Opens tomorrow at 9AM

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TO GO Menu

• Picanha Plate

  $28.50

• Pork Plate

  $27.50

• Chicken Plate

  $18.50

• Lamb Chop Plate

  $42.50

• Mixed Plate

  $22.50

• Bottom Sirloin Plate

  $33.50

• Ribeye Plate

  $42.50

• Filet Mignon with Bacon Plate

  $28.50

• File Mignon Prime Plate

  $48.00

TO GO Sides

• Caesar Salad

  $8.50

• Italian Salad

  $8.50

• House Salad

  $8.50

• French Fries

  $3.50

• Garlic Mashed Potatoes

  $3.50

• Asparagus

  $6.50

• Hearts of Palm

  $6.80

• Fried Yucca

  $6.00

• Chimichurri Sauce (2oz)

  $2.00

• Chimichurri Sauce (8oz)

  $8.00

• Hot Sauce (2oz)

  $2.00

• Cheese Bread (1DZ)

  $6.00

TO GO Beverages

• Guarana

  $4.25

• Mexican Coke

  $4.25

• Dr. Pepper

  $3.95

• Sprite

  $3.95

• Diet Coke

  $3.95

TO GO Desserts

• Tres Leches

  $11.95

• Chocolate Mousse Cake

  $11.95

• Key Lime Pie

  $11.95

• Strawberry Cheesecake

  $11.95

• Brazilian Flan

  $11.50

• Chocolate Molten Cake

  $11.95