Saucy Chick Pasadena, CA

Build your plate: Taco choices: Pibil Rotisserie [dairy eggs] Jeera Rotisserie [dairy, eggs] Goat Birria [dairy] Carne Asada Charred Haldi Cauliflower [dairy, pistachios, dairy] Mustard Seed Masala Potato [dairy, eggs] Lamb Barbacoa Taco

Mexican & Indian in one burrito! Hand-pulled Pibil rotisserie, choice of beans, cumin scented rice, herbaceous and garlicky GG sauce, lime pickled onions.

Hand-pulled Pibil rotisserie, cumin scented rice, Mom's Beans, lime pickled onions, fenugreek esquites, queso fresco, herbaceous and garlicky GG sauce, Ambli Molasses, choice of Mejorado tortillas [dairy, egg, pork chorizo]

Mexican & Indian come together with: 1/4 Yucatan inspired Pibil chicken, 2 scratch crafted sauce, 2 sides, house-pickled onions, and 2 hand-crafted Mejorado tortillas. PIBIL: Inspired by the Yucatán and naturally crimson from the achiote, notes of garlic, citrus and Mexican oregano. Chicks are free-range, hormone free, antibiotic free, vegetarian fed, nonGMO, air-chilled, born and bred in California. Each chick is hand-brined and set in a scratch-crafted marinade for 24 hours.

Mexican & Indian come together with: 1/4 Indian inspired Jeera chicken, 2scratch crafted sauce, 2 sides, house pickled onions and 2 hand-crafted tortillas. JEERA: Warm earthy Indian notes of caramelized onions, fresh ginger, garlic and cumin 2 ways. Absolutely delicious, approachable and not spicy. Chicks are free-range, hormone free, antibiotic free, vegetarian fed, nonGMO, air-chilled, born and bred in California. Each chick is hand-brined and set in a scratch-crafted marinade for 24 hours.

1/4 Pibil + 1/4 Jeera rotisserie chicken, 2 scratch crafted sauce, 2 sides, house pickled onions and 4 hand-crafted tortillas. Feeds 2-3 PIBIL: Inspired by the Yucatán and naturally crimson from the achiote, notes of garlic, citrus and Mexican oregano. Chicks are free-range, hormone free, antibiotic free, vegetarian fed, nonGMO, air-chilled, born and bred in California. Each chick is hand-brined and set in a scratch-crafted marinade for 24 hours.

Mexican & Indian come together with: 1/2 Yucatan inspired Pibil chicken, 2 scratch crafted sauce, 2 sides, house pickled onions and 4 hand-crafted tortillas. Feeds 2-3 PIBIL: Inspired by the Yucatán and naturally crimson from the achiote, notes of garlic, citrus and Mexican oregano. Chicks are free-range, hormone free, antibiotic free, vegetarian fed, nonGMO, air-chilled, born and bred in California. Each chick is hand-brined and set in a scratch-crafted marinade for 24 hours.

Mexican & Indian come together with: 1/2 Indian inspired Jeera chicken, 2 scratch crafted sauce, 2 sides, house pickled onions and 4 hand-crafted tortillas. Feeds 2-3 JEERA: Warm earthy Indian notes of caramelized onions, fresh ginger, garlic and cumin 2 ways. Absolutely delicious, approachable and not spicy. Chicks are free-range, hormone free, antibiotic free, vegetarian fed, nonGMO, air-chilled, born and bred in California. Each chick is hand-brined and set in a scratch-crafted marinade for 24 hours.

Mexican & Indian come together with: Whole Yucatan inspired Pibil chicken, 2 scratch crafted sauces, 2 large sides, escabeche, house pickled onions and 8 hand-crafted, Mejorado tortillas. Feeds 4-6. PIBIL: Inspired by the Yucatán and naturally crimson from the achiote, notes of garlic, citrus and Mexican oregano. Chicks are free-range, hormone free, antibiotic free, vegetarian fed, nonGMO, air-chilled, born and bred in California. Each chick is hand-brined and set in a scratch-crafted marinade for 24 hours.

Mexican & Indian come together with: Whole Indian inspired Jeera chicken, 1 scratch crafted sauce, 2 large sides, house pickled onions and 8 hand-crafted tortillas. Feeds 4-6. JEERA: Warm earthy Indian notes of caramelized onions, fresh ginger, garlic and cumin 2 ways. Absolutely delicious, approachable and not spicy. Chicks are free-range, hormone free, antibiotic free, vegetarian fed, nonGMO, air-chilled, born and bred in California. Each chick is hand-brined and set in a scratch-crafted marinade for 24 hours.

Mexican & Indian come together with: Whole Indian inspired Jeera chicken, 1 scratch crafted sauce, 2 large sides, house pickled onions and 8 hand-crafted tortillas. Feeds 4-6. JEERA: Warm earthy Indian notes of caramelized onions, fresh ginger, garlic and cumin 2 ways. Absolutely delicious, approachable and not spicy. Chicks are free-range, hormone free, antibiotic free, vegetarian fed, nonGMO, air-chilled, born and bred in California. Each chick is hand-brined and set in a scratch-crafted marinade for 24 hours.

pls place order 24hrs in advance :) your choice of rotisserie chicken 2 sides choice of tortillas choice of 2 sauces lime pickled onions

pls place order 24hrs in advance :) your choice of rotisserie chicken 2 sides choice of tortillas choice of 2 sauces lime pickled onions

One leg 2 tortillas Jeera Rice Mayocoba Beans

One leg 2 tortillas Jeera Rice Mayocoba Beans

Build your plate: Taco choices: Pibil Rotisserie [dairy eggs] Jeera Rotisserie [dairy, eggs] Goat Birria [dairy] Carne Asada Charred Haldi Cauliflower [dairy, pistachios, dairy] Mustard Seed Masala Potato [dairy, eggs] Lamb Barbacoa Taco

Hand-pulled Pibil nestled with Mom's Beans, herbaceous and garlicky GG Sauce, lime pickled onions, queso fresco. Plancha seared. (1) [dairy, eggs]

Hand-pull Jeera rotisserie chicken, herbaceous GG Sauce, mayocoba beans, lime pickled onions, mint (1) [dairy, eggs]

Tender, slow-cooked goat birria, infused with aromatic Indian spices. Served on fresh, hand-pressed corn tortillas. (1) *While we take great care to remove all bones from our dishes, there may be a rare chance that a small bone remains. dairy

Citrus kissed steak, served fresh, hand-pressed corn tortilla (1)

Turmeric roasted cauliflower, pistachio dust, fresh torn mint, herbaceous GG sauce. (1) [dairy, eggs, pistachios]

Indian Mustard Seed Masala Potatoes, Green Onions on hand-pressed, fresh Mejorado corn tortilla (1)

Hand-pulled Pibil rotisserie, cumin scented rice, Mom's Beans, lime pickled onions, fenugreek esquites, queso fresco, herbaceous and garlicky GG sauce, Ambli Molasses, choice of Mejorado tortillas [dairy, egg, pork chorizo]

Hand-pulled Jeera rotisserie, cumin scented rice, Mayocoba beans, fenugreek corn esquites, cucumber coconut-peanuts, lime pickled onions, queso fresco, GG sauce, Raita and Mejorado Tortillas [dairy, eggs, peanuts, coconut]

Tender, slow-cooked goat birria, infused with aromatic Indian spices. Served with Jeera Rice, Mayocoba Beans, Salsa Roja, and hand-pressed corn tortillas *While we take great care to remove all bones from our dishes, there may be a rare chance that a small bone remains.

Citrus marinated skirt steak asada, Jeera Rice, Mayocoba Beans, Salsa Roja, Mejorado Tortillas *dairy

Charred Haldi Cauliflower*, Jeera Rice, Mayocoba Beans, Kachumber Salad**, Pickled Onions, Cilantro, GG Sauce***, Raita****, choice of Mejorado Tortillas [dairy****, *pistachios, **peanuts, **coconut, eggs***]

Mexican & Indian in one burrito! Hand-pulled Pibil rotisserie, choice of beans, cumin scented rice, herbaceous and garlicky GG sauce, lime pickled onions.

Jeera chicken, Jeera Rice, Mayocoba Beans, GG Sauce, Ambli, Mint, Cilantro

Tender, slow-cooked goat birria, infused with aromatic Indian spices, cumin scented basmati rice, wrapped in a Mejorado tortilla. *While we take great care to remove all bones from our dishes, there may be a rare chance that a small bone remains.

Citrus kissed steak, Jeera Rice, Mom's Beans, herbaceous GG sauce, wrapped in Mejorado tortilla

Roasted turmeric cauliflower, cumin scented rice, Mayocoba beans, herbaceous GG Sauce, fresh torn mint, pistachio dust, lime pickled onions. contains: dairy, gluten, pistachios (can substitute with pepitas)

Hand-pulled Pibil rotisserie sits on a bed of nonGMO corn chips, slathered with Mom's Beans (contains pork chorizo,), herbaceous GG sauce, Ambli Molasses, crema, lime pickled onions, cilantro. Trust, it's a good time.

Hand-pulled Jeera rotisserie, on a bed of hand-rolled and crafted Indian airy, melt-in your mouth para crisps, Mayocoba beans, herbaceous GG Sauce, Ambli Molasses, crema, roasted peanuts, lime spiced coconut, fresh torn mint, sev crunch. Replace para for nonGMO corn chips as a gluten-free option.

A bed of hand-rolled and crafted Indian airy, melt-in your mouth para crisps, Mayocoba beans, Mustard Seed Masala Potatoes, herbaceous GG Sauce, Ambli Molasses, crema, roasted peanuts, lime spiced coconut, fresh torn mint, sev crunch. Replace para for nonGMO corn chips as a gluten-free option.

tempered cumin, masala

Our take on Mexican esquites, kissed with kasoori fenugreek.

Basmati rice with cumin and aromatics

Braised for hours, buttery and creamy in texture. Comfort found in every bite. vegan.

cucumbers, roasted peanuts, coconut, mint, lime vinaigrette.

Turmeric roasted cauliflower, kissed with red chili flakes, mint, cilantro and pistachio. Perfect side for any of the Chicks. vegan. Saucy Tip: create your own Charred Haldi Cauliflower taco/roll and layer with G.G. Sauce, Raita, Macha Chili Oil and house pickled onions. Flavors are next level.

Mom's famous, secret-recipe beans were anticipated all year long as they only came out during Thanksgiving and Christmas. Pure decadence of whipped pinto beans, chorizo, cheeseS and other magical mom kisses. Treat yo'self.

Samples of all our sauces. Enjoy layering in flavors and personalizing your Saucy Chick meal experience! - G.G. Sauce [dairy, egg product] - Macha Chili Oil - Raita [dairy] - Ambli Molasses

Green and garlicy. Mild kick. vegetarian. contains dairy and egg product We encourage mixy-matchy! Drizzle or double dip with any or all of the other sauces!

Tamarind reduction simmered with aromatics. Sweet, sticky, tart. vegan. We encourage mixy-matchy! Drizzle or double dip with any or all of the other sauces!

Macha: Spanish for feminine brave. Fresh blend of chilis, garlic and sesame. Fruit forward, smoky, spicy and addictive. vegan. ¡ella sí que puede! Saucy Tip: 1) We encourage mixy-matchy! Drizzle or double dip with any or all of the other sauces! 2) If you have any left over, some of our favorite uses include pairing with eggs, drizzling on avocado toast or rice, pour into soup, or dip some good crusty bread!

Cool, creamy cumin scented yogurt with cucumber. vegetarian. Saucy Tip: We encourage mixy-matchy! Drizzle or double dip with any or all of the other sauces

Vibrant and naturally pink. Freshly sliced and brined. vegan.

Yucatan notes of citrus, achiote, garlic and cloves. Hand brined and marinated overnight with real ingredients Free-range. No hormones, no anti-biotics. Air-chilled. California born and bred.

East Indian warm, earthy notes of caramelized onions, cumin, garlic, cilantro. Hand brined and marinated overnight with real ingredients Free-range. No hormones, no anti-biotics. Air-chilled. California born and bred.

Yucatan notes of citrus, achiote, garlic and cloves. Hand brined and marinated overnight with real ingredients Free-range. No hormones, no anti-biotics. Air-chilled. California born and bred.

East Indian warm, earthy notes of caramelized onions, cumin, garlic, cilantro. Hand brined and marinated overnight with real ingredients Free-range. No hormones, no anti-biotics. Air-chilled. California born and bred.

Iconic, Los Angeles based, fresh, hand-crafted tortillas. Pliant, soft, buttery and no added preservatives. vegetarian. A secret family recipe of the Bañuelos Lugo family, Burritos La Palma has been awarded many coveted culinary accolades: a Michelin Bib Gourmand, Vendy Cup at Tacolandia LA, multiple Best Of lists such as LA Times 101, and beloved by Jonathan Gold.

Iconic, Los Angeles based, fresh, hand-crafted tortillas. Pliant, soft, buttery and no added preservatives. vegetarian. A secret family recipe of the Bañuelos Lugo family, Burritos La Palma has been awarded many coveted culinary accolades: a Michelin Bib Gourmand, Vendy Cup at Tacolandia LA, multiple Best Of lists such as LA Times 101, and beloved by Jonathan Gold.

Iconic, Los Angeles based, fresh, hand-crafted tortillas. Pliant, soft,and no added preservatives. vegetarian. A secret family recipe of the Bañuelos Lugo family, Burritos La Palma has been awarded many coveted culinary accolades: a Michelin Bib Gourmand, Vendy Cup at Tacolandia LA, multiple Best Of lists such as LA Times 101, and beloved by Jonathan Gold.