The Suffolk Punch

Espresso and hot water

Rotating selection of Hex Coffee. Currently: Isaias Fernandez // Santa Barbara, Honduras

Espresso and choice of steamed milk. Add vanilla or chocolate to change it up!

2oz of espresso

Holy Kakow milk chocolate sauce combined with your choice of steamed milk.

Espresso and your choice of milk poured over ice. Add vanilla or chocolate for a sweeter drink.

Hex Coffee Nitro Cold Brew

Belgium Style Fries, Shaved Parmesan Cheese, Black Truffle Infused Olive Oil, Served with Roasted Garlic Aioli, Organic Ketchup.

Lusty Monk Honey Mustard, Daydream Beer Cheese.

Topped With Smoked Parmesan & Bruschetta Tomatoes. Served With Fried Corn Tortilla Chips. (GF,V)

Slow braised carnitas, daydream beer cheese, pickled red onion, pico de gallo, fresh radish, poblano crema, queso fresco, and fresh cilantro.

Cornmeal Crusted Fried Green Tomatoes, Red Pepper Jelly, Pimento Cheese, Ranch.

Bel Gioioso Burrata , Mozzarella, Heirloom Cherry Tomato, Fresh Basil, Balsamic Glaze, Pesto

Italian Sausage, Shaved Fennel, Fresh Ricotta, & Red Sauce.

Confit Garlic, Mozz, Blackened Chicken, Grilled Romaine, Caesar, Panko Bread Crumbs, Lemon Zest, Parmesan.

Tomato sauce, mozzarella, pepperoni, Calabrian honey, red pepper flake, fresh basil.

Red Sauce, Cheese, and Pepperoni.

Red Sauce & Cheese

Gorgonzola, Red Onion, Bacon, Heirloom Tomato, Fire Roasted Corn, Gorgonzola Dressing, & Balsamic Drizzle.

Gorgonzola, Red Onion, Bacon, Heirloom Tomato, Fire Roasted Corn, Gorgonzola Dressing, & Balsamic Drizzle.

Arugula, Goat Cheese, Blistered Cherry Tomatoes, Peaches, Radish, & Lemon Vinaigrette.

Arugula, Goat Cheese, Blistered Cherry Tomatoes, Peaches, Radish, & Lemon Vinaigrette.

Baby Kale, Shaved Red Cabbage, Roasted Artichoke, Crispy Garbanzo Beans, Shaved Radish, Creamy Smoked Parmesan & Lemon Vinaigrette

Baby Kale, Shaved Red Cabbage, Roasted Artichoke, Crispy Garbanzo Beans, Shaved Radish, Creamy Smoked Parmesan & Lemon Vinaigrette

Seedless Watermelon, Heirloom Tomatoes, Shaved Red Onion, Smoked Feta, Topped with Fresh Mint, Tajin, and a Honey Lime Dressing.

Smashed Avocado, Citrus Poached Shrimp, Charred Corn, Tomato Salsa, Poblano Crema, & Queso Fresco.

Blue Daisy Battered Haddock Fillet, Belgian Style Fries, Heirloom Carrot Slaw, Remoulade Sauce

Buttermilk Hand Breaded Chicken Tenderloins, Hand Cut Fries $10 Tendie Tuesday (Dine in Only)

Brasstown Grass Fed Beef Patty, Tomato, Shaved Onion, Fresh Lettuce, House Dill Pickles, Cheddar, SPB Sauce, Local QCP Potato Bun

Brie, Applewood Smoked Bacon, Baby Arugula, Strawberry Preserves on QCP Sourdough.

Buttermilk Marinated & Breaded Fried Springer Mtn. Farms Chicken Breast, Bang Bang Sauce, House Dill Pickles, Creamy Heirloom Carrot Slaw, Local QCP Co. Bun

Slow braised carnitas, applewood smoked bacon, house pickles, swiss, brown mustard, and sofrito aioli. Served on a baguette.

Blackened Springer Mtn. Farms Chicken Breast, Fresh Lettuce, Heirloom Tomato, Avocado, Creamy Smoked Parmesan and Lemon Dressing

Grilled Skirt Steak, Charred Corn & Tomato Salsa, Poblano Crema, Corn & Flour Tortillas.

Western NC BBQ, Braised Pork, House Pickle, Alabama White Slaw, on a bun.

Fried Brussels, pork lardon, Gorgonzola, balsamic reduction

Hand Breaded Chicken Tenders, Tossed in Pimiento Mac and Cheese

One Hand Breaded Chicken Tender, Pickle, Brioche Bun, Handcut Fries.

Sourdough Bread, Cheddar Cheese, Handcut Fries