Sankalp the taste of India

The spicy South Indian appetizers.

Special item. Chef recipe.

Indo-style sweet corn soup with veg.

Indo Chinese style soup with noodles.

Indo Chinese style soup with fried noodles.

Florets of cauliflower marinated in Indian herbs, spices, garlic, and char grilled. Vegetarian North Indian tandoori delicacies. Options: Mint Flavor Garlic Flavor

Baby potatoes marinated in Indian herbs, spices, garlic, and char grilled. Vegetarian North Indian tandoori delicacies.

Vegetarian North Indian tandoori delicacies. 6 pieces spinach and roasted Bengal gram blended with Indian herbs and spices, shaped into a patty and deep-fried.

Fried lentil balls with onion, tomatoes, and special masala. Vegetarian South Indian delicacies. Special item.

Spicy tangy potato wedges tossed in a special masala. Vegetarian South Indian delicacies. Special item.

Chunks of cottage cheese, marinated in yogurt, aromatic Indian spices, and cooked in clay oven. Vegetarian North Indian tandoori delicacies. Comes with all three flavors Garlic, Mint and Malai

One piece special Indian burger from Kutch, Gujarat.

One piece special Indian burger.

One piece special Indian burger roasted in butter.

(2pcs) Indian savory.

Indian wrap

Indian wrap with manchurian filling.

Indian wrap with paneer tikka filling.

Indian wrap with schezwan filling.

Indian wrap with schezwan filling.

Indian wrap with aloo masala filling.

Indian spicy tangy delicacy.

Extra pav (2 pcs)

Bread chunks treated with special masala.

Chick peas in Indian style with 2 pcs fried Indian puff bread.

Extra chole

Extra Bhature (2 pcs)

Fries with salt and pepper.

Fries tossed with garlic butter. Special item.

Eight pieces round, hollow puri, fried crisp and filled with a mixture of three types of flavored water.

Round, hollow puri, fried crisp and filled with a mixture of potato, curd, different chutneys and masala.

Flat puri and vada dumplings topped with a curd, different chutneys and masala.

Vada dumplings topped with a curd, different chutneys and masala.

Bombay Bhel

Two pieces samosa topped with a curd, different chutneys and masala.

Special item. Two pieces potato patty with a curd, different chutneys and masala.

Garlic Bread

Vegetable grilled sandwich.

Special vegetable grilled sandwich.

Paneer tikka stuffing in sandwich.

Grilled sandwich with cheese garlic stuffing.

Fried crispy corn

Fried veges in indo chinese style

Dry or Gravy. Manchurian dumplings

Dry or Gravy. Paneer with bell peppers and onions indo Chinese style

Noodles tossed in Indo Chinese style with veges

Fried rice with veggie added

8 pcs. Mini rice cakes. Idli is a steamed rice cake.

8 pcs mini rice cakes topped with butter. Idli is a steamed rice cake. Special item.

8 pcs. Mini idlis dipped in spicy Indian soup. Idli is a steamed rice cake.

8 pcs. Fried mini rice cakes in a sweet or salted yogurt. Idli is a steamed rice cake. Kid's special.

A combination of 4 pieces of mini rice cakes with 2 pieces of fried lentil doughnuts.

4 pieces deep-fried lentil doughnuts.

2 pcs vada in rasam

Kids special. Simple tastier and favorite dosa.

Special item. Simple tastier and favorite dosa flavored with desi ghee.

Dosa with chopped onion and garlic chutney.

Spicy dosa with coriander and garlic chutney.

The mint flavored dosa.

Kids special. The crispy long paper thin dosa.

Butter paper dosa with a spread of milagai podi. Special item.

Dosa with a generous helping of cheese. Kid's special. Special item. Option to have jain sambhar

Special spring vegetable dosa with cheese. Kid's special. Special item.

Chef's special. Special item.

Kid's special. Special item. Option to have Jain sambhar.

The spinach and cheese dosa with a hint of garlic. Special item.

A Chinese twist to the traditional south indian dosa - the chinese affair

Dosa with a filling of spicy paneer. Special item.

Combination of three small dosas.

Sankalp Special 4ft Dosa

Plain uthappa roasted to perfection. Uthappa is an open face fermented lentil pancake. Takes longer time.

Uthappa is an open face fermented lentil pancake. Takes longer time.

Assortment of five different types of uthappa - onion, tomato, masala, chili coriander, and mix vegetable. Uthappa is an open face fermented lentil pancake. Takes longer time. Special item.

Paneer tossed in tomato gravy our speciality. Special item.

Batons of cottage cheese, onion, tomatoes and capsicum tossed in tomato gravy with whole spices, finished with cream garnished with ginger juliennes and coriander leaves.

Barbecue cottage cheese with capsicum and onion pieces simmered in tomato gravy, finished with cream, garnished with coriander leaves.

Cubes of cottage cheese, with dices of onion, tomatoes and capsicum, simmered in brown gravy, garnished with coriander leaves.

Semi-dry preparation of cottage cheese tossed in tomato gravy along with capsicum and tomatoes.

Cottage cheese delicacy cooked in rich tomato gravy with fresh fenugreek and garlic.

Mildly spiced cottage cheese preparation in spinach and onion gravy, garnished with coriander leaves, ginger julienne, and cream. Served with a portion of steamed rice.

Special item. A special two layered tomato and brown gravy preparation with cottage cheese along with capsicum and tomatoes.

Mixed seasonal vegetables simmered in brown gravy with cubes of onion, capsicum and tomato, garnished with coriander leaves. Special item.

Mixed seasonal vegetables and roasted papad, simmered in cashew brown gravy, garnished with cream and papad.

Cubes of fresh vegetables and shredded cottage cheese cooked in tomato gravy enriched with butter and cream, flavored with fenugreek leaves.

Baton of garden-fresh vegetables, onions, capsicum and tomatoes cooked in brown gravy with aromatic spices and garnished with julienne of green chilly, ginger and coriander leaves.

Cashew nuts cooked in khoya enriched creamy mild brown and sweet cashew nut gravy. Served with a portion of steamed rice.

Cashew nuts cooked in spicy enriched creamy tomato gravy.

Ideal combination of nice choices vegetables, fruits, and nuts prepared in mild rich sweet cashew nut gravy. Served with a portion of steamed rice.

An exotic combination of fenugreek leaves, corn, and simmered in sweet cashew gravy. Finished with cream and garnished. Served with a portion of steamed rice.

South Indian coconut flavored mix vegetable. Served with a portion of steamed rice.

South Indian spicy Chettinad styled mixed vegetables. Served with a portion of steamed rice.

Roti Plain

Naan Plain

Lachcha Paratha

Bhature

Yellow toor dal cooked to perfection tempered with cumin, tomato, garnished with coriander leaves, and ginger.

Urad dal and kidney beans, simmered on slow heat for overnight, tempered with garlic, tomato, and finished with cream and butter. Special item.

Seasoned boiled rice tossed in butter and cumin seeds.

Fresh vegetable pulao prepared with Indian spices. Served with veg raita.

Long grained rice cooked with aromatic spices and herbs with fresh vegetables. Served with raita. Takes longer time. Special item.

Papad Roasted

Masala Papad

Raita Boondi

Slices of cucumber, tomato, and onion. Served in a dish.

Plain curd

The traditional south indian sooji (semolina) halwa

Assorted Ice Cream

Sizzling Browine With Ice Cream

Dilkhush Ice Cream (3 flavors )