Stir Martini Bar + Kitchen 2 Powers Rd

Hand breaded cheese raviolis dusted with parmesan cheese served with marinara dipping sauce.

Pan seared pork dumplings with ginger soy sauce and Gochujang drizzle.

Crispy coconut shrimp coated with a sweet Thai chili sauce drizzle.

Four house-made meatballs consisting of veal, pork, and angus, served atop a whipped ricotta and mascarpone bed, with a marinara schmear. Topped with fresh basil.

Freshly cut russet potato, drizzled with truffle oil, grated parmesan, and fresh parsley.

Fried cauliflower, coated in a freshly grated parmesan cheese and garlic, sesame seeds. and green onions

Honey soy marinated seared tuna served over a citrus mustard broccoli slaw. Drizzled with an orange hoisin sauce

Three, tender, fall-off-the-bone mini pork shanks sauced with a house-made maple-bourbon, BBQ sauce. Served over seasoned broccoli slaw.

Zesty marinara, fresh mozzarella slices, EVOO, basil, balsamic drizzle.

Sweet ricotta spread, EVOO, wilted spinach, sliced roasted red beets, goat cheese crumbles.

House made nut-free pesto, EVOO, grilled chicken breast, shredded mozzarella, balsamic drizzle.

Shaved steak, provolone cheese, grilled onions, peppers, and mushrooms. Topped with horseradish sauce drizzle.

Flatbread topped with ranch dressing, grilled chicken, bacon, mozzarella cheese, green onions, house-made chipotle rose drizzle.

Fig jam base, crispy prosciutto, fresh mozzarella. Topped with arugula and hot honey drizzle.

Spring mix, roasted red beets, whipped ricotta, red apples, toasted pepitas. Served with brown-sugar balsamic vinaigrette.

Blackberries, Blueberries, Raspberries, spring mix, goat cheese, candied walnuts, apple cider vinaigrette

Cut Romaine hearts, creamy Caesar dressing, Grated and Shaved parmesan cheese, grilled house made baguette.

Spring Mix, Cherry tomato, red onion, cucumber, zinfandel vinaigrette, Shaved Parmesan cheese

Pan Fried Parmesan crusted chicken topped with marinara and mozzarella cheese over pesto spaghetti pasta. Topped with fresh parsley and shaved parmesan cheese.

Fresh Spaghetti, garlic, lemon, EVOO, sauteed shrimp, halved cherry tomatoes. Topped with fresh parsley and parmesan.

Grilled chicken, made to order alfredo, fresh fettucine pasta, ground pepper, topped with fresh parsley

Grilled chicken breast, jasmine rice, green peppers, carrots, honey teriyaki, broccoli cabbage slaw, mushrooms, onions, topped with black sesame seeds. Gojuchang drizzle, ginger aioli, eel sauce, and green onions.

Fresh Short Rib Ravioli served in a red wine demi-glaze sauce.

Pan seared cold water Salmon, on a bed of sauteed garlic spinach, topped with a lemon, cremini, crema. Lemon Aioli schmear.

Lobster, sea scallops, & shrimp sauteed in a creamy vodka sauce and tossed with spinach, cherry tomatoes, and spaghetti.

Pan seared sea scallops served over house made lemon, thyme, & mushroom risotto.

Three cheese filled lasagna rollettes topped with house made meat sauce and cheese. Add 2 meatballs for $8.00.

Generous portion of lobster, Lo mein noodles, chili thai sauce, mushrooms, sesame, green onions, julienned vegetables, topped with cashews.

Sous vide short rib topped with sage & rosemary au jus. Served over au gratin potatoes and served with honey glazed carrots.

4oz of our USDA choice filet, served over creamy garlic, parmesan, mashed potatoes. Topped with 3 grilled shrimp, and a generous portion of lobster, all drizzled with melted compound butter.

House made meatballs, fresh fettucine, and homemade marinara, topped with fresh parsley & parmesan cheese. Substitute House-made Bolognese instead of meatballs. Fra diavolo (spicy) style for +$2.

Grilled seasoned chicken breast served over risotto, topped with red apple & fennel mélange, and a creamy garlic chicken au jus.

Maple glazed sea scallops served over a creamy butternut squash risotto.

Premium Angus burger patty cooked to your liking topped with cheddar cheese, house made spiced aioli, and served on a grilled brioche roll. Served with lettuce, tomato, red onion, and hand cut fries. Substitue parmesan truffle fries or sweet potato fries for $2. Add bacon for $2. Substitute provolone or pepper jack cheese upon request. Substitute grilled plain foccacia or olive oil & herb foccacia bread for $2.

Parmesan breadcrumb coated, topped with marinara & fresh mozzarella slices, served on grilled herb focaccia bread.

Romaine, creamy Caesar dressing, parmesan cheese. Add buffalo sauce for $1.