Stella Grill

Mixed greens topped with diced smoked turkey, bacon, avocado, tomato, cucumber, corn salsa, hard boiled egg, and our 3 cheese italian vinaigrette.

Grilled hanger steak, sliced and topped with mushroom demi glace, blue cheese crumbs, served on open-faced baguette with basil mayo.

Corned Beef with swiss cheese and sauerkraut on toasted rye, with 1000 Island.

Chips with 3 types of salsa.

Chopped Chicken, jack cheese, red chile sauce, spring greens, cilantro cream, and corn salsa.

Parmesan artichoke dip served with garlic crostinis.

Goat Cheese Timable with mint pesto and honey. Served with garlic crostini.

Super crispy fries with pork chile verde and melted jack cheese. For an extra $3.50 order them loaded!

Grilled chicken breast topped with roasted poblano, jack cheese, and grilled onion. Served on your choice of bun with lettuce, tomato, and chipotle mayo.

Grilled hanger steak, sliced and topped with mushroom demi glace, blue cheese crumbs, served on open-faced baguette with basil mayo.

All beef burger topped with pepperjack and guacamole. Served on your choice of bun with lettuce, tomato, and mayo.

House made black bean patty topped with pepper jack cheese and grilled poblano peppers. Served on your choice of bun with lettuce, tomato, and chipotle mayo.

All beef burger topped with bacon and swiss cheese. Served on your choice of bun with lettuce, tomato, and garlic mayo.

Sliced beef, grilled with roasted peppers and sweet onion, topped with mozzarella. Served on baguette with a spicy balsamic and roasted pepper au jus.

Corned Beef with swiss cheese and sauerkraut on toasted rye, with 1000 Island.

Grilled smoked turkey with swiss cheese and cranberry fennel relish. Served on toasted whole wheat bread with basil mayo and lettuce.

Slow roasted pork and ham with mustard, pickles, and swiss on baguette with your choice of side.

Grilled chicken breast on top of mixed greens with snow peas, baby corn, red bell peppers, peanuts, cilantro, cucumber, crispy wonton strips, and peanut vinaigrette.

Mixed greens topped with diced smoked turkey, bacon, avocado, tomato, cucumber, corn salsa, hard boiled egg, and our 3 cheese italian vinaigrette.

Grilled hanger steak on top of mixed greens with fingerling potato, tomato, kalamata olives, blue cheese crumbs, artichoke hearts, and topped with balsamic vinaigrette.

Mixed Greens with tomato and cucumber. Served with your choice of dressing.

House made pasta salad. Toppings change daily. Mon = 6 Veggie Parmesan. Tues = Schezuan Chicken. Wed = Shrimp & Artichoke. Thurs = Nicoise Chicken. Fri = Prosciutto & Mozzarella. Sat = Ham & Feta.

Wednesday Only. House made Pasta topped with bay shrimp, artichoke hearts, tomatoes, broccoli, black olives, and creamy vinaigrette dressing.

Choice of two tacos served in corn tortillas with corn succotash, black beans, and tortilla salad.

Your Choice of one enchilada wrapped in a flour tortilla. Smothered in our house made enchilada sauce and melted jack cheese. Served with corn succotash, black beans, and a tortilla salad.

Your Choice of two enchiladas wrapped in a flour tortilla. Smothered in our house made enchilada sauce and melted jack cheese. Served with corn succotash, black beans, and a tortilla salad.

Your Choice of three enchiladas wrapped in a flour tortilla. Smothered in our house made enchilada sauce and melted jack cheese. Served with corn succotash, black beans, and a tortilla salad.

Pork chile verde wrapped in flour tortilla and smothered in verde sauce and melted jack cheese. Served with corn succotash, black beans, and tortilla salad.

Super crispy fries with pork chile verde and melted jack cheese. For an extra $3.50 order them loaded!

Slow roasted pork and ham with mustard, pickles, and swiss on baguette with your choice of side.

Pork chile verde wrapped in flour tortilla and smothered in verde sauce and melted jack cheese. Served with corn succotash, black beans, and tortilla salad.

Two crispy shrimp tacos in corn tortillas with pico de gallo, jalapeno remoulade, and cabbage. Served with corn succotash, black beans, and tortilla salad.

1/2 of a large quesadilla served with fruit.

Plain hamburger on a bun served with fruit

Cheese tortellinis topped with your choice of marinara or butter & parmesan.

Single taco with your choice of filling on a corn tortilla. Served with fruit.

1/2 of a grilled cheese sandwich on sourdough bread with fruit or french fries

Whole cheese quesadilla served with fruit.

Whole grilled cheese sandwich on sourdough bread with fruit.

Small cup of our house made soup of the day. Changes daily. Mon = Chicken Corn Chowder. Tues = Minestrone. Wed = Clam Chowder. Thurs = Chicken Posole. Fri = Seafood Chowder. Sat = Chicken Fiesta.

Mixed greens, tomatoes, cucumbers, and your choice of house made dressing.

Super Crispy French Fries.

Fresh Strawberries, pineapple, melon, and grapes.

1/2 order of our house pasta. House made pasta topped with roasted veggies, shredded mozzarella, and creamy roasted red pepper vinaigrette.

1/2 order of our past of the day. House made pasta served with daily changing toppings. d

Mixed greens, tomatoes, cucumbers, and your choice of house made dressing. Mixed greens with

Cedar plank roasted salmon fillet served with roasted veggies, pomegranate quinoa and dried fruit salsa.

Cornmeal crusted catfish with roasted veggies, creole shrimp bread pudding and charred tomatillo relish.

Half of a herb roasted chicken with roasted veggies, handmade pappardelle and goat cheese cream.

Prawns and pancetta with roasted veggies, house made red pepper fettuccine, and lemon garlic sauce.

New York strip steak served with roasted veggies, yukon gold mashed potatoes, demi-glace, and vinegar peppers.

Bone in pork loin chop served with roasted veggies, potato roulade and pear apple chutney.