Santoro's Sicilian Trattoria 211 bridge Street

Boar’s Head Provolone, Sweet and Spicy Capicola, Genoa Salami, Mortadella, and Prosciutto, on a bed of crisp romaine lettuce and our famous sun dried tomato spread, topped with roasted red peppers, onion, tomato, fresh basil, & extra virgin olive oil.

Meatballs with Nona Carmela's Marinara Sauce, over provolone, topped with parmesan cheese

Eggplant Parmigiana, with Nona Carmela’s Marinara Sauce, topped with parmesan cheese​

Chicken Parmigiana, homemade chicken cutlet with Nona Carmela’s Marinara Sauce, topped with Mozzarella and parmesan cheese

All white tuna salad made with celery and onion, on a bed of crisp romaine lettuce, topped with tomato

Chicken salad made with celery, onion and cranberries, on a bed of crisp romaine lettuce, topped with tomato

Boar’s Head Deluxe Roast Beef and Provolone, on a bed of crisp romaine lettuce and our famous sun dried tomato spread, topped with tomato and onion.

Buffalo chicken- homemade chicken cutlet in Buffalo sauce, with Boar’s Head Provolone and ranch dressing on a bed of crisp romaine lettuce, topped with tomato.

Boar’s Head Oven Gold Turkey, cranberry sauce, & ​homemade stuffing,on a bed of crisp romaine lettuce and mayo.

Chicken stuffed with Boar’s Head Ham & Swiss cheese, served on a bed of crisp romaine lettuce.

Boar’s Head New York Style Lean Pastrami Brisket, Swiss cheese, & deli mustard

Boar’s Head New York Style Lean Pastrami Brisket, Swiss cheese, & deli mustard

Boar’s Head Imported Parma Prosciutto on a bed of crisp romaine lettuce topped with fresh mozzarella, roasted red peppers, tomato, fresh basil, & extra virgin olive oil

Fresh Mozzarella, vine ripe tomato, fresh basil, & extra virgin olive oil on a bed of crisp romaine lettuce

Boar’s Head Mortadella, Provolone, vine ripe tomato, fresh basil, & extra virgin olive oil on a bed of crisp romaine lettuce

Boar’s Head Honey Maple Ham, Oven Gold Turkey, & Swiss Cheese on a bed of crisp romaine lettuce, topped with tomato, onion & extra virgin olive oil

Grilled chicken, & cheddar cheese with bacon and B.B.Q. Sauce, on a bed of crisp romaine lettuce

Crisp romaine lettuce, tomato, onions, roasted red peppers, and goat cheese with our famous sun dried tomato spread, and balsamic vinaigrette

Boar’s Head Capicola, Provolone, on a bed of crisp romaine lettuce, topped with tomato, onion, roasted red peppers, & extra virgin olive oil

Boar’s Head Oven Gold Turkey, Provolone, on a bed of crisp romaine lettuce, topped with tomato, onion, roasted red peppers, fresh basil and extra virgin olive oil

Boar’s Head Honey Maple Ham, Cheddar Cheese, & honey mustard on a bed of crisp romaine lettuce, topped with tomato, & onion

Homemade chicken cutlet, fresh mozzarella, on a bed of crisp romaine lettuce, topped with roasted red peppers, vine ripe tomato, fresh basil and extra virgin olive oil

Crisp romaine lettuce with tomato, red onion, cucumber, Kalamata olives, roasted red peppers and shaved Parmesan cheese. Served with Balsamic vinaigrette.

Crisp romaine lettuce with tomato, red onion, cucumber, Kalamata olives, roasted red peppers, shaved Parmesan cheese, topped with salami, mortadella, capacola and provolone. Served with Balsamic vinaigrette.

Crisp Romaine lettuce, seasoned croutons, and shaved Parmesan cheese, served with Caesar dressing.

Pizza made the way they make it in Sicily. This is a rectangular pie with a thick crust, tomato sauce and a mixture of mozzarella and Parmesan cheese.

This pizza unique to Sicily is made with a thick crust covered in Béchamel, a layer of thinly sliced potatoes and seasoned with rosemary and sage, covered in mozzarella and Parmesan cheese.

MUST BE ORDERED 24 HRS. IN ADVANCE

MUST BE ORDERED 24 HRS. IN ADVANCE

MUST BE ORDERED 24 HRS. IN ADVANCE

MUST BE ORDERED 24 HRS. IN ADVANCE

MUST BE ORDERED 24 HRS. IN ADVANCE

MUST BE ORDERED 24 HRS. IN ADVANCE

Ziti coated with Nona Carmela's Marinara Sauce served with two meatballs.

Two homemade chicken cutlets topped with Nona Carmela’s Marinara Sauce and Parmesan cheese​.

Ziti tossed in a garlicky white sauce, broccoli and chicken, topped with Parmesan cheese.

Four large pasta shells stuffed with Ricotta, coated in Nona Carmela's Marinara Sauce and topped with Parmesan cheese.

Layers of pasta, Ricotta cheese, Nona Carmela's Marinara Sauce and ground meat, baked to perfection.

Tubes of pasta stuffed with Ricotta, coated in Nona Carmela's Marinara Sauce and topped with Parmesan cheese.

Eggplant cutlets layered with Nona Carmela’s Marinara Sauce, Mozzarella and Parmesan cheese​.

Sweet Italian sausages roasted with sliced onions, green and red peppers with our own special blend of seasonings, and Parmesan cheese.

Our famous meatballs covered in Nona Carmela's Marinara Sauce.

Ziti coated with Nona Carmela's Marinara.

Half of a large Scala covered in a mixture of butter, garlic, Parmesan, and parsley, topped with shredded mozzarella and baked until the cheese is bubbly and browned.

Individual sized rolls made from the same dough as our famous sandwich rolls.