Salma’s Pizza and Indian Restaurant

Chicken pakora, a popular Indian appetizer, boneless chicken is battered with gram-flour, and Indian spices and cooked to crispy golden perfection.

Basmati rice and boneless chicken with authentic Indian spices

A classic Indian dish that's made by simmering marinated boneless chicken in a spicy, aromatic, buttery and creamy tomato gravy.

Chicken that's been marinated in yogurt, charted and simmered in a rich, creamy tomatoes sauce and authentic Indian spices (serve with basmati jeera rice)

Boneless chicken is marinated and cooked in yogurt and spices until it becomes tender and absorbs flavors of the gravy

Boneless chicken are slowly simmered in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger and authentic Indian spices

Lamb with bone simmered with fragrant Indian spices, caramelized onions, yogurt, and fresh tomato sauce until fork-tender served with naan or jeera basmati rice.

Boneless beef simmered with fragrant Indian spices, caramelized onions, yogurt, and fresh tomato sauce until fork-tender served with naan or jeera basmati rice.

A healthy mixture of chickpeas, tomatoes, onions, and authentic Indian spices.

A healthy mixture of mixed vegetables, tomatoes, onions, and authentic Indian spices.

A popular Indian dish made with Saag (green spinach) and Indian cheese in a traditional onion-tomato gravy served with naan or basmati jeera rice.

Classic Indian kheer (rice pudding) made of rice, sugar, milk and flavored with cardamom, coconuts and touched of rose water.

Classic Indian kheer (rice pudding) made of rice, sugar, milk and flavored with cardamom, coconuts and touched of rose water.

Famous Indian sweet made with solid milk

(Balusaahi (traditional Indian dessert) has a light and fluffy texture made of flour, clarified butter, and sugar syrup.)

STRAWBERRIES, MANGOES, APPLE PINEAPPLE JUICE BLEND [235-535 CAL]

STRAWBERRIES, BLUEBERRIES, RASPBERRIES, APPLE BLUE BERRY JUICE BLEND (230-535 CAL]

LIMIT 5 TOPPINGS IN ADDITION TO 1 SAUCE AND 1 CHEESE [ + $2.00 FOR EXTRA MEAT AND + $2.00 FOR EXTRA CHEESE]

ALFREDO SAUCE, PARMESAN, CHICKEN, RANCH DRIZZLE [ 740-770 CAL]

MARINARA, MOZZARELLA, PEPPERONI, MEATBALLS, HAM [ 740-770 CAL]

BBQ DRIZZLE, CHEDDER, CHICKEN, ONIONS [ 740-770 CAL]

STRAWBERRIES, BLUEBERRIES, RASPBERRIES, APPLE BLUE BERRY JUICE BLEND (230-535 CAL]

STRAWBERRIES, MANGOES, APPLE PINEAPPLE JUICE BLEND [235-535 CAL]

20 OZ