Sedlmayer's Resort and Restaurant 7712 W Spirit Lake Rd

A round of brie enclosed in puff pastry and baked to runny perfection. Dip the accompanying crackers and enjoy

Marinated sesame seared Ahi tuna on a bed of arugula. Served with wasabi mayo

Steamed clams in white wine, butter, garlic, caper sauce. Served with garlic bread

Breaded chicken tenders with your choice of dipping sauce

Breaded cheese curds served piping hot with your choice of marinara sauce or hot honey for dipping

Battered pickle spears with dill sauce for dipping

Bowl of our flat cut steak fries

Beer battered onion rings

½lb ground chuck burger on a pub bun

Bacon, crispy pickle slices, grilled onions, mayonnaise and our own recipe for Thai peanut butter burger sauce

Bacon, cheddar and caramelized onions smothered in BBQ sauce

Flaky grilled albacore tuna with relish, onion, and sharp cheddar cheese on sourdough, grilled to delicious perfection

Sesame seared Ahi tuna with wasabi mayo, arugula, and avocado on a pub bun

Your choice of shaved gyro meat or marinated Greek chicken breast packed into a pita with lettuce, onion, tomato, feta cheese, Kalamata olives, hummus, and tzatziki

Classic sandwich of corned beef on rye with sauerkraut, Swiss cheese and Russian dressing

Succulent prime rib, grilled mushrooms, caramelized onions, garlic-horseradish sauce, and crumbled Gorgonzola served open-faced on grilled sourdough

Thick chunks of prime rib with melted provolone, sautéed onions and bell peppers, and mushrooms served in hoagie roll with a side of au jus

Three juicy tacos topped with Cotija cheese, house special coleslaw, and avocado in a flour tortilla. Served with sides of sour cream, salsa and house made tortilla chips

House battered deep fried rock-fish, served with flat fries, coleslaw and tartar sauce

Battered pieces of rock-fish, sautéed shrimp, and seared and sautéed bay scallops with tartar sauce, coleslaw and fries

A medium-rare 8oz ballpark sirloin steak with mushroom duxelles wrapped in Prosciutto ham then puff pastry and baked

Choice Angus New York strip steak garnished with your choice of sautéed mushrooms, onion & bell peppers, Gorgonzola cheese, or our homemade peppercorn sauce

A fillet of wild caught salmon sautéed in a lemon, butter, wine, garlic sauce, with capers

Slow cooked and super tender with a rich red wine gravy

Juicy chicken breast with Marsala white wine and mushrooms

Seasoned sliced prime rib on Linguine Alfredo with tomatoes and spinach

Succulent sautéed shrimp or chicken breast in Alfredo sauce and Parmesan cheese

Sautéed shallots, basil, capers, and cherry tomatoes, in a butter, wine, heavy cream, and garlic sauce

Sauteed Scallops and Shrimp with cherry tomatoes, spinach, basil, heavy cream, and Parmesan cheese

Onions, mushrooms, & bell peppers sautéed with Alfredo sauce, scampi style, or Parmesan cheese and butter

Your choice of marinated Greek Chicken Breast or shaved Gyro meat with cucumbers, red onion, tomatoes, Kalamata olives, Hummus, and Feta cheese over white rice. Served with a side of Tzatziki and Pita bread

A cup of the soup of the day

Grilled chicken, bacon, avocado, Gorgonzola, black olives, boiled eggs, cherry tomatoes, and green onions on a bed of Romaine and Spinach

Fresh salad greens with Gorgonzola, cherry tomatoes, crispy fried onions, watermelon radish, and succulent prime rib with your choice of dressing

Romaine lettuce with house made croutons, Parmesan cheese, and Caesar Dressing