Shokudo

crispy rice, spicy tuna, truffle eel sauce

Thinly sliced Hamachi(pacific yellowtail) sashimi with japaleno slices and ponzu sauce

6 pieces of assorted chef selection

Thinly sliced salmon with house ginger dressing, mayo, scallions and masago

9 pieces of assorted chef selection

Our spicy tuna blend served with wonton chips

Cubed tuna, avocado and macadamia nuts served with wonton chips

tofu, scallions, seaweed

Our Coconut Thai Soup, mushrooms, young coconut bites, cilantro and scallions

seaweed salad

Lettuce, Tomato, Onion, Cucumber, Bell Peppers with house Yuzu Citrus Dressing

Our tuna poke over green salad

mixed vegetables and tofu

pork

shrimp & pork

Sea Salted

grilled eggplant, miso glaze

Braised and then grilled Octopus served with tamarind glaze and sweet potato mash

spicy hawaiian bbq sauce

japanese fried spring rolls

sea salt, bonito flake

Jalapeno stuffed with Spicy tuna, tempura fried and glazed with truffle eel sauce

salmon, cream cheese, scallion, sesame

eel, salmon skin, scallions, cucumber, avocado and masago

kanikama, avocado and cucumber with sesame seeds

salmon, salmon skin, red onion and cucumber

shrimp tempura, cucumber, scallions, spicy kewpie mayo

salmon, scallions, homemade kimchi sauce

hamachi (pacific yellowtail), roasted tomatoes, red onion, jalapeño and cilantro

(Riceless Roll) kanikama, avocado, masago, nori and wrapped in paper thin cucumber. Sweet vinegar sauce

4oz Lobster Tail tempura, lettuce, onion, cilantro, masago topped with Yuzu Brown butter Sauce

soy paper, salmon, fresh mango, tempura flakes, cream cheese and avocado.

masago, hot sesame oil, scallion, avocado, kewpie mayo, tempura flakes

california topped with sashimi

hamachi, tuna, scallion, avocado and masago

spicy tuna, shrimp tempura, avocado, kanikama, mayo and truffle eel sauce

carrots, cucumber, scallions, asparagus and avocado

seared tuna, kanikama, avocado, scallions, soy paper and creamy yuzu dressing

salmon, scallions, homemade kimchi sauce

fried chicken tossed in sweet and sour orange glaze

Bell peppers, asparagus, eggplant, mushrooms, tomatoes and bamboo shoots.

soy ginger and steamed jasmine rice

Veggies with your choice of protein

Blue Crab, Avocado, Tomatoes, Onions

Kecap Soy Marinated, coffee, oyster sauce, avocado salad, lime fish sauce, yellow curry rice, fry pickle onions

Ground Spicy Chicken, Cilantro, Bean Sprouts, Soy Stained Egg and Menma

pork bone broth with pork belly topping

Stir-fried rice noodles, peanuts, carrot, egg and bean sprouts.

Hong Kong garlic noodles topped with Chinese BBQ Pork

3 mochi ice creams of your choice of flavors

raspberry shiso compote, tofu paper

blackberry cardamom sauce, vanilla ice cream