamel, cheddar, swiss cheese

Served with honey mustard sauce

Grilled shrimp, avocado spread, and fried green plantains

Served with sweet chili sauce

Served with house-made aioli

avocado spread topped with roasted cherry tomatoes, served on toasted ciabatta

Fried chicken breast tossed in buffalo sauce, topped with blue cheese dressing, lettuce, tomato, and a pickle

Premium beef blend, topped with lettuce, tomato, and onion on a toasted bun. Fries not included

House-made herbed salmon patty topped with garlic aoili, pickled slaw, tomato, and lettuce

Grilled chicken breast, roasted red peppers, sautéed onions, & garlic soy aioli on ciabatta

Grilled flat iron balsamic onions, goat cheese, arugula on ciabatta

bacon, lettuce, tomato, and garlic aioli on toasted ciabatta

avocado spread topped with roasted cherry tomatoes, served on toasted ciabatta

Mixed greens tossed with. balsamic vinaigrette, topped with candied walnuts and cranberries

Kale and romain tossed in house made classic caesar (anchovy)

Pastry wrapped cheesecake, deep-fried, and topped with strawberry sauce

London Dry gin, chili liqueur, lemon, honey

This peach cocktail refreshing, sweet, bubbly and packed with personality

Ten to One White Rum, Orgeat, lime, pineapple juice, grapefruit soda

Vodka, lime and cranberry juice served chilled… “How Cosmopolitan”

This classic is not an adult slushie…Light rum, sugar and lime is all you need

vodka, mr black coffee liquer, cold-brewed coffee, demerara

London Dry Gin, raspberry, lime, ginger beer

A cocktail made from gin, champagne, lemon juice, and sugar. The French simply call it Soixante Quinze.

A tangy and sweet cocktail, with an aroma of gin but balanced on the back end. It's pretty botanical

Grapefruit juice and vodka. Did you know that man-invented vodka before grapefruit?

Made with vodka, tequila, light rum, triple sec, gin, and a splash of cola, which gives the drink the same amber hue as iced tea

A delightful mix of rye, sweet vermouth, and bitters. Whiskey- lovers enjoy its subtle bitterness and herbal undertones.

It’s a classic for a reason…tequila, lime & agave. That’s it.

Have it your way…either gin or vodka; shaken or stirred; garnished with an olive or a lemon. The best-known mixed cocktail

Champagne and orange juice. The orange improves the champagne, and the champagne definitely improves the orange

Elderflower liqueur, Aged rhum, lime, Rose water

The epitome of the refreshing cocktail, stripped down to just the bare essentials of rum, lime juice, sugar, soda water, and mint.

A ridiculously refreshing simple classic; vodka, ginger beer. and lime. Copper mug not included.

A bitter gin cocktail but the vermouth and orange garnish adds enough fruity sweetness to balance it

Made with whisky, sugar, and bitters. It tastes like a sweetened whiskey, with some bitter/spices to balance the sweet

A refreshing, cooler that combines tequila, lime juice and grapefruit soda.

A refreshing vodka lemonade with a hint of passion fruit juice. A sour, sweet, and slightly tart tall glass of goodness.

Drink rum, drink rum, drink rum with glee. I don’t give a damm bout’ any damm man that don’t drink rum happily

Years ago, oil workers discreetly put vodka in their orange juice and stirred it with a screwdriver.

A popular classic sour cocktail made with Cognac, orange liqueur, and lemon juice. It is a joy to drink.

21 Seeds Jalapeno Cucumber Tequila, lime, agave, topped w/ Grapefruit soda

A fresh and floral gin and lemon cocktail. Think of a gin forward lemonade

The perfect balance of sweetness, sour and heat. Pssst…the egg white is not mandatory

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

herbed cream cheese omelet, roasted cherry tomatoes, bacon, & arugula on ciabatta

bacon, lettuce, tomato, and garlic aioli on toasted ciabatta

eggs over easy, bacon and cheddar cheese on ciabatta

avocado spread topped with roasted cherry tomatoes, served on toasted ciabatta