Skinny Rita's Grille 609 BRADFORD AVENUE

Marinated fish, shrimp and scallops with citrus juice overnight, mixed with onions, garlic, and peppers, topped with fresh avocado, with red beets & cilantro or microgreens. Served with plantain.

Made with American and Pepper Jack cheese

Nopal Tortilla loaded with organic Pico de gallo, Queso, pickle jalapeno, shredded mexican cheese, avocado.

A large flour tortilla filled with melted white cheedar, grilled onions and chopped peppers Served with pico de gallo, sour cream and pickled jalapenos all to the side. Enhance this teaser with: Beef, Chicken, Spinach OR Shrimp

fresh corn slathered in a creamy mayonnaise and topped with salty cotija cheese, spicy chili powder, fresh cilantro, and a squeeze of lime juice

Two juicy beef sliders seasoned with our signature blend of cumin, chili & garlic, seared and served on toasted Hawaiian sweet rolls. Comes with a side of crispy sweet potato fries.

Hand pulled roasted chicken, slow cooked and simmered in our homemade stew accented with roasted tomato, fresh shucked corn and zesty carrots. Served with nopal tortilla strips, avocado chunks and shredded white cheddar all to the side.

Boston hydro and romaine lettuce as a bed dressed with lime cilantro vinaigrette. Topped with grilled pineapple chunks, jicama, cucumbers cubes, toasted pumpkin seeds and grilled slices of panela cheese

Sautéed spinach and grilled chicken rolled in nopal tortilla, then topped with chipotle cream sauce and melted white cheddar.

Marinated beef steak or chicken fajita rolled in nopal tortilla, topped with guajillo (a dark mild red chili pepper enchilada sauce & melted white cheddar.

Two nopal tortillas stuffed with seasoned ground turkey breast, finished with guajillo (a dark, mild red chili pepper enchilada sauce) and melted white cheddar.

Slow-cooked, roasted, shredded chicken rolled in nopal tortillas, topped with mole or tomatillo sauce & melted white cheddar.

Made with cheddar cheese and topped with guajillo sauce.

2 grilled chicken breasts seasoned with handmade ancho marinade, topped with wild-caught grilled shrimp and mushrooms with Monterey Jack, garnished with fresh cilantro. Served with grilled vegetables.

ONE JUICY BEEF SLIDER SEASONED WITH SALT & PEPPER, SEARED & SERVED ON TOASTED HAWAIIAN SWEET ROLLS, WITH LETTUCE AND TOMATOES. COMES WITH A SIDE OF CRISPY SWEET POTATO FRIES

Made with American and Pepper Jack cheese

fresh corn slathered in a creamy mayonnaise and topped with salty cotija cheese, spicy chili powder, fresh cilantro, and a squeeze of lime juice

Nopal Tortilla loaded with organic Pico de gallo, Queso, pickle jalapeno, shredded mexican cheese, avocado.

1800 REPOSADO 1.5 fl oz