Seventy1 Bistro

Three crispy arepas on a bed of house sour cream, served with guacamole, shredded beef, and pickled red onions.

Hummus with extra virgin olive oil, sprinkled with Sumac and fried almonds, served with fried pita bread.

Classic Spanish paella with shrimp, squid rings, clams, baby octopus, calamari, white fish, and chicken. Served with French fries or garlic bread.

350g of vacuum-sealed pork ribs cooked for 24 hours, bathed in wild berry sauce. Served on mashed potatoes with bacon, basil, and accompanied by broccoli, asparagus, or Brussels sprouts.

350g of vacuum-sealed beef ribs cooked for 36 hours with caramelized black reduction sauce. Served with rice and vegetables: broccoli, asparagus, or Brussels sprouts.

300g chicken breast slow-cooked in a vacuum for 3 hours, with 160g linguini, bacon, mushrooms, cherry tomatoes sautéed in a cheese sauce, white wine, and a touch of oregano.

300g of vacuum-cooked beef ossobuco for 48 hours, bathed in red wine sauce on a bed of creamy mashed potatoes and confit green apples.

Shrimp with red onion, mango, avocado, and cilantro in passion fruit sauce. Served with plantain chips or patacón.

In tiger’s milk with peppers, onions, cilantro, avocado, and a spicy touch. Served with patacón or plantain chips.

350g beef patty, pretzel bun, bacon, Colby Jack cheese, fresh vegetables, pickles, ketchup, and mayo with French fries.

200g beef patty, Mexican chorizo, guacamole, pepper jack cheese, pickled onions, jalapeños, tomato, and lettuce with French fries.

Pretzel bun, beef, cheddar cheese, shredded chicken, fries, pineapple jam, and fresh vegetables. Served with French fries.

Base of sushi rice, chicken, accompanied with avocado, cherry tomatoes, cucumber, carrots, sweet corn, peas, and our sweet sriracha, teriyaki, or house vinaigrette sauces.

Base of sushi rice, shrimp, accompanied with avocado, cherry tomatoes, cucumber, carrots, sweet corn, peas, and our sweet sriracha, teriyaki, or house vinaigrette sauces.

White rice.

French fries.

Broccoli.

Asparagus.

Brussels sprouts.

Fried sweet plantains.

Fried cassava.

Fried green plantains.

Chicken.

Beef.

Shrimp.