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    Korean

    Sun Chong

    240 Decatur Street

    New Orleans, LA 70130


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    SMALL PLATES
    HANDHELDS
    BIG PLATES
    SIDES
    DESSERTS

    Featured Items

    • Crab Rangoon Dip

      Hot, creamy, cheesy dip loaded with crab meat served with fried wonton chips and a house made sweet and sour chili sauce

      $23.00
    • Neno Fried Chicken

      Korean marinated, battered, chicken fried to crispy perfection served with a side of veggie fried rice

      $20.00
    • Crawfish Fried Rice

      Rice, crawfish, eggs, carrots, onions, bean sprouts

      $22.00

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    SMALL PLATES

    • Brussels Sprouts

      Miso glazed brussels sprouts

      $12.00
    • Crab Rangoon Dip

      Hot, creamy, cheesy dip loaded with crab meat served with fried wonton chips and a house made sweet and sour chili sauce

      $23.00
    • Crawfish Fried Rice

      Rice, crawfish, eggs, carrots, onions, bean sprouts

      $22.00
    • Edamame

      Sautéed soy beans tossed in gochujang vinaigrette

      $12.00
    • Etouffee Dumplings

      Steamed dumplings packed with crawfish, shrimp, and seasoned vegetables, finished with our signature étouffée sauce.

      $19.00
      OUT OF STOCK
    • Fried Kimbap

      Fried Tofu & Veggies with a Wasabi Aioli Sauce.

      $17.00
    • Gumbo Dumplings

      Asian meets Cajun steamed dumplings filled with New Orleans style chicken and sausage gumbo.

      $18.00
    • Kimchi Dumpling

      Kimchi, vermicelli and pork stuffed wontons fried and served with house seasoned soy sauce

      $14.00
    • Lettuce Wrap

      Diced teriyaki chicken served with bib lettuce and spicy miso

      $16.00
    • Sun Chong Chicken

      Korean marinated chicken drumettes fried to perfection and tossed in spicy gochujang sauce

      $16.00
    • Tempura Shrimp

      Crispy Asian style battered shrimp served with warm soy based dipping sauce.

      $22.00
    • Veggie Dumpling

      Assorted veggie stuffed wonton deep fried to crispy golden finish served with house seasoned soy sauce

      $13.00
    • Veggie Fried Rice

      Asian fried rice w/ eggs, carrots, onions, bean sprouts and soy sauce

      $16.00

    HANDHELDS

    • Beef Baco

      (3) Asian bao buns stuffed with teriyaki beef topped with shredded cucumbers and herbs.

      $19.00
    • Bulgolgi Poboy

      Korean marinated ribeye served on a toasted french bread loaf served with shoestring fries

      $25.00
    • Crawfish Poboy

      Crispy Louisiana crawfish tails with spicy mayo, lettuce, and Asian slaw on toasted French braed. Served with fries.

      $24.00
    • Fish Poboy

      Tempura fried Red Drum with lettuce, tomato, pickles, cucumber slaw, and spicy mayo. Served with fries.

      $24.00
    • Pork Baco

      (3) Asian bao buns stuffed with spicy pork topped with shredded cucumbers and herbs.

      $16.00
    • Shrimp Baco

      (3) Asian bao buns stuffed with fried shrimp topped with shredded cucumbers and herbs.

      $16.00

    BIG PLATES

    • Bibimbap Rice Bowl

      An array of blanched vegetables served in a rice bowl topped with a fried egg and our sweet & spicy sauce

      $19.00
    • Bulgogi

      Thin sliced Ribeye sautéed in a Korean teriyaki served with a side of sticky rice and a side salad

      $32.00
    • Glazed Salmon

      Grilled salmon with teriyaki glaze served with a side of sticky rice

      $32.00
    • Hangover Soup

      Spicy broth with shrimp, noodles, and vegetables comforting, fiery, and soul restoring.

      $24.00
    • Kimchi Lobster Pasta

      Linguine and lobster tossed in a creamy kimchi infused Alfredo sauce.

      $36.00
    • Korean Tenders

      Golden fried chicken tenders marinated in Korean spices. Served with fries and dipping sauce.

      $20.00
    • Neno Fried Chicken

      Korean marinated, battered, chicken fried to crispy perfection served with a side of veggie fried rice

      $20.00
    • Seafood Ramen Pasta

      Stir fried ramen noodles with shrimp, mussels, and vegetables in a bold, spicy Korean sauce.

      $24.00
    • Spicy Pork BBQ

      Sautéed marinated pork tossed in a spicy sauce served with sticky rice and side salad.

      $28.00
      OUT OF STOCK
    • Sweet & Sour Pork

      Classic pork stir-fry made with juicy pieces of pork tenderloin, bell peppers, and onions, served with a side of sticky rice.

      $28.00
    • Yum Yum Fried Ribs

      Deep fried pork ribs tossed in signature house sauce served with bok choy & sticky rice

      $32.00

    SIDES

    • Side - Bok Choy

      $6.00
    • Side - Chicken Fried Rice

      $8.00
    • Side - Crawfish Fried Rice

      $12.00
    • Side - Egg

      $3.00
    • Side - Fries

      $6.00
    • Side - Kimchi

      $6.00
    • Side - Side Salad

      $7.00
    • Side - Sticky Rice

      $6.00
    • Side - Veggie Fried Rice

      $6.00
    • Side - Wonton Chips

      $6.00
    • Side- Grilled Salmon (No Glaze)

      $14.00
    • Side- Grilled Shrimp (3PCS)

      $6.00

    DESSERTS

    • Matcha Cheesecake

      Creamy matcha cheesecake with a buttery graham crust and topped with fresh strawberry.

      $16.00

    All hours
    Sunday11:00 am - 10:15 pm
    Monday11:00 am - 10:15 pm
    Tuesday11:00 am - 10:15 pm
    Wednesday11:00 am - 10:15 pm
    Thursday11:00 am - 10:15 pm
    Friday11:00 am - 11:15 pm
    Saturday11:00 am - 11:15 pm
    Restaurant info

    SUN CHONG is Larry Morrow’s love letter to his maternal grandmother. The Asian fusion restaurant pays tribute to Sun’s journey from Seoul, South Korea to New Orleans through delicious dishes, classic hip hop music and innovative cocktails.

    Location

    240 Decatur Street, New Orleans, LA 70130

    Directions


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