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    American Seafood

    Seasons & Regions Seafood Grill

    6660 SW Capitol Hwy

    Portland, OR 97219


    Orders through Toast are commission free and go directly to this restaurant


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    DINNER
    COCKTAILS & BEVERAGE TAKEOUT
    GLUTEN-FREE
    VEGETARIAN

    Featured Items

    • Southern Fried Chicken Dinner

      Buttermilk marinated, hand breaded & fried fresh boneless chicken breasts w/ roasted carrots, garlic mashers, chicken supreme sauce, green peas

      $17.90
    • Caesar

      Romaine, garlic croutons, parmesan, traditional Caesar dressing

    • Fresh Oregon Razor Clams

      Because we only serve fresh, never frozen clams, razors are only available when the moon & ocean says they are! We buy them live, in shell Hand Panko breaded Washington razor clams. Flash fried & served w/ Remoulade sauce, garlic mashers & seasonal sautéed vegetables

      $26.90

    DINNER

    Scratch-Made Soups_

    • Season's Team Tip

      Leave a gratuity for our amazing Season's Team! Your support is truly appreciated! And please support your delivery driver. Thank you

      $1.00
    • *Tomato Basil Bisque

      Voted Portland's best tomato soup!! Rich and creamy w/ red wine, garlic, fresh herbs & spices. Can also be the most perfect tomato cream sauce in your favorite recipe! *Vegetarian & gluten free

    • Smoked Salmon Chowder

      Applewood smoked salmon in a traditional New England cream chowder is now a Traditional Oregon chowder! Onions, celery, potatoes, cream, fresh herbs & spices

    • Therapeutic Chicken and Veggie *Cold Quart

      Our famous therapeutic chicken soup enriched with all the superfoods and spices that are good & good for you! *Gluten Free*

      $9.90
    • Dungeness Crab Bisque - Bowl

      Rich shellfish stock, herbs & spices. Cognac & Dungeness crab finish -Gluten free-

      $14.90
    • Creamy Mushroom with Bacon - Cold quart

      Mushrooms and bacon simmered in rich chicken stock, onions, celery, carrots and saffron finished with cream

      $9.90
    • Spicy Three Bean Vegetable*Cold Quart

      Delicious carrots, onions, celery, tomatoes and green beans in a rich chicken broth with a medley of three beans *Gluten Free and Dairy Free*

      $9.90
    • Cuban Black Bean with Ham - Cold quart

      One of the Soup Jedi's all time favorites! Black beans simmered in chicken and beef stock with ham, spicy jalapenos, green and red pepper, and onions. Hearty and delicious.

      $9.90

    Starters

    Perfect for sharing
    • Razor Clam Strips

      Fresh, never frozen, hand breaded Oregon razor clams. Cut to order into easy to eat & shareable strips w/ red pepper aioli.

      $18.50
    • Smoked Halibut Tater Tots

      Handmade w/ house smoked halibut, onion, potato, garlic, spices, Mozzarella & cream cheese. Served w/ roasted red pepper aioli

      $13.90
    • Crab & Halibut Cake Duo

      Oregon Dungeness Crab and Bay Shrimp Cake and Alaskan Halibut Cake served w/ remoulade & shoestring potatoes

      $18.50
    • Smoked Halibut Dip

      House smoked halibut w/ four cheese cream sauce, white wine, & spices.  Served w/ rice crackers 

      $13.90
    • Half Loaf Foccacia Bread

      Half Focaccia loaf fresh baked w/ basil pesto, spices & parmesan. Served w/ roasted garlic & herb butter

      $3.00
    • Whole Loaf Foccacia Bread

      Whole Focaccia loaf fresh baked w/ basil pesto, spices & parmesan. Served w/ roasted garlic & herb butter

      $5.00
    • Dungeness Crab Wontons

      Fresh Dungeness crab, goat and cream cheese, chives, spices & dill in 6 crispy wontons. Thai chili cucumber dipping sauce

      $15.90
    • Cajun Calamari

      Wild Monterey calamari, okra, & jalapeno peppers, cajun spiced, hand breaded & flash fried. Served w/ honey jalapeno sauce

      $14.90
    • *House Smoked Salmon Fillet

      Warm Applewood smoked salmon fillet w/ red onion, cucumber, pickled red onion, capers, creamy dill sauce & rice crackers *Gluten Free

      $12.70
    • Fried Goosepoint Oysters

      Willapa bay Wa. oysters seasoned & hand breaded to order. Fried golden & perfectly crispy. Served w/ remoulade sauce

      $19.90
    • Smoked Salmon & Cheddar Potato Boxty

      Traditional Irish potato pancakes w/ house smoked salmon, Cheddar, green onion & sour cream

      $11.50
    • Crispy Brussels Sprouts

      Flash fried & topped w/ pepper bacon, fig Balsamic vinegar, Parmesan & pickled red onion

      $12.90
    • Coconut Curry Shrimp

      Five Coconut & Thai curry hand breaded jumbo Gulf shrimp w/ Ginger mango dipping sauce & crispy Yakisoba noodles

      $13.90
    • Dungeness Crab & Shrimp Cake

      Oregon Dungeness crab & bay shrimp cake served with roasted red pepper aioli & potato straws

      $12.90
    • *Old Bay Poached Shrimp Cocktail

      Old bay brined & poached gulf shrimp chilled w/ shredded lettuce & house made cocktail sauce *Gluten Free

      $13.90
    • Bay Scallop Ceviche & Avocado

      Bay scallops marinaded w/ lime juice, cucumber, red onion, tomato, jalapeño & cilantro served w/ avocado & romaine in a crispy tortilla bowl & tortilla chips

      $15.95
    • Ham & Pimento Cheese Jalapeno Poppers

      Jalapeño halves filled with country ham and house pimento cheese, coated in panko & fried until bubbly & golden. Served w/ creamy dill sauce

      $12.95
    • Mediterranean Falafel Platter

      House made Chickpea Falafels, Tzatziki, Feta, spiced beets, Kalamata olive, pickled onion, tomato & cucumber. Served w/ Mediterranean spiced crispy Pita bread

      $13.95
    • Yellow Zucchini Parmesan

      Tossed in Italian spices, parmesan & panko breaded, balsamic glaze drizzle. Served w/ marinara

      $12.95
    • Street Corn Riblets

      fried corn ribs, Tajin, & Southwest spice rub, Cotija cheese, onion, cilantro-lime mayonnaise

      $13.00
    • Smoked Salmon Board

      Caper & chive spread, bagel crisps, house pickled veggies & peppers, olives, Marcona almonds

      $19.00

    Starter Salads

    • Seasonal Greens

      Mixed Greens, Spiced fresh beets, carrots, red onion, cucumbers and garlic croutons, herb vinaigrette dressing.

    • Sesame Ginger Salad

      Almonds, craisins, red onions, cucumbers, cabbage, mandarin orange, carrot, crispy wontons, mixed greens and sesame ginger dressing

    • Caesar

      Romaine, garlic croutons, parmesan, traditional Caesar dressing

    Seafood Specialties

    The Best of the Northwest in world cuisine recipes
    • Honey Walnut Salmon

      honey glazed & walnut crusted canadian salmon, champagne beurre blanc, strawberry gastrique,au gratin potato, asparagus

      $29.00
    • Fresh Oregon Razor Clams

      Because we only serve fresh, never frozen clams, razors are only available when the moon & ocean says they are! We buy them live, in shell Hand Panko breaded Washington razor clams. Flash fried & served w/ Remoulade sauce, garlic mashers & seasonal sautéed vegetables

      $26.90
    • Dungeness Crab Stuffed Halibut

      Alaskan halibut baked w/ Dungeness, dill chevre & cream cheese, on Parmesan Cream Linguini w/ red pepper, mushroom, tomato & onion

      $43.00
    • Alaskan Halibut Amandine

      Almond crusted halibut w/ capers & beurre blanc. Served w/ potatoes au gratin and asparagus

      $36.90
    • Pacific NW Seafood Cioppino

      Food Network's Diners, Drive-Ins & Dives featured dish! Wild Oregon Rockfish, Fresh Canadian salmon & New Zealand mussels steamed in saffron tomato broth & topped w/ Dungeness crab & shrimp cake. Comes w/ pesto bruschetta

      $35.00
    • Northwest Seafood Sampler

      Have it all! Dungeness crab & Oregon shrimp cake, Panko Fried Rockfish & honey ginger lime rubbed salmon fillet topped w/ mango salsa. Served w/ garlic mashers, seasonal vegetables, red pepper aioli & remoulade sauce

      $25.90
    • Oregon Rockfish Risotto

      Parmesan & panko coated wild Oregon Rockfish w/ vegetable mushroom risotto, beurre blanc & balsamic syrup

      $24.90
    • Mustard & Dill Broiled Salmon

      Fresh Canadian Salmon flame broiled w/ three mustard dill yogurt sauce. Topped with shoestring potatoes & served w/ au gratin potatoes & asparagus

      $29.00
    • Alaskan Halibut Cakes

      Fresh Alaskan halibut poached and panko breaded, seasoned with fresh dill, Dijon and chives. Served with seasonal vegetables, garlic mashed potatoes and tartar sauce Chef's Wine Suggestion: Pinot Blanc, Wine By Joe, Oregon 2020

      $23.00
    • Salmon Hash

      Flamed grilled Canadian salmon seasoned w/ Cajun spices & served over sweet potato, brussel sprout, red potato, kale, onion & red pepper hash. Topped w/ buerre blanc sauce & crispy cajun onion straws

      $29.00
    • Goosepoint Fried Oysters

      "Best fired oyster I ever had" says everyone! Fresh Willapa bay oysters seasoned w/ our own spice blend, lightly breaded & fried golden. Served w/ sautéed vegetables, garlic mashers & remoulade sauce

      $26.90
    • Miso Glazed Sablefish

      Broiled Shiro Miso marinated fresh Black Cod topped with preserved peach chutney & Wasabi furikaki, w/ Jasmine rice, broccoli & Ginger Sake butter

      $31.00
    • Oregon Rockfish and Chips

      Old bay brined wild Oregon Rockfish, buttermilk battered & panko breaded for extra crispness! Served with hand cut french fries & tartar sauce

      $18.90
    • Dungeness Crab & Shrimp Cakes

      Oregon Dungeness crab & bay shrimp cakes served with roasted red pepper aioli, garlic mashed potatoes, seasonal vegetable, & shoestring potatoes

      $28.90
    • Pacific Dover Sole Parmesan

      Parmesan & panko coated wild & fresh Oregon Dover sole w/ crispy capers, garlic mashed potatoes, sauteed seasonal vegetables & buerre blanc sauce

      $23.90
    • Frickin Huge Fish Burrito

      Battered & panko breaded Oregon Rockfish w/ red rice, black beans, pepper jack, onion, cilantro, radish, tomato, cabbage wrapped in a Grande chipotle tortilla. Served w/ salsa fresca & chipotle cream.

      $19.50
    • *Cajun Shrimp & Grits

      Cajun spiced gulf shrimp, red & green pepper, onions & mushroom sautéed /w five pepper Creole cream sauce. Served w/ Cheddar yellow corn grits * Gluten Free

      $23.70
    • Crispy Rockfish Tacos

      Wild Oregon Rockfish fillet panko breaded & quick fried w/ cabbage, chipotle cream, cilantro, onion, salsa fresca & Cotija cheese in flour tortillas. Served w/ chipotle black beans, Spanish rice, & chipotle hot sauce

      $19.90
    • Lava Lava Shrimp Tacos

      Crispy shrimp in flour tortillas w/ cabbage, radish, jack cheese, pineapple mango salsa, onion, wasabi furikaki & spicy Hawaiian Lava Lava sauce. Served w/ Black beans & Spanish rice

      $19.00
    • Smoked Salmon Tacos

      House Applewood smoked salmon in flour tortillas w/ cilantro, onion, cabbage, radish, jack cheese, tropical salsa and honey jalapeno sauce. Served with Spanish rice and chipotle black beans

      $17.50
    • Cajun Calamari Tacos

      Spiced & fried calamari, flour tortillas w/ cilantro, cabbage, radish, jalapeno jack cheese, pineapple mango salsa & honey jalapeno sauce. Spanish Rice & Black Beans

      $17.00
    • Ginger Lime Salmon Yakisoba

      House spice rubbed salmon fillet w/ Asian vegetables & Yakisoba noodles in soy ginger glaze. Topped w/ pineapple mango salsa & pickled ginger

      $26.90
    • Gulf Shrimp Risotto

      Pan seared fresh Gulf Shrimp over asparagus & vegetable saffron risotto w/ beurre blanc sauce

      $24.90
    • Raspberry BBQ Chinook

      Wild Columbia River Chinook Salmon grilled w/ raspberry BBQ sauce. Spicy onion straws, sautéed vegetables & mashed potatoes

      $41.00

    Pasta

    The Best of the Northwest!
    • Three Shrimp Scampi Linguine

      Gulf shrimp & Tiger shrimp sautéed w/ tomato, onion, mushrooms and linguine in white wine garlic butter sauce. Topped w/ Oregon bay shrimp, parmesan, and tomato

      $20.90
    • Ginger Lime Salmon Yakisoba

      House spice rubbed salmon fillet w/ Asian vegetables & Yakisoba noodles in soy ginger glaze. Topped w/ pineapple mango salsa & pickled ginger

      $26.90
    • NW Seafood Linguine

      Fresh salmon, rockfish & white shrimp sautéed w/ mushroom, red pepper, onion, kale, tomato, Linguine & basil pesto cream sauce. Parmesan topped

      $23.90
    • Chicken Piccata Linguini

      Fresh chicken breasts sautéed w/ white wine, butter & lemon caper sauce, onions, mushrooms, parmesan & linguine

      $19.90
    • Vegetable Marinara Cavatappi

      Yellow zucchini, peas, red pepper, onion, tomato, kale, mushroom, herbs & spices & Cavatappi pasta sautéed w/ marinara sauce & parmesan -Vegetarian

      $16.50
    • Cajun Veggie Mac & Cheese

      Penne pasta tossed w/ Cajun cheese sauce, bell pepper, onion & tomato. Topped w/ Jack cheese & toasted garlic bread crumbs. -Vegetarian

      $14.95
    • *Chicken and Mushroom Marsala

      Fresh chicken breasts, mushrooms, onion & Marsala wine sauce. Served w/ Mascarpone polenta & broccoli alfredo *Gluten Free*

      $19.50

    Meat & Poultry Favorites

    • Fig Balsamic Glazed Ham

      Applewood smoked carver ham, honey Ginger Spiced green beans w/ crispy onions, garlic mashed potatoes & sweet corn casserole

      $25.00
    • Chicken Jagerschnitzel

      Bread crumb crusted chicken breasts, mushroom, onion, Pinot Noir Hunter’s sauce, German potato pancakes & braised red cabbage

      $17.50
    • Southern Fried Chicken Dinner

      Buttermilk marinated, hand breaded & fried fresh boneless chicken breasts w/ roasted carrots, garlic mashers, chicken supreme sauce, green peas

      $17.90
    • Beef Brisket Pot Roast

      Lean beef brisket slow roasted in red wine jus. Served w/ brisket gravy, garlic mashers, caramelized onions, roasted carrots & topped w/ shoestring potatoes

      $20.90
    • Old Fashioned Meatloaf

      Mom's recipe served w/ mushroom & onion brandy sauce, seasonal vegetables, garlic mashed potatoes & potato straws

      $17.90
    • *Chicken and Mushroom Marsala

      Fresh chicken breasts, mushrooms, onion & Marsala wine sauce. Served w/ Mascarpone polenta & broccoli alfredo *Gluten Free*

      $19.50
    • Oregon Hazelnut Pork Loin

      Hazelnut crusted Pork medallions, w/ pear brandy demi-glace & pear cranberry chutney, mashed sweet potato & broccoli alfredo

      $23.50
    • *Cajun Chicken and Southern Grits

      Cajun spiced chicken thighs w/ cheddar cheese yellow grits, peppers, onions & mushrooms in Cajun cream sauce *Gluten free

      $18.50
    • Quesabirria Tacos

      Slow-braised brisket in corn tortillas dipped in rich consommé & grilled w/ melted Jack cheese, cilantro and diced onion. Served w/ black beans, Spanish Rice & side of consommé

      $18.00
    • Apricot & Cherry Pork Loin

      Salmon Creek Farm Pork loin, Dried Apricot & cherry brandy demi-glace, praline pecan bacon gremolata, mashed sweet potato & green beans

      $24.00

    Entrée Salads

    • Razor Clam Louie

      Fresh razor clam strips w/ mixed greens, tomato, boiled egg, olive, red onion, cucumber, avocado & Louie dressing

      $28.90
    • *Traditional Shrimp Louie

      Bay shrimp, mixed greens, tomato, boiled egg, cucumber, black olive, red onion & avocado. Louie dressing *Gluten Free

      $19.70
    • Honey Ginger Lime Salmon Salad

      Grilled spice rubbed salmon fillet, mixed greens, onion, carrot, cucumber, tomato, sesame ginger vinaigrette, pineapple-mango salsa & crispy wontons

      $20.90
    • *Chicken Cobb Salad

      Chicken breast, mixed greens, avocado, boiled egg, bacon, Gorgonzola cheese crumbles, tomato, cucumber, herb vinaigrette *Gluten Free

      $18.50
    • Smoked Salmon & Avocado

      Fresh house applewood smoked salmon fillet, capers, red onion, avocado, spiced beets, cucumber, tomato, greens & dill dressing *Gluten Free

      $19.90
    • Sesame Ginger Bay Shrimp Salad

      Oregon bay shrimp, almond, craisin, red onion, cucumber, cabbage, mandarin orange, greens, carrot, crispy wontons & sesame ginger dressing

      $17.90
    • *Hot NW Seafood Salad

      Oregon Rockfish, salmon, & white shrimp, sauteed w/ bacon, onion, mushroom, tomato & sherry. Seasonal greens, herb vinaigrette & Parmesan *Gluten Free

      $19.90
    • Mediterranean Chicken Caesar

      Sous vide chicken breast w/ our Mediterranean spice, parmesan, romaine, garlic croutons

      $18.90
    • *Rose City Salad

      Avocado, boiled egg, Parmesan cheese, tomato, cucumber, greens, olives, carrot, chipotle ranch *Gluten Free, Vegetarian *Vegetarian

      $13.95
    • Chicken, Apple & Goat Cheese Salad

      Grilled chicken breast, goat cheese, apple, almonds, carrot, onion & crispy wontons on mixed greens w/ Orange ginger dressing

      $17.50
    • Ahi Tuna & Asparagus Salad

      Ahi tuna salad mixed w/ mayo, red onion, pickle, cabbage & capers on mixed greens, w/ Asparagus, cucumber, red onion, tomato, spiced beets, garlic croutons & dill dressing

      $15.95

    Burgers & Sandwiches

    Served with house made potato chips
    • Wagyu Cheese Burger

      Seasoned fresh 1/3 lb. natural American Wagyu beef & double slice American cheese, built w/ house burger sauce & grilled onions on a brioche bun w/ all the fixins. Served w/ house made potato chips

      $14.90
    • Bacon Gorgonzola Cheese Burger

      ⅓ lb. natural American Wagyu beef w/ bacon & gorgonzola. Built w/ lettuce, tomato, onion, pickle, caramelized onion & Gorgonzola sauce. Served w/ house made chips

      $17.90
    • Mushroom Swiss Cheese Burger

      1/3 lb natural American Wagyu beef w/ grilled onions, mushrooms & Swiss on a brioche bun. Built w/ pickles, tomato, lettuce & burger sauce. Served w/ house made chips

      $16.50
    • Cajun Swiss Cheese Burger

      1/3 lb natural American Wagyu beef grilled w/ Cajun spices, Worcestershire & Swiss on a brioche bun. Built w/ fried onion straws, caramelized onion, pickles, tomato, red onion, lettuce & burger sauce. Served w/ house made chips

      $15.90
    • Southern Fried Chicken Sandwich

      Buttermilk'ed & Southern fried fresh chicken breast w/ tomato, red onion, cabbage, pickles, mustard sauce & Cajun onion straws on a Brioche bun. Served w/ house potato chips

      $14.50
    • Cajun Chicken Sandwich

      Spiced chicken thigh w/ dill pickles, crispy onion straws, shredded cabbage, sweet & spicy mustard sauce. Brioche bun w/ house-made chips

      $13.95
    • BBQ Pulled Pork Sandwich

      Fresh pork slow roasted w/ onions & bacon B.B.Q. sauce, brioche bun, onion straws. Served w/ slaw, dill pickles & house chips

      $14.90
    • Grilled Cheese & Tomato Basil Bisque

      Bowl of our own "Soup Jedi's" tomato basil bisque with Cheddar cheese grilled on sourdough . *no chips*

      $12.90
    • Oregon Rockfish Sandwich

      Wild & fresh panko breaded Rockfish on a toasted brioche bun, Remoulade sauce, cabbage, tomato, red onion, pickles, Cajun onion straws. Served w/ house made potato chips

      $14.90
    • Ahi Tuna Melt Sandwich

      Ahi tuna salad grilled on rustic bread w/ Jack cheese. Served w/ house made chips

      $13.95

    Frozen Soups from The Soup Jedi

    Soup for tonight, an easy meal later, or for a very good friend!
    • Frozen Pint- Tomato Basil Bisque

      Voted Portland's best tomato soup!! Rich and creamy w/ red wine, garlic, fresh herbs & spices. Can also be the most perfect tomato cream sauce in your favorite recipe!

      $4.95
    • Frozen Pint- Smoked Salmon Chowder

      Applewood smoked salmon in a traditional New England cream chowder is now a traditional Oregon chowder! Onions, celery, potatoes, cream, fresh herbs & spices

      $4.95
    • Frozen Pint- Therapeutic Chicken and Veggie

      Our famous therapeutic chicken soup enriched with all the superfoods and spices that are good & good for you! *Gluten Free*

      $4.95
    • Frozen Pint- Harvest roasted vegetable

      Carrots, onions, celery, peas, cabbage, sweet potato, rutabaga, tomato in rich chicken broth *Gluten Free*

      $4.95
    • Frozen Pint- Poblano Chicken Soup

      Southwest spiced chicken and Poblano peppers in a rich chicken stock with fresh herbs and spices, tomato, roasted red pepper, black bean, corn and onion.

      $4.95
    • Frozen Pint-Creamy Mushroom and Bacon

      Mushrooms and bacon simmered in rich chicken stock with celery, onions, carrots, and saffron. finished with cream.

      $4.95
    • Frozen Pint- Spicy three bean Vegetable

      Delicious carrots, onions, celery, tomatoes and green beans in a rich chicken broth with a medley of three beans *Gluten Free and Dairy Free*

      $4.50
    • Frozen Pint- Dungeness Crab Bisque

      Rich shellfish stock, cream, tomato, herbs & spices. Brandy & Dungeness crab finish -Gluten free-

      $12.90
    • Frozen Pint- Cuban Black Bean with Ham

      One of the Soup Jedi's all time favorites! Black beans simmered in chicken and beef stock with ham, spicy jalapenos, green and red pepper, and onions. Hearty and delicious.

      $4.50

    Cajun Kitchen

    • Cajun Fried Oysters

      Hand breaded Cajun spiced Willapa bay oysters fried golden brown and crispy. Served w/ remoulade sauce

      $21.00
    • Southern Fried Chicken Sandwich

      Buttermilk'ed & Southern fried fresh chicken breast w/ tomato, red onion, cabbage, pickles, mustard sauce & Cajun onion straws on a Brioche bun. Served w/ house potato chips

      $14.50
    • Cajun Chicken Sandwich

      Spiced chicken thigh w/ dill pickles, crispy onion straws, shredded cabbage, sweet & spicy mustard sauce. Brioche bun w/ house-made chips

      $13.95
    • Southern Fried Chicken Dinner

      Buttermilk marinated, hand breaded & fried fresh boneless chicken breasts w/ roasted carrots, garlic mashers, chicken supreme sauce, green peas

      $17.90
    • Blackened Chicken & Southern Grits

      Cajun Seasoned chicken sautéed w/ bell pepper, mushroom, onion & creamy cajun sauce w/ cheesy yellow corn grits

      $19.50
    • BBQ Pork Mac & Cheese

      Pork shoulder slow roasted in bacon/onion bbq sauce, over creamy cheddar mac w/ cajun onion straws & pickled jalapenos.

      $15.90
    • *Cajun Shrimp & Grits

      Cajun spiced gulf shrimp, red & green pepper, onions & mushroom sautéed /w five pepper Creole cream sauce. Served w/ Cheddar yellow corn grits * Gluten Free

      $23.70

    Crisol's Desserts

    For now or later! All our desserts are made fresh in house
    • Oregon Strawberry Rhubarb Crisp

      Oregon strawberry & rhubarb compote, oatmeal streusel crust. W/ Crème Anglaise & whipped cream

      $8.90
    • Pear & Cherry Bread Pudding

      Hearth Bread, Bartlett pears & dried cherry baked in vanilla cinnamon custard. Served w/ creamy bread pudding served w/ Crème Anglaise & whipped cream.

      $8.50
    • Coconut Cream Pie

      Creamy coconut and white chocolate filling in a graham-cracker crust topped w/ toasted coconut shavings & white chocolate crisp pearls

      $8.50
    • Triple Chocolate Mousse Pie

      Belgium chocolate & Kahlua mousse pie w/ Oreo cookie crust topped w/ chocolate ganache. Served w/ Crème Anglaise & fresh whipped cream

      $8.90
    • Annie's Carrot Cake

      Super moist double layer fresh carrot cake w/ cream cheese frosting, toasted coconut & walnuts. Served w/ Crème Anglaise & fresh whipped cream

      $9.50
    • Key Lime Pie

      Traditional Southern recipe w/ real Key lime, Graham cracker crust, brandy raspberry sauce & whip

      $8.95
    • Brown Butter Chocolate Chunk Cookie

      1/4 pound brown butter chocolate chunk cookie with milk & dark chocolate! Sprinkled with Maldon Sea Salt.

      $3.90
    • Triple Chocolate Fudge Brownie

      Moist dark chocolate fudge brownie w/ chocolate chips, & chocolate ganache glaze

      $3.90
    • Dirt & Worms

      vanilla ice cream w/ gummy worms, Oreo cookie crumbs, chocolate sauce and whipped cream

      $4.95
    • *Homemade French Vanilla Ice Cream

      Add a pint of our delicious scratch made French Vanilla ice cream! *Gluten Free

      $7.95
    • Homemade Chocolate Malt Ice Cream

      Add a pint of our delicious scratch made Chocolate Malt ice cream!

      $7.95

    Kiddo's Menu

    • Fried Chicken Little Bites

      Fried chicken breast bites served w/ BBQ sauce & house made chips

      $7.90
    • Kid's Fried Chicken Dinner

      Boneless breaded & fried chicken breast, mashed potatoes & chicken gravy

      $7.90
    • Kid's Fish & Chips

      Panko breaded fresh Rockfish with tartar sauce & fries

      $9.50
    • Lando's Bean Burrito

      Black beans, rice & cheese in flour tortilla

      $5.50
    • Kid's Mac & Cheese

      Penne pasta w/ cheddar cheese sauce

      $6.90
    • Kid's Cheeseburger

      Cascade natural beef, Brioche bun, cheddar cheese, lettuce, pickles and chips

      $8.50
    • Grilled Cheese & Chips

      Double cheddar cheese grilled on sourdough white bread w/ house made chips

      $6.90
    • Farm-Fresh Applesauce

      Made from Granny Smith Apples from our very own Heirloom Ridge Farm, spiced to perfection!

      $2.00
    • Side Fruit

      $4.50

    Sides & Ala Carte

    • House Made Garlic Potato Chips

      Fresh make & garlic seasoned potato chips

      $2.95
    • Fresh Cut Fries

      Hand cut & twice fried Russet potatoes seasoned w/ salt, pepper & garlic

      $3.95
    • Cajun Fries

      House made fries w/ our signature Cajun seasoning

      $4.25
    • Side Potato Pancakes

      Traditional potato Pancakes, served w/Sour cream

      $5.95
    • *Garlic Mashed Potatoes

      Red potatoes mashed w/ fresh garlic, butter & cream *Gluten Free

      $4.95
    • *AuGratin Potatoes

      Russet potatoes baked w/ onions, spices, garlic cream and parmesan *Gluten Free

      $5.50
    • *Jalapeno Cole Slaw

      Cabbage w/ Jalapeno coleslaw dressing *Gluten Free

      $2.95
    • Mac & Cheese

      Rich and creamy Penne pasta with extra cheddar and garlic

      $7.95
    • Linguine Alfredo

      Linguini sauteed w/ garlic parmesan cream sauce

      $7.50
    • *Thai Jasmine Rice

      Steamed Thai Jasmine Rice *Gluten Free

      $3.50
    • *Spanish Rice

      Jasmine rice simmered in diced tomatoes and onions *Gluten Free

      $3.95
    • *Chipotle Black Beans

      Black beans simmered w/ peppers, onions, tomatoes, SW spices & herbs topped w/ Cotija cheese *Gluten Free

      $3.95
    • Farm-Fresh Applesauce

      Made from Granny Smith Apples from our very own Heirloom Ridge Farm, spiced to perfection!

      $2.00
    • *Cheesy Yellow Corn Grits

      Yellow corn grits w, herbs, cream & Cheddar *Gluten Free

      $5.95
    • *Mascarpone Polenta

      Creamy yellow corn polenta w/ fresh herbs, spices, cream, Parmesan & Mascarpone  *Gluten Free

      $5.95
    • *Seasonal Vegetables Saute

      Yellow zucchini & seasonal farm vegetables sauteed w/ fresh basil, herbs & spices. *Gluten Free

      $4.50
    • Broccoli Alfredo Parmesan

      Steamed broccoli crown w/ our garlic parmesan cream

      $5.95
    • *Honey Ginger Roasted Carrots

      Buttered carrots slow roasted w/ our Honey ginger-lime spice and fresh rosemary *Gluten Free

      $4.50
    • Whole Loaf Foccacia Bread

      Whole Focaccia loaf fresh baked w/ basil pesto, spices & parmesan. Served w/ roasted garlic & herb butter

      $5.00
    • Half Loaf Foccacia Bread

      Half Focaccia loaf fresh baked w/ basil pesto, spices & parmesan. Served w/ roasted garlic & herb butter

      $3.00
    • Side Fried Pita Chips

      $2.00
    • Basil Pesto Bruschetta

      Hearth bread seasoned & toasted w/ basil pesto, garlic & parmesan, Served w/ Herb vinaigrette

      $4.90
    • *House Smoked Salmon Fillet

      Applewood smoked salmon fillet *Gluten Free

      $9.95
    • Side Fruit

      $4.50

    Kitchen Essentials

    • Dressing To-Go

      Do you love our scratch made salad dressings? Grab one for your fridge so you can enjoy them on a salad anytime!

      $4.50
    • Sauce To-Go

      Need an easy meal idea? Use one of our house made sauces to add some flavor to your home cooked meal.

      $4.50
    • Set of 5 Spices

      Get one 6oz tin of each of our 5 signature spice blends: Cajun, Honey Ginger Lime, Mediterranean, Southern Poultry & Southwest--makes a great gift for the foodie in your life!

      $40.00
    • Set of 5 Sample Spices

      Get one 2oz tin of each our 5 signature spice blends: Cajun, Honey Ginger Lime, Mediterranean, Southern Poultry & Southwest--makes a great gift for the foodie in your life!

      $20.00
    • Mediterranean Seasoning

      This was the first spice blend I developed back in my catering days as a fantastic & easy rub for oven roasted chicken and turkey!

      $4.50
    • Honey Ginger Lime Rub

      Invented by the Soup Jedi for our incredible NW salmon. The spicy sweet & tart blend is a great complement to seafood, especially when combined with tropical fruits, curries and salsas. It also wonderful with grilled shrimp, Oregon Albacore and Hawaiian Ahi!

      $4.50
    • Cajun Spice

      When you want to add a Southern flair just sprinkle, rub or add Cajun flavor to the recipe!

      $4.50
    • Southwest Spice

      Perfect for your South of the border recipes. Add to fish, shrimp, beef, chicken or pork when making your meat.

      $4.50
    • Southern Chicken Seasoning

      Created for an easy & perfectly seasoned Southern fried or baked chicken plus much, much more!

      $4.50
    • 6oz House made Chipotle Hot Sauce

      Housemade & medium spicy. Great w/ our Fish Burrito & Rockfish Tacos! Chipotle peppers, tomatoes, apple cider vinegar, lime juice, sugar, spices, salt

      $6.00

    COCKTAILS & BEVERAGE TAKEOUT

    SOFT DRINKS_

    • 20 oz Fountain Soda

      Your choice of Coke, Diet Coke, Root Beer, or Sprite

      $3.50
    • Lemonade

      Fresh, mixed in house

      $3.50
    • Strawberry Lemonade

      Fresh, mixed in house

      $3.90
    • Italian Soda

      Shot of flavored syrup w/ club soda and half & half served over ice. Choose your flavor.

      $3.95
    • Iced Tea

      $3.50
    • Arnold Palmer

      Fresh lemonade & ice tea, mixed in house

      $3.50
    • San Pellegrino Sparkling Mineral Water

      $3.90

    COCKTAILS_

    Our cocktail concentrates are all doubles. They come chilled & sealed in a 8oz bottle. Just pore over a big glass of ice & enjoy!
    • Oregon Berry Drop

      Rose City Marionberry vodka and fresh blackberry puree with Triple Sec and lemon juice

      $12.50
    • Cadillac Gold Margarita

      Hornitos Reposado, 100% Agave tequila, Grand Marnier orange liqueur, fresh squeezed lime juice & simple syrup. Lime & salt for the salted rim

      $13.50
    • Jalapeno Prickly Pear Cosmo

      Sweet & Spicy! House infused jalapeno vodka, prickly pear syrup, cranberry & lime juice.

      $12.50
    • Three Berry Cosmo

      Indio Marionberry vodka, Chambord, cranberry juice, simple syrup, fresh lime juice and triple sec

      $12.00

    BEER_

    • Coors Light

      12 oz can 4.2% ABV

      $5.00
    • Rogue Hazelnut Brown Ale

      From the hazelnut capital of the United States, this nutty twist on a European brown ale, this beer offers a hazelnut aroma with rich nutty flavor and a smooth malty finish. Newport, Or. 5.6 abv 12 oz can

      $6.00
    • Modelo Especial

      Well-balanced Pilsner style lager features light hop character with a crisp, clean finish. Modelo Especial is characterized by an orange blossom honey aroma with a hint of herb. 4.4% abv Mexico 12 oz can

      $6.00
    • 2-Towns Maid Marion Cider

      Ripe and juicy cider that unites Northwest apples with whole locally grown Marionberries. Corvallis Or. 6% abv 12 oz can

      $7.00
    • Season's Team Tip

      Leave a gratuity for our amazing Season's Team! Your support is truly appreciated! And please support your delivery driver. Thank you

      $1.00
    • Athletic Wild Run IPA No-Alcohol

      Largest producer of No alcohol beer, and the only thing they make. Run Wild is the ultimate sessionable IPA for craft beer lovers. Brewed with a blend of five Northwest hops, it has an approachable bitterness to balance the specialty malt body. Always refreshing and only 65 calories. 12 oz can

      $6.00

    GLUTEN-FREE

    GF Starters_

    • GF Smoked Halibut Dip

      House smoked halibut w/ four cheese cream sauce, white wine, & spices.  Served hot w/ rice crackers  

      $13.90
    • *Old Bay Poached Shrimp Cocktail

      Old bay brined & poached gulf shrimp chilled w/ shredded lettuce & house made cocktail sauce *Gluten Free

      $13.90
    • House Smoked Salmon Fillet

      Warm applewood house smoked salmon, red onion, cucumber, capers, dill sauce and rice crackers

      $12.70

    GF Soups & Salads_

    • GF Tomato Basil Bisque

      Voted Portland's best tomato soup!! Rich and creamy w/ red wine, garlic, fresh herbs & spices. Vegetarian & gluten free. Can also be the most perfect tomato cream sauce in your favorite recipe!

      $6.00
    • GF Bowl of Soup & Salad

      Tomato Bisque and seasonal greens salad Gluten Free

      $12.90
    • Dungeness Crab Bisque - Bowl

      Rich shellfish stock, herbs & spices. Cognac & Dungeness crab finish -Gluten free-

      $14.90
    • GF Caesar Salad

      Romaine, parmesan, Caesar dressing

      $8.95
    • GF Sesame Ginger Salad

      Mixed Greens, Almond, craisin, mandarin, cucumber, carrot, and sesame ginger dressing

      $6.90
    • GF Seasonal Greens Salad

      Spiced beets, carrot, red onion & cucumber

      $6.90
    • Frozen Pint- Dungeness Crab Bisque

      Rich shellfish stock, cream, tomato, herbs & spices. Brandy & Dungeness crab finish -Gluten free-

      $12.90

    GF Entree Salads_

    • GF Honey Ginger Lime Salmon Salad

      Spice rubbed salmon, mixed greens, onion, pineapple-mango salsa, cucumber, & sesame ginger vinaigrette

      $21.90
    • GF Smoked Salmon & Avocado Salad

      Fresh house smoked salmon fillet, capers, red onion, avocado, spiced beets, cucumber, tomato, greens, creamy dill dressing

      $19.90
    • GF Hot NW Seafood Salad

      Sautéed NW Rockfish, Salmon, Shrimp, Bacon, onion, tomato, mushroom on mixed greens, herb vinaigrette, Parmesan

      $19.90
    • Traditional Shrimp Louie

      Brined & poached shrimp, mixed greens, tomato, boiled egg, cucumber, olives, red onion & avocado. Louie dressing *Gluten Free

      $19.90
    • GF Chicken Cobb Salad

      Chicken breast, romaine, avocado, boiled egg, bacon, Gorgonzola cheese crumbles, tomato, cucumber, herb vinaigrette

      $18.50
    • GF Sesame Ginger Bay Shrimp Salad

      Fresh Oregon bay shrimp, mixed greens, mandarin, almond, craisin, cucumber, carrot, red onion, cabbage, & sesame ginger dressing

      $17.90

    GF Seafood Entrees_

    • GF Shrimp Cheddar Grits

      Gulf shrimp sauteed w/ red & green peppers, onion, mushroom & creamy Cajun sauce. Served w/ cheddar yellow corn grits Gluten Free

      $22.70
    • GF Northwest Seafood Pesto Sauté

      NW salmon, Rockfish, pink shrimp, basil cream sauce, kale, onion, bell pepper, mushroom & tomato w/ Jasmine rice

      $23.90
    • GF Oregon Rockfish Risotto

      Grilled wild Oregon Rockfish w/ vegetable mushroom risotto, beurre blanc & balsamic syrup

      $24.90
    • GF SW Spiced Oregon Rockfish Tacos

      Corn tortillas, grilled rockfish, chipotle cream, tomato, cilantro, onion, cabbage, Cotija cheese. Served w/ Chipotle black beans & Mexican rice

      $19.90
    • GF Caribbean Shrimp Tacos

      Ginger lime shrimp, cabbage, radish, jack cheese & pineapple mango salsa in corn tortillas. Served w/ lime jalapeño sauce, Spanish rice & black beans

      $19.00
    • GF Green Curry Scallops

      Honey ginger lime rubbed seared Maine sea scallops, Thai green coconut curry, sautéed veggies, herbs & Jasmine rice

      $36.90
    • GF Honey Ginger Lime Salmon Stir Fry

      Spice rubbed & seared, mango pineapple salsa, stir-fried Asian veggies, soy ginger sauce, Jasmine rice

      $26.90

    GF Meat & Poultry_

    • GF Beef Brisket Pot Roast

      Lean beef brisket slow roasted in red wine sauce. Served with garlic mashers, caramelized onions, roasted carrots

      $20.90
    • *Cajun Chicken and Southern Grits

      Cajun spiced chicken thighs w/ cheddar cheese yellow grits, peppers, onions & mushrooms in Cajun cream sauce *Gluten free

      $18.50

    GF Dessert_

    • *Homemade French Vanilla Ice Cream

      Our delicious scratch made French Vanilla ice cream *Gluten Free

      $8.00

    VEGETARIAN

    Vegetarian Starters

    • Crispy Brussels Sprouts

      Flash fried & topped w/ fig Balsamic vinegar, Parmesan & pickled red onion

      $12.90
    • Half Loaf Foccacia Bread

      Half Focaccia loaf fresh baked w/ basil pesto, spices & parmesan. Served w/ roasted garlic & herb butter

      $3.00
    • Whole loaf Focaccia Bread

      Par Baked Focaccia topped w/ basil parmesan pesto. Ready to pop in the oven

      $5.00
    • Yellow Zucchini Parmesan

      Tossed in Italian spices, parmesan & panko breaded, balsamic glaze drizzle. Served w/ marinara

      $12.95
    • Mediterranean Falafel Platter

      House made Chickpea Falafels, Tzatziki, Feta, spiced beets, Kalamata olive, pickled onion, tomato & cucumber. Served w/ Mediterranean spiced crispy Pita bread

      $13.95

    Vegetarian Side Salads & Soup_

    • Seasonal Greens Salad

      With spiced fresh beets, carrots, red onion, cucumbers and garlic croutons, herb vinaigrette dressing.

      $10.90
    • *Tomato Basil Bisque

      Voted Portland's best tomato soup!! Rich and creamy w/ red wine, garlic, fresh herbs & spices. Can also be the most perfect tomato cream sauce in your favorite recipe! *Vegetarian & gluten free

    • Tomato Basil Bisque & Salad

      Our signature soup from The Intergalactic Soup Jedi served w/ your choice of a tossed green

      $12.90

    Vegetarian Entree Salads_

    • *Rose City Salad

      Avocado, boiled egg, Parmesan cheese, tomato, cucumber, greens, olives, carrot, chipotle ranch *Gluten Free, Vegetarian *Vegetarian

      $13.95
    • *NW Orchard Salad

      Apple, glazed walnuts, Goat cheese, spiced beets, tomato, carrot, cucumber, mixed greens, Gorgonzola dressing

      $13.95
    • *Chopped Salad

      Chopped romaine, Gorgonzola cheese, tomato, Black olive, red onion, cucumber, croutons, creamy dill dressing

      $13.95

    Vegetarian Entrees_

    • Grilled Cheese & Tomato Basil Bisque

      Bowl of our own "Soup Jedi's" tomato basil bisque with Cheddar cheese grilled on sourdough . *no chips*

      $12.90
    • Vegetable Marinara Cavatappi

      Yellow zucchini, peas, red pepper, onion, tomato, kale, mushroom, herbs & spices & Cavatappi pasta sautéed w/ marinara sauce & parmesan -Vegetarian

      $18.95
    • The Bad Hunter's Cheesy Grits

      Sautéed bell peppers, mushroom, onion & cajun cream w/ three cheese yellow corn grits

      $17.25
    • Cajun Veggie Mac & Cheese

      Penne pasta tossed w/ Cajun cheese sauce, bell pepper, onion & tomato. Topped w/ Jack cheese & toasted garlic bread crumbs. -Vegetarian

      $14.95
    • *Grande Black Bean Veggie Burrito

      Chipotle tortilla with zucchini, red pepper, black beans, pepper jack, chipotle cream, salsa fresca, red onion, Mexican rice, tomato, & cabbage.

      $16.00

    All hours
    Sunday3:30 pm - 8:45 pm
    Monday3:30 pm - 7:45 pm
    Tuesday3:30 pm - 8:45 pm
    Wednesday3:30 pm - 8:45 pm
    Thursday3:30 pm - 8:45 pm
    Friday3:30 pm - 8:45 pm
    Saturday3:30 pm - 8:45 pm
    Restaurant info

    Specializing in fresh northwest seafood & shellfish plus a whole lot more. Seasons & Regions features the finest ingredients of the season in our favorite recipes from different regions around the world. So, Get in Here! bring the family and enjoy our wide selection of well prepared dishes at an excellent value that are sure to please everyone, every time. Our delicious soups, sauces, dressings and desserts are all made in-house by the Seasons & Regions Chefs

    Location

    6660 SW Capitol Hwy, Portland, OR 97219

    Directions


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