Sage & Citrus 1801 N Graham Street Ste 100

Your choice of (3) Short Rib OR Fried Oyster Mushroom Tacos. Topped with spring mix, goat cheese, and pico. Served with a sauce of your choice.

A vibrant Mediterranean-inspired bowl with your choice of protein, red peppers, goat cheese, and our cucumber pico. Paired with a side of our house made Thai basil vinaigrette.

Light, vibrant 5oz salmon with broccolini, heirloom carrots. Garnished with fragrant herbs, and a side of our avocado shallot vinaigrette.

Savory house marinated glazed short ribs with heirloom carrots, mushrooms, and arugula. Finished with crispy shallots for extra crunch and a side of our house made mango ginger BBQ.

A nourishing blend of garlic herb chicken, spinach/kale, broccolini, charred corn, and sautéed onions. Finished with crispy rice for extra crunch and a side of our garlic herb aioli

A crispy avocado oil-fried oyster mushroom layered with fresh tomato, spring mix, sun-dried tomato aioli, and plant-based butter on a plant-based bun.

Black Bean Veggie Burger made with black beans, brown rice, roasted garlic and fresh herbs. Comes with tomato, plant based goudan cheese, onions, arugula, and a sun dried tomato aioli on a toasted bun.

Strawberry, Banana, Pineapple, Oatmilk, and Flax Seeds.

Tri-berry, Chia, Banana, Pomegranate, and Oat Milk.

Dragon fruit and mint lemonade with a citrus finish.

Fresh strawberry basil lemonade with bright citrus and herbal notes.

Choice of 1 base, 1 protein, 1 side, and a lemonade.

Choose your base, protein, 3 toppings, and sauce.