Spiga - UES 808 Lexington Avenue

Housemade focaccia with burrata, Whipped ricotta, basil-pesto, cherry tomatoes

Selection of Italian salamis and cheeses, pickled mixed vegetables

Crispy artichokes, Parmigiano, lemon garlic aioli

Frisée salad, avocado, citrus, shallots, chives, Calabrian Chilli

Beef & Pork meatballs, Nonna’s tomato sauce, Parmigiano Reggiano

Guanciale, onions, chilli flakes, tomato sauce

Pecorino romano, black pepper

Emilia Romagna beef ragù, parmigiano reggiano

Broccoli rape & ricotta filling, lobster

Spicy tomato sauce, shrimp

Parmigiano reggiano, preserved lemon

Sausage, basil-pesto, pecorino romano

Eggplant parmesan

Piccata sauce, sautéed spinach

Grilled lamb chop, salsa verde, braised leeks, fennel

Mixed mushrooms, shallots served with broccoli rabe

Arugula, cherry tomatoes, lemon

Whole fish, salmoriglio, tomato amogio served with spinach

Crispy endive and radicchio with balsamic vinegar

Vegetable caponata

Potato and provola gratin

Broccoli with oil, garlic and chilli pepper

Shaved tuscan kale, cauliflower, pecorino cheese, honey mustard dressing

Radishes, roasted beet root, pumpkin, curly cabbage, goat cheese dressing

Radicchio salad, barley, cannellini beans, roasted cremini mushrooms, citrus dressing

With fresh whipped cream

Pistachio mousse, orange caramel, chocolate glaze