Seasons Restaurant

NF

GF, NF, DF, VEGAN

Served with a Vermont maple dip GF NF VG

Crispy fries tossed in truffle oil & parmesan cheese served with garlic aioli

With fig spread, goat cheese, shaved pear, baby arugula & truffle oil VG NF

Fried cauliflower with spicy aioli & scallions

Sweet Asian sauce, pickled vegetables with a cold Asian udon noodle salad DF NF

Sweet Asian sauce, pickled vegetables with a cold Asian udon noodle salad

Wings/drums. Buffalo, Garlic Parmesan, BBQ or Sriracha Maple GF NF

Raspberry preserves, fig spread, dried cranberries & spiced walnuts with assorted breads

House guacamole, goat cheese, crostini, pico de Gallo, sriracha & balsamic glaze

Spinach infused pastry, chicken, green goddess slaw, watermelon salsa, sesame & a sweet tamari soy reduction dipping sauce DF NF

Vegan tenders tossed with choice of sauce: Buffalo, Teriyaki, Garlic Parmesan, BBQ or Sriracha Maple (Not all sauces are vegan)

Vegan tenders tossed in a sweet Asian sauce served with a cold Asian udon noodle salad

Romaine, crumbled bacon, avocado, shaved parmesan, croutons & avocado dressing

Maple roasted pear, spiced walnuts, crumbled bleu cheese & sun-dried cranberry sherry vinaigrette VG GF.

Ahi tuna, cucumber, avocado, carrots, sushi rice, spicy mayo & sriracha

Corned beef, Swiss cheese, sauerkraut & Russian dressing on NY rye bread

Fruit salsa, lettuce, red onion, avocado, cilantro lime cream on corn tortillas

Bacon, roasted tomato, romaine & pesto mayo on ciabatta

Ham & sharp cheddar cheese with apple & fig jam grilled

8oz burger, with cheese or not NF

House made

With french fries DF NF

Plain grilled chicken breast with jasmine rice

Butter or marinara NF VG

With french fries

Warm, rich & moist chocolate cake filled with a chocolate fudge

A simple, delicious & gluten free treat

Buttery vanilla cake with a layer of caramel crunch & topped with salted caramel