St. Elmos St Elmos Old Town

Breakfast sandwich served with two eggs, your choice of provolone, cheddar, or swiss and your choice of bacon, sausage, ham or smoked salmon. Served on your choice of a bagel, croissant, or multigrain bread.

Espresso and steamed milk blended together

Serving Counter Culture Coffee

Espresso with hot water, giving it a similar strength to, but different flavor, from traditionally brewed coffe

Equal parts of coffee and steamed milk

Espresso with an even distribution of steamed milk and foamed milk

Double shot of Counter Culture's Gradient

Espresso and steamed milk blended together

Espresso with a splash of frothy steamed milk

Espresso, steamed milk and chocolate blended together

Espresso, steamed milk and chocolate blended together

Our signature latte with of Counter Culture espresso, steamed milk and our house-made cinnamon bun syrup.

Black tea infused with cinnamon, clove and other warming spices is combined with steamed milk. A perfect balance of sweet and spicy.

Exquisite black tea blend - Ceylon and Yunnan - with the finest bergamot oils from France.

A blend of the finest black teas from Assam and Sumatra: from controlled organic cultivation.

Premium green tea, green mate, coconut shreds, rose petals, cornflower blossoms and natural flavoring.

Green tea, Nana mint leaves from Morocco and natural flavoring.

Finest Formosa gunpowder green tea. Hand rolled, organically grown. A punctuated chestnut profile with a delicate astringency and sweetness.

Naturally growing, hand picked, Chamomile blossoms. A soothing aromatic flavor

Apple pieces, silver linden tree blossoms, Melissa leaves, lavender blossoms, rose petals, sweet blackberry leaves, orange blossoms and mallow blossoms. * Caffeine Free

Ginger pieces, apple pieces, blackberry leaves, flavoring, sunflower blossoms, white cornflower blossoms and pollen. *Caffeine Free

Apple pieces, almond bits, beetroot pieces, hibiscus blossoms and natural flavor.

China Sencha, Lung Ching, Green Yunnan Pai Mu Tan, mango cubes, pear pieces, pineapple flakes, rosebuds and natural flavoring.

16oz Cup of hot water

Organic Matcha, a touch of Pure Honey and Coconut Syrup with Steamed Oat Milk

Steamed milk combined with chocolate sauce and topped with sweetened whip cream.

Choice of any one of our milks steamed for your enjoyment.

A rich blend of invigorating China black teas and exotic tropical fruits, this tea includes guava, passion fruit, peach, and mango flavors.

China Sencha, Lung Ching, Pai Mu Tan, papaya cubes, pineapple cubes, rose petals, freeze-dried strawberry pieces and natural flavoring

Pineapple cubes, mango cubes, pineapple and mango flakes, orange slices, flavoring, freeze-dried tangerine pieces, safflower, marigold blossoms and freeze-dried strawberry slices.

Tea made with elderberries, hibiscus blossom, apple pieces, black currant, blackberries, freeze-dried strawberry and raspberry pieces, wild strawberry leaves and natural flavoring. * Caffeine Free

In-house fresh squeezed lemonade bottled and ready to go.

In-house fresh squeezed lemonade.

A blend of ice and fresh mangos

A blend of ice and fresh strawberries

A blend of ice, fresh strawberries and banana

A blend of ice, milk and chai

Our rich and creamy blend of ice, milk and vanilla powder (Coffee free!)

Our blend of Counter Culture Coffee, ice, milk & vanilla bean.

A blend of ice, milk, vanilla bean, Ghirardelli chocolate

Dreamy duo of lavender and lemon for a refreshing feel-good experience. Infused w/ 50mg of CBD, natural electrolytes and L-theanine, this bubbly delight serves up soothing vibes that help you find your zen.

Mellow vibes of grapefruit with a rosemary twist. Packed w/ soothing botanicals, natural electrolytes and 15mg of CBD. Perfect for those times when you need to shake off that added stress.

Stabilize is formulated to ground your emotions and relieve your anxieties, allowing you to react to everyday situations in alignment with your core identity.

Organic cucumber and honeydew harmonize with WB signature tea blend in this craft kombucha to create a hydrating, effervescent kombucha with a balanced body and clean finish. Non Alcoholic Gluten-Free Vegan Kosher Rich in Live Probiotics

Fresh, organic blueberries intertwine with jasmine tea and a touch of lemon to reveal notes of fresh jam, white grape, and tart berry in this craft kombucha. Non Alcoholic Gluten-Free Vegan Kosher Rich in Live Probiotics

Freshly handcrafted 100% Orange Juice, only 1 ingredient, no preservatives, no artificial ingredients.

Bullfrog Cinnamon Raisin Bagel - DC's original bagel, hand-rolled and boiled the old fashioned way.

Bullfrog Everything Bagel - DC's original bagel, hand-rolled and boiled the old fashioned way.

Bullfrog Multi-Grain Bagel - DC's original bagel, hand-rolled and boiled the old fashioned way.

Bullfrog Plain Bagel - DC's original bagel, hand-rolled and boiled the old fashioned way.

Bullfrog Poppy Seed Bagel - DC's original bagel, hand-rolled and boiled the old fashioned way.

Bullfrog Sesame Bagel - DC's original bagel, hand-rolled and boiled the old fashioned way.

Avocado, feta cheese, chopped egg, cilantro, hot pepper sauce served on toasted sour dough bread

Fresh eggs, turkey sausage, cheddar cheese, spinach, & roasted peppers served in a multigrain wrap.

Breakfast sandwich served with two eggs, your choice of provolone, cheddar, or swiss and your choice of bacon, sausage, ham or smoked salmon. Served on your choice of a bagel, croissant, or multigrain bread.

Our house-made quiche with spinach, tomato, roasted red pepper, green onion and Vermont aged cheddar cheese served with a side Arugula Salad and Lemon Vinaigrette. ( Please note baby spinach may be submitted for arugula due to supply challenges )

Quiche with Applewood smoked bacon and Gruyere Cheese served with a side Arugula Salad and Lemon Vinaigrette ( Please note baby spinach may be submitted for arugula due to supply challenges )

Toasted multi grain bread, jalapeno cream cheese spread, Norwegian smoked salmon, and topped with thin sliced red onion and capers

Norwegian smoked salmon on toasted multigrain bread with veggie, cream cheese, arugula, red onion and tomato.

Dusted with powdered sugar and served with fresh berries and 100% maple syrup.

This traditional italian flavor combines whole anise seed with all natural slivered almonds for that perfect crunchy bite.

Classic biscotti dipped in chocolate

Cinnamon Bunn w/ cream cheese icing.

Croissant filled with almond cream and topped with sliced almonds.

Croissant rolled around dark chocolate.

Croissant rolled around dark chocolate.

Buttery puff pastry filled with apple sauce.

Ashbank Farm's popular apple cider donut - they are so good they usually don't last through the weekend.

Cookies & Cream

Baby arugula, aged sharp provolone, tri-colored grape tomato, lemon vinaigrette.

Romain lettuce, aged sharp provolone, roasted garlic croutons, creamy caesar dressing.

Mixed greens, bleu cheese, grilled chicken, bacon, egg, avocado, tomato, italian vinaigrette.

Mixed greens, feta cheese, cucumber, kalamata olives, pepperoncini, red onion, tomato, greek vinaigrette.

Gold and red roasted beets, arugula, gorgonzola, honey roasted walnuts, dried cranberries with Balsamic Vinaigrette

Prosciutto di parma, genoa salami, hot capicola, provolone cheese, lettuce, white onions, hot peppers, sweet peppers & our house dressing served on a french white sub roll

Vermont aged cheddar cheese grilled on our french white bread.

Corned beef with sauerkraut, swiss cheese and thousand island dressing on marble rye bread

Create your own

Swiss, cheddar, sharp provolone, and gruyere on multigrain bread.

Spinach Wrap with Arugula, Quinoa Salad, Roasted Peppers, Zucchini, Provolone and Hot Peppers

Roasted italian pork, ham, bacon, swiss cheese, dill pickles and deli mustard toasted on a toasted french white sub roll

Homemade chicken salad with cucumber, tomato, and lettuce served on a spinach wrap.

Oven roasted turkey breast, smoked mozzarella, spinach, tomato, red onion, and creamy pesto spread served on a french white sub roll

Thin sliced angus top round dipped in warm au jus and baked with provolone cheese, caramelized onions on a toasted french white sub roll served with a side of au jus

Fresh mozzarella, tomato, roasted red peppers, with our house made basil pesto served on a french white sub roll

Angus roast beef, cheddar cheese, roasted peppers, lettuce, topped with a creamy horseradish sauce and served on a french roll

Chicken breast, bacon, and fresh mozzarella with shredded lettuce and our house Italian dressing served on a toasted french white sub roll, served warm

Norwegian smoked salmon on toasted multigrain bread with veggie, cream cheese, arugula, red onion and tomato.

tuna salad with sliced cucumber & dill pickle served on a soft french roll

Housemade pudding made with Chia, almond milk, vanilla, maple syrup and served with fresh berries (Vegan)

Combination of pineapple, red seedless grapes and strawberries

Vanilla yogurt with fresh blueberries and strawberries and honey and oat granola to top it off

Kettle cooked chips. Unmatched crunch with pure and simple flavors. No Artificial Preservatives Or Flavors

The smoky aroma and taste of a mid-summer barbecue, with a heck of a crunch.

Tangy vinegar seasoning with sea salt—this is a farm-inspired take on a classic.

Homemade tomato soup infused with fresh onion, garlic and basil and topped with shredded vermont aged cheddar cheese. Served with a side of oyster crackers.

Homemade soup with garden vegetables in a light broth, fresh herbs, tender all-white chicken breast and ditalini pasta (small tubes). Garnished with grana parmesan and served with a side of oyster crackers.

House-made turkey chili blending together fresh ground turkey, red beans, onion, tomato, jalepeno and our special chili seasoning. Garnished with sharp shredded cheddar cheese.

Silky, Sweet, and Bright. Blend Components: 70% Dambi Udo, Ethiopia / 30% Ganji Challa, Ethiopia Certifications: Kosher, Certified Organic

The Mpemba Cooperative in Kayanza produces a phenomenal natural sundried coffee, which shines as the anchor of Birthday Blend, complemented by a fruit-forward washed coffee from Peru.

Big Trouble offers the nutty, caramel, and chocolate flavors that many people know and love. While attaining such an approachable profile might seem like an easy task, Big Trouble is one of the most challenging year-round products for us to source due to the quality and seasonality of coffees with these characteristics.

Half-caffeinated coffee allows you to maintain your equilibrium throughout the day. With its medium-roast profile, indulge in the delightful flavors of graham cracker and molasses for a comforting cup of coffee in the morning or afternoon.

100% Colombian coffee is a syrupy-bodied coffee with notes of dark chocolate, roasted nuts, and berry. Our darkest roast. Blend Components: 100% Azahar, Colombia Certifications: Kosher

Notes of ripe fruit and chocolate. Blend Components: 60% Sipacapa, Guatemala / 15% Aricha, Ethiopia / 15% Cherbanta, Ethiopia / 10% Jabanto, Ethiopia Certifications: Kosher Availability: Year-Round

Light Roast - The village of Mpemba, a tiny and tranquil hamlet tucked into the rolling hills of Burundi’s Kayanza province, is home to the Kazoza N’Ikawa cooperative. In the Kirundi language, Kazoza N’Ikawa translates to “the future is coffee”—a name hinting at the commitment to quality exemplified by its members. The coffees we buy from the co-op are not only our favorites from Burundi but across the entire region. This washed lot exhibits all of the hallmarks that make Burundian coffees so unique. Look for juicy top notes of clementine intermingled with flavors of honey and a tea-like body.

Medium Roast - Fig | Cocoa Nibs | full bodied

Haribo gummy candy

It’s the intriguing New Orleans lore involving a cake, a plastic baby and a party. Become a hands-on participant in this Mardi Gras custom by stuffing the baby into a braided cinnamon coffee ring pre-made by Team MB, slathering it with icing and splashing all the traditional colored sugars on top of the cake. The only thing left is not to tell anyone where that mysterious little baby is hiding…… Kit includes 7” braided coffee ring, container of icing and three packets of colored sugar (purple, yellow, green)

traditional hazy German-style wheat beer with strong banana character and light notes of vanilla and clove. German Hallertau and Mandarina Bavaria hops provide restrained bitterness and subtle floral and citrus aromas. Crisp, effervescent, and extraordinarily drinkable. ABV 5.5%

Czech-style Pilsner brewed with German malts and Saaz hops. Clean and crisp. ABV: 5%

DDH IPA is light and hazy in appearance, highly aromatic, and packed full of juicy hop flavor. It strikes a balance between the notes of tropical flesh fruit, citrus rind, and pine sap showcased in American grown hops. ABV 6%

American IPA uses some of our favorite classic NW hops in the boil and copious amounts of Azacca and Simcoe for late hopping. These varieties drive wonderfully hoppy notes of grapefruit, mango, pineapple, tangerine, stone fruit and pine into the flavor and aroma. A small percentage of the malt bill uses rye malt as a supporting role to help create a biscuity malt balance and a smooth body. 7.2% ABV

Our first double dry hopped IPA. This iteration presents with intense aromas of pineapple, orange and lemon zest, and loads of grapefruit. The first sip brings bright hop notes, flavors of grape and pineapple candy, rounded out with lychee and papaya, and some lingering hop bite. The dry hop is made up of a blend of Bru-1, Mosaic, and Citra. ABV 7.3%

Belgian Pale Ale. Cloudy golden-yellow coloured with lasting white head. Classic Belgian yeast aromas of fruit and spices, with background hops. Flavors of bananas, spices, malts and mild hops. Sweet - but not cloying, and refreshing. Light to medium-bodied. Smooth. ABV 6%

Germany- Non-Alcoholic- Brewed exclusively in Frankfurt, Germany, Clausthaler crafts their beers in accordance with the German Purity Law of 1516. This beer has a sweet, malty aroma of grains and barley. Taste is sweet, grainy and earthy with a hoppy finish.

Full throttle West Coast IPA, hopped with Mosaic & Nelson Sauvin for powerful flavors of zesty grapefruit peel, ripe tropical fruits, tangy citrus & dank cannabis

Dry hopped, crisp unfiltered Kolsh. Brewed with Pilsner & Vienna malts and hopped with New Zealan Riwaka & Motueka for flavors of zesty citrus and tropical fruit. ABV 5%

Straw colored with a dense creamy head. The nose is alive, like fresh raised bread, estery with citrus and spice notes. Full bodied and malty, it sparkles on the palate and finishes with a zesty hop and citrus attach. ABV 6.5%

On Your Mark is a multiple award-winning non-alcoholic craft beer. This 100% approachable and crushable beer is light and citrusy with notes of grapefruit and a crisp, hop-forward finish. Crafted to remove gluten and vegan friendly, On Your Mark is an exceptional craft beer made with the highest quality ingredients, including Simcoe, Crystal, and Amarillo hops. Per 12 FL OZ Average Analysis: 86 Calories

This Luplin-ladin IPA is packed with juicy tropical fruit Character, bright floral aromas and delectable layers of hop flavor. Pour mindfully, inhale deeply and enjoy a tropical vacation in a glass. 8% abv

6.9% Cider - 100% fresh pressed apples from Virginia's Shenandoah Valley. The LBC Flagship Cider, Dry and Unfiltered.

Hard cider co-fermented with passionfruit and dry hopped with Galaxy, Mosaic, Amarillo & Citra hops.

6.9% Cider - Dry cider co-fermented with raspberries.

Third installment for our Explorer Series! Packed with cherries, jasmine, & apples, this cider is the perfect way to kick off spring! This cider is naturally gluten free. Abv 6.9%

Hazy Pale Ale with NZ Cascade, Mosaic and Superdelic hops. Soft body with bright notes of grapefruit, kumquat, tropical fruit and red berry. ABV 5.4%

"East Coast" version of a West Coast-style IPA. Intense hop flavors and aromas of tropical and citrus fruits and pine nuts dominate. A subtle malt sweetness brings the beer into balance. 7% ABV

Maine grown barley and wheat along with generous amounts of hops with flavors and aromas of pine and citrus. Flavor profile: melon, pineapple and pink grapefruit with underlying notes of onion and garlic with subtle pine and faint malt grain sweetness. ABV 6.2%

Hi-Neighbor! Have a Gansett. Brewed since 1890 for a crisp, refreshingly and perfectly balanced lager flavor.

Pilsner brewed with Hallertau Mittelfrueh and Tettnang hops (5.5% ABV)

A fresh unfiltered Hazy IPA that is full of hop flavor and aromatics without the bitterness to stand in the way of enjoying this juice beer. It features a combination of Citra, Centennial, Simcoe, and Amarillo hops, imparting a fruity, tropical and citrusy notes to complement the round, south mouthfeel of a hazy IPA. 6.8%ABV

Radeberger Pilsner is the German original beer. Ever since becoming the first brewery in Germany to exclusively brew a German-style Pilsner, Radeberger has specially crafted its Pilsner to standards of quality and beer taste above reproach. A full-bodied, complex taste with a little more hops than most Pilsners gives Radeberger its distinctive, memorable flavour.

A sessionable pale lager inspired by similar Czech beers. Premium authentic raw materials shine, including Moravian pilsner malt—foundational to the substantial but rounded hop flavor and aroma. ABV 5%

Citrus, strawberry and spruce notes fill the palate, Galaxy hops dominate in this American IPA. ABV 7%

As an original - the first to combine Hefeweizen beer and grapefruit juice, we’d like to introduce you to the “proper” pronunciation of our unusual and challenging name: Chauffeur + ah + (The) Hoff + ah! Abv. 2.5%

Hopped double IPA has a big, orange aroma w/ flavor notes of passionfruit, papaya and citrus. ABV 8%

Italian Style Pilsner gently dry hopped with Saphir and Spalter Select. 5%a

Pills Mafia combines German pilsner malt and traditional German hops in a crisp, easy drinking lager. GO BILLS!!!!! ABV 4.9%

A seasonal twist on the classic "El Crippy" pilsner, just in time for St. Patrick's Day! This vibrant brew boasts a refreshing blend of premium hops and barley, delivering a crisp taste with a subtle herbal kick. With its festive green hue, "El Green Crippy" is the perfect way to celebrate the holiday in style. Join us in raising a glass to the luck of the Irish with this spirited homage to St. Paddy's Day! Cheers! ABV 5%

5.3% Czech Saaz and German Hersbrucker hops contribute light herbal and floral aromas to provide balance to classic lager flavors in this extraordinarily smooth brew.

The nose of this wine is fragrant and effusive, redolent of honeysuckle and jasmine blossoms, juicy apricots, lime zest, and white peaches. On the palate, it smacks of freshness yet has the textural weight to make you think twice. It is entirely vibrant and will pair well with whatever you're eating. 90 Rating from both James Suckling and Wine Spectator

Soave Classico Campagnola is a dry white wine with a light body and a subtly fruity and characteristic almond aftertaste. It reveals a pretty straw yellow color, with green highlights.

Fresh and fragrant aroma with floral notes. Sweet, delicate, aromatic and characteristic. Pair with deserts and pastry.

Light straw in color. Aromas of fresh golden apple. stone fruit, and a hint of lemon. Refreshing and crisp hints of lime, grapefruit, and lemon. A well balanced and very easy to drink wine that will keep you cool on a hot summer day. Pair with fish and shellfish, light meat such as chicken, pork and veal with light savory sauces. ALC.12.5%

Brilliant yellow, fruit-dominated nose, with overtones of pineapple, banana and ripe pears, full-bodied with a juicy, voluptuous character, ripe notes of fruit on the finish

fourth edition of Love You Bunches Orange features a refined blend of Pinot Gris, Orange Muscat, Tocai Fruilano, and Gewurztraminer, with a label designed by our vineyard manager, Ruben Solorzano. The 2023 harvest produced a late, even ripening that resulted in a delicious vintage with notes of ruby red grapefruit, tropical fruit, and a savory, adult twist.

Pale straw in color with a tinge of green. Fresh and zesty aromas of guava, passion fruit pith, lemon grass and freshly mown lucerne hay. Light-bodied showing layers of fresh lemongrass and papaya flavors. Fine, crunchy acidity helps to focus the taste buds on the finish, which is persistent, clean and utterly delicious

A White wine from Toscana, Central Italy, Italy. Made from Chardonnay, Viognier. Light straw yellow with golden reflections. Floral bouquet of acacia flowers and lemon blossom with fruity notes reminiscent of exotic fruits and yellow-fleshed peaches, citrus peel in the background. Warm and round on the palate with a fresh and persistent finish, animating drinking flow.

AOC Bourgogne VARIETAL: 100% Chardonnay AGEING: 10 months in stainless steel tanks AGEING POTENTIAL: 3 to 7 years Green gold in color with silver grey highlights with charming lemon notes developing into very soft vanilla accents. This Chardonnay is minerally, ample and round with lingering acidity. WINEMAKER NOTES This Bourgogne Chardonnay is a perfect introduction to the most prestigious appellations of Burgundy, thanks to the selection of beautiful parcels of Chardonnay from the Côte Chalonnaise and the Mâconnais. This gives it an energy with lemony notes. With a very charming nose, it releases floral aromas and notes of exotic fruits. Enjoy with grilled fish, seafood and charcuterie.

MÂCON VILLAGES 2022 - The discreet nose opens with notes of citrus and white fruits such as peach. Fresh and balanced on the palate. 100% Chardonnay with an aging potential of 3 - 5 years. FOOD PAIRING: Roasted fish, sea food and softer cheese.

Ten Sisters Sauvignon Blanc has a delightfully fragrant and complex bouquet with underlying citrus aromas. Single-vineyard sourcing allows the terroir its full expression and elicits a purity of flavors. The palate is bright and elegant with refined acidity and ripe flavors. It has good concentration and length, excellent structure, and a well-balanced finish.

Juicy with fresh cherry and pomegranate notes, this wine rolls across the palate in a ribbon of freshness. There are compelling cedar and cinnamon bark notes on the nose as well as a hint of crushed lavender, layered in its complexity. The finish is silky and flowing. This wine will be as equally delicious tonight as it will be years into the future.

Intense ruby red color with notes of black cherries, blackberry, ripe red fruits and spices, among those vanilla. Round sip, well balanced with an unobtrusive tannin. Food matches: try it with the typical dishes of the Mediterranean cuisine, roasted meat, polenta and tasty cheeses. Great with lasagna.

Presents inviting aromas of dried cherry, currant, herb, clove spice and toasted oak. A plush mouthfeel unfolds with deep red fruit flavors accented by cassis, blackberry, tobacco, peppercorn, vanilla and dark chocolate. Supple tannins and energetic acidity add length to a smooth, rounded finish. The beautifully balanced weight of the Merlot makes an excellent match for beef stew, veal chops, vegetable lasagna and lamb shanks in red wine sauce.

Intense flavors of ripe red berries, caramelize fig, cherry and plum. Tannically vivid, soft palate.

Region: Ciro, Calabria, Italy Grape: 100% Gaglioppo Tasting Notes: Delicate and intense A medium to full body, vinous, velvety and well balanced with a tasty and persistent finish.

This is a young, fresh, lively Barbera with a persistent and attractive bouquet of black cherries and a bit of spice on the palate. It has few tannins with a medium finish. Pair well with pasta and game.

Medium Bodied Wine Full of Soft Rich Fruit Alluring Flavors of Blueberries.

Layers of brooding blackberry, blueberry, and plum notes plus wafts of chocolate mocha, vanilla, and black olive. With a long finish and fine-grained tannins and invigorating freshness, this wine is perfect to drink now or to age for the next 5-7 years.

Molise, Italy- Vivid ruby red in color with a fresh bouquet of violets and woodland berries. Smooth and refreshing on the palate with loads of ripe fruit. An excellent accompaniment to hors d'oeurves, first courses, and grilled white meat dishes.

Rich Full Bodied with Deep Ruby Color and Intense Flavors.

This Central Coast Pinot Noir offers elegant spice notes in a classic cool climate style. Santa Maria fruit adds a dark mid-palate of black licorice and ripe blackberry, highlighted by Santa Lucia's notes of Earl Grey tea, lilac, and fresh Bing cherry.

Organic, fermented with seeds removed, unlined, unfiltered, no sulfites. Fresh and fruity, delicate spice, raspberry and violet. Soft tannins perfect with fish, turkey, ham.

Renowned for its freshness and classic DRY character. Crisp, bright red berry flavors and a snap of mineralology.

Aromas of nutmeg, tobacco, and dried leaves are detected with traces of withered flowers. On the palate the Nebbiolo is held together by the softer yet balanced tannins that are laced with hints of dark cherry, rosemary, licorice, balsamic and a cleansing acidity.

Region: Cahors, France Grape: 100% Malbec Tasting Notes: deep, inky colour - almost black! Revealing wafts of violet petals along with ripe aromas of ripe blackberries, currants and black cherries on the nose. The fruits are supported on the palate by hints of liquorice spice and soft notes of cocoa.

A classic Barbera which has typical cherry aromas. It is a full bodied wine balanced by the characteric acidity of the Barbera grape. The vibrant fruit is combined with spicy notes that come from ageing for 12 months in small oak casks.

The "Rouge de Vallée" is a blend of local grapes, with 70% of it consisting of picotendro, a nebbiolo clone partial to the altitude, wind, and sparse terrain of the Aosta. The remainder of the blend is made of gros ven, neyret, fumin, and cornalin. This medium red blend from the alps has a lovely, light ruby-red color, with a rather intense-yet-also-delicate, slightly spicy nose. The palate brings well integrated tannins, adding heft to this wine. With just a bit of air, it starts to get a bit rounder and smoother, making this an incredible food wine. If you're a Nebbiolo fan, check out this one from the alps! Food Ideas: Rouladen, creamy mushroom dishes, charcuterie, Polenta Concia, Lardo di Arnad

Region: Puglia, Italy Grape:100% Nero di Troia aged in stainless steel Tasting Notes: Soft & smooth with a broad bouquet of red berry fruit & a subtle hint of spice. Persistent and warm

Lush red fruit tinged with nervy, crunchy taut berry. Yummy thickness on the front palate tapers to a precise, razor sharp, crisp finish. An underlying depth and roundness gives the wine subtle flesh below the pure pop, zip, and fun of this whimsical wine.

Cuvée Juveniles was created as a ‘Cotes Du Rhone’ inspired bistro wine from the classic Barossa varieties of Grenache & Mataro (Mourvedre) from mostly unirrigated old vine vineyards. Gives savory and spicy notes to the blend, and add a level of complexity, depth and bottle aging potential. However, the wines hallmark is its freshness due to old oak aging and as the name describes it is a wine best drunk in its youth.

Region: Chinon, France Grape: Cabernet Franc (No sulfites) Tasting Notes: Dark cherry red in color; powerful and floral nose with notes of violets, ripe fruit, and roasted red pepper; structured, balanced, soft, elegant tannins

Intense ruby color, embracing aroma, notes of red-berries fruit with herbaceous and spicy notes. It is rich, ample and persistent on the palate with distinct but pleasant velvety tannins. Perfect with truffle based dishes, soups, risotto and grilled meat.

APPELLATION: AOC Bourgogne VARIETAL: 100% Pinot Noir AGEING: 10 months in stainless steel tanks AGEING POTENTIAL: 3 to 7 years ALCOHOL: 12.5% Ruby in color with purple tints. Surprisingly opulent with explosive aromas of fresh fruits like raspberry, black currant and red berry. Perfect balance between freshness and fruitiness. Pairs nicely with salmon, duck, filet mignon & firm cheeses.

If sunshine were pink, it would look and drink like this frisky rosé. The Artist Series' red cherry and raspberry aromatic combination unites in floral fashion with sweet pea flowers and cut grass. Crisp acidity steals the palate show as it spotlights sweet-tart flavors of peach pastilles and pink grapefruit.

Virginia - Bright pale straw-yellow; a fine, clear mousse with a very delicate perlage. Attractively intense; very fruity and aromatic, with hints of wisteria flowers and Rennet apples. Very well-balanced and appealing, with the extremely delicate almond note that is typical of Glera.

Sophisticated, crisp, dry with a soft mineral character, cherry, strawberry and wildflowers

Brilliant straw-yellow in colour with a delicate and persistent perlage. Fragrant with pleasantly. Expresses fresh sensations and fruity notes of pears, apples and peaches with a hint of wild flowers. Well-balanced with good acidic freshness.

Refined wine with a brilliant straw color, rich aroma and pleasant taste that will cheer you up today. Winery: Deangeli Musti Nobilis Grapes: Glera Region: Northern Italy / Veneto / Prosecco

A fresh, creamy sparkling wine with enticing perfumes of acacia blossom, pear and Golden Delicious apple. Perfect as a chic aperitif or to liven up any festive occasion.

A gentle, smooth texture frames bright strawberry and citrus flavors in this delightful light quaff, with a hint of mint to top it off. Organically grown