Scaturo's Baking Company and Cafe

Hot and Hearty

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Award Winning! Topped with a dollop of sour cream

Fresh greens topped with feta cheese, black olives, red onion, cucumbers, banana peppers, tomatoes and lemon basil vinaigrette

Mixed greens topped with feta cheese, red onion, walnuts, Cherry De-Lites dried cherries and raspberry vinaigrette

Sliced Chicken breast, bacon, cheddar cheese, hard boiled egg, tomato, black olives, red onion, cucumbers, served on a bed of green with ranch dressing

Mixed greens, Black Forest ham, spiced capicola, Genoa salami, aged provolone, shaved Parmesan, and Romano, roasted peppers, black olives, onions, and tomatoes, with lemon vinaigrette.

Marchants bacon, lettuce, tomato, cheddar and mayo served on toasted Scaturo's bread.

1/3# never frozen Marchant's Ground Chuck burger with bacon and Renard's 2-year aged White Cheddar on our fresh baked Kaiser roll, served with chips *Hamburgers ordered rare, medium-rare, or pink in the middle might be undercooked. Consuming undercooked meats may increase your risk of foodborne illness.

House roasted pork, barbecue sauce, and coleslaw on a fresh baked kaiser roll. Served with house pickles and chips

Thin Shaved ribeye with mushrooms, onions, peppers and mayo served on a hoagie roll

Turkey, lettuce, tomato, bacon, cheddar and ranch dressing

Crisp greens, tomato, Renard's 2 year aged white cheddar cheese and Cherry De-lite dried cherries

Roast Beef, turkey, and ham with Swiss and cheddar cheeses topped with crisp lettuce tomato, bacon and mayo

Lettuce, tomato, black olives, red onion, cucumber, banana peppers, feta cheese, and lemon basil vinaigrette

Tomato, cheddar, swiss and provolone cheese melted on Scaturo's wheat bread

A classic Italian hero with ham Genoa salami, provolone, lettuce tomato, onion, banana peppers and vinaigrette on a crusty Italian loaf

Mom's "homemade" meatballs in Italian style gravy topped with melted mozzarella cheese on a crusty Italian loaf

Assorted vegetables, with provolone, cheddar, and swiss cheese melted on a fresh Italian loaf

Bacon, tomato, onion, and swiss cheese, served with fruit

Broccoli, tomatoes, onions, green peppers, mushrooms, spinach, Renard's Morel and Leek cheese, served with fresh fruit

Not named after me - but I'd eat one every day. Sauteed Italian greens layered with Black Forest ham, spiced capicola, Genoa salami, and aged provolone. Finished with grilled onions and roasted peppers, topped with shaved Parmesan and Romano. Served on our sun-dried tomato basil hoagie, with a long hot pepper on the side.

Straight from the Schultz family dinner table to Scaturo's! Slow-braised beef seasoned with our house spice blend, finished in rich beef tallow onion gravy. Topped with Renard's aged white cheddar, banana peppers, shaved Parmesan, and pickled onions and served on our fresh-baked sourdough roll.

Crispy, breaded eggplant, melted mozzarella, and our marinara sauce on a toasted sun-dried tomato roll

A sandwich of brotherly love! Slow-roasted herbed pork in a red wine jus, broccoli rabe, provolone, grilled onions, roasted peppers, and shaved Parmesan. Served on our sun-dried tomato basil roll with a long hot pepper on the side.

Crispy, breaded eggplant, melted mozzarella, and our marinara sauce on a toasted sun-dried tomato roll