SUSHICO of Newton Centre 761 Beacon Street
761 Beacon Street
Newton, MA 02459
Orders through Toast are commission free and go directly to this restaurant
Featured Items
- SPICY TUNA*
**NOW GLUTEN FREE** chopped spicy tuna maki with chives and watercress (spicy). CONTAINS: *FISH (tuna)
$11.00 - ORA KING SALMON NIGIRI*
*gluten free• ora king salmon nigiri with chef's choice garnish. CONTAINS: *SOY (natsume glaze) *FISH (salmon)
$7.00 - EDAMAME
•gluten free•vegetarian• traditional steamed edamame pods, available with your choice of toppings, or plain with sea salt. CONTAINS: *SOY (soy beans)
$9.00
STARTERS
- JAPANESE PICKLES
•gluten free•vegetarian• quick brined sliced persian cucumbers, carrots
$7.00OUT OF STOCK - EDAMAME
•gluten free•vegetarian• traditional steamed edamame pods, available with your choice of toppings, or plain with sea salt. CONTAINS: *SOY (soy beans)
$9.00 - HIJIKI SEAWEED SALAD WITH QUINOA
black seaweed salad, quinoa, bell peppers, sesame seeds, veggie house soy vinaigrette
$9.00 - CHILLED SESAME NOODLE
chilled buckwheat noodles, sauteed shiitake mushrooms, roasted sesame seeds, sesame dressing. contains *sesame (sesame dressing and roasted sesame seeds) *soy (sesame dressing) *gluten (trace amounts from noodles being processed in a facility that contains wheat) /// •vegetarian
$12.00 - OCTOPUS SALAD
•gluten free• thinly sliced spanish octopus, poached shrimp, watercress, english cucumber, wakame, shiso, sweet and sour vinaigrette, spicy daikon puree. CONTAINS: *SHELLFISH/CRUSTACEAN (shrimp) *SHELLFISH/MOLLUSKS (octopus) *SESAME (roasted sesame seeds)
$16.00 - AVOCADO AND SHRIMP SALAD
thinly sliced avocado, poached tiger shrimp, watercress, english cucumber, watercress, tobiko, lemon, crispy leek, yuzu kosho mayo CONTAINS: *SHELLFISH/CRUSTACEAN (shrimp) *GLUTEN (trace amounts crispy leek)
$16.00 - MISO SOUP
rich and favorful organic white miso broth, shiitake mushrooms, wakame, silken tofu, scallions
$8.00 - SIDE OF RICE$4.00
TARTARE, TATAKI & RAW*
- TUNA TACO*
two fresh tuna tacos with crispy gyoza shells, avocado, cilantro, chives, sea salt, roasted sesame seeds, ponzu sauce. CONTAINS: *FISH (tuna) *SESAME (roasted sesame seeds) *SOY (ponzu) *GLUTEN (taco shell)
$15.00 - SALMON TACOS*
two fresh ora king salmon tacos, crispy gyoza shells, avocado, cilantro, jalapeno, roasted sesame seeds, house ponzu. CONTAINS: *FISH (salmon) *SESAME (roasted sesame seeds) *SOY (ponzu) *GLUTEN (taco shell)
$15.00 - BLACK BASS CEVICHE TACOS*
two black bass ceviche tacos, crispy gyoza shells, avocado, cilantro, red onion, jalapeno, tomato, chives, citrus brine. CONTAINS: *FISH (bass) *GLUTEN (taco shell)
$16.00 - TUNA TATAKI*
•gluten free• thinly sliced tuna, shredded daikon, jalapeno, yuzu kosho red, house ponzu. CONTAINS: *FISH (tuna) *SOY(ponzu)
$22.00 - ORA KING SALMON TATAKI*
•gluten free• thinly sliced ora king salmon, over shredded daikon, jalapeno, yuzu kosho red, house ponzu. CONTAINS: *FISH (salmon) *SOY (ponzu)
$26.00 - YELLOWTAIL JALAPENO*
thinly sliced yellowtail over shredded daikon, jalapeno, yuzu kosho red, house ponzu. CONTAINS: *FISH (yellowtail) *SOY (ponzu) *GLUTEN (crispy jalapeno)
$22.00 - ROLLED TUNA WITH MICRO GREENS*
mildly spicy microgreens wrapped in thinly sliced tuna, crispy garlic sauce with almond and sesame, pickled onion, truffle oil. CONTAINS: *FISH (tuna) *SESAME (crispy garlic sauce) *SOY (crispy garlic sauce) *GLUTEN (crispy garlic sauce) *TREE NUTS/ALMOND (crispy garlic sauce)
$20.00 - ORA KING SALMON, SPICY COCONUT SAUCE*
sashimi style ora king salmon, served with sweet and mildly spicy coconut chili sauce, crispy fried leeks. CONTAINS: *FISH (salmon) *GLUTEN (coconut sauce and fried leeks) *COCONUT (coconut sauce) *SOY (coconut sauce)
$18.00 - CHIRASHI*
•gluten free• chef's daily sashimi preparation served over our rice, with chef garnish wasabi, pickled ginger, house soy. CONTAINS: *FISH (assorted fish) *SHELLFISH/CRUSTACEANS (shrimp) *SHELLFISH/MOLLUSKS (octopus) *SOY (soy sauce)
$40.00
NIGIRI (one piece per order with Chef's garnish)
- LOCAL FLUKE NIGIRI*
•gluten free• local fluke nigiri with chef's choice garnish. CONTAINS: *SOY (natsume glaze) *FISH (fluke)
$6.00 - WEST COAST STRIPE BASS
•gluten free• red snapper nigiri with chef's choice garnish. CONTAINS: *SOY (natsume glaze) *FISH (black bass)
$6.00 - BLACK BASS NIGIRI*
•gluten free• black bass nigiri with chef's choice garnish. CONTAINS: *SOY (natsume glaze) *FISH (black bass)
$5.00 - HAMACHI (YELLOWTAIL) NIGIRI*
•gluten free• hamachi nigiri with chef's choice garnish. CONTAINS: *SOY (natsume glaze) *FISH (hamachi)
$5.00 - KANPACHI NIGIRI*
•gluten free• kanpachi nigiri with chef's choice garnish. CONTAINS: *SOY (natsume glaze) *FISH (kanpachi)
$5.00 - SEABREAM$6.00
- BLACK COD NIGIRI$6.00OUT OF STOCK
- SPANISH MACKEREL$7.00
- BLUEFIN TUNA NIGIRI*
•gluten free• lean tuna nigiri with chef's choice garnish. CONTAINS: *SOY (natsume glaze) *FISH (tuna)
$5.00 - CHUTORO TUNA NIGIRI*
•gluten free• fatty tuna nigiri with chef's choice garnish. CONTAINS: *SOY (natsume glaze) *FISH (tuna)
$6.00 - TORO TUNA NIGIRI*
•gluten free• extra fatty tuna nigiri with chef's choice garnish. CONTAINS: *SOY (natsume glaze) *FISH (tuna)
$7.00 - OTORO TUNA NIGIRI*
•gluten free• extra extra fatty tuna nigiri with chef's choice garnish. CONTAINS: *SOY (natsume glaze) *FISH (tuna)
$8.00 - OTORO TUNA, GUNKAN STYLE
chopped extra extra fatty tuna mixed with our yuzu mayo, tempura crunch and chives served "gunkan", or "battleship" style. garnished with yuzu kosho and yuzu peel. CONTAINS: GLUTEN (,tempura crunch) *SOY (natsume glaze and yuzu mayo) *FISH (tuna)
$8.00 - ORA KING SALMON NIGIRI*
*gluten free• ora king salmon nigiri with chef's choice garnish. CONTAINS: *SOY (natsume glaze) *FISH (salmon)
$7.00 - ORA KING SALMON (belly) NIGIRI
*gluten free• ora king salmon belly nigiri with chef's choice garnish. CONTAINS: *SOY (natsume glaze) *FISH (salmon)
$8.00 - KING IKURA
•gluten free• king salmon fish eggs with chef garnish CONTAINS: FISH (salmon eggs)
$6.00 - TIGER SHRIMP NIGIRI
tiger shrimp nigiri with chef's choice garnish. CONTAINS: *SOY (natsume glaze) *SHELLFISH/CRUSTACEANS (shrimp)
$5.00 - OCTOPUS NIGIRI
clay pot spanish octopus nigiri with chef's choice garnish. CONTAINS: *SOY (natsume glaze) *SHELLFISH/MOLLUSK (octopus)
$5.00 - JONAH CRAB, GUNKAN STYLE$7.00
- DAY BOAT SCALLOP NIGIRI
day boat scallop nigiri with chef's choice garnish. CONTAINS: *SOY (natsume glaze) *SHELLFISH/CRUSTACEANS (scallop)
$7.00OUT OF STOCK - CUTTLEFISH (Ika) NIGIRI
cuttlefish nigiri with chef's choice garnish. CONTAINS: *SOY (natsume glaze) *SHELLFISH/MOLLUSK (cuttlefish)
$5.00 - OCEAN TROUT$7.00
- A5 WAGYU BEEF NIGIRI$12.00
- AVOCADO NIGIRI
•gluten free•vegetarian• avocado nigiri with chef's choice garnish.
$4.00 - CUCUMBER NIGIRI
•gluten free•vegetarian• cucumber nigiri with chef's choice garnish
$4.00 - SWEET GOURD, KAMPYO NIGIRI
strips of sweet gourd nigiri with chef's choice garnish
$3.00 - SHIITAKE MUSHROOM NIGIRI
•gluten free•vegetarian• sauteed shiitake mushroom nigiri with nori and chef's choice garnish
$4.00 - GRILLED ASPARAGUS NIGIRI$4.00
- TOFU SKIN, INARI
•vegetarian• sushi rice wrapped in tofu skin with chef's choice garnish. CONTAINS: *GLUTEN (tofu skin) *Soy (tofu skin)
$4.00
MAKI
- LOCAL WHITEFISH, UMEBOSHI, SHISO*
•gluten free• local fluke maki with cucumber, umeboshi and shiso. CONTAINS: *FISH (local fluke)
$11.00 - YELLOWTAIL CHIVES*
•gluten free• yellowtail maki with chives. CONTAINS: *FISH (yellowtail)
$9.00 - SPICY YELLOWTAIL*$11.00
- YELLOWTAIL, AVOCADO*$11.00
- YELLOWTAIL, AVOCADO, MANGO*$12.00
- YELLOWTAIL, AVOCADO, THAI BASIL, YUZU KOSHO*$12.00
- BLUEFIN TUNA*
•gluten free• lean tuna maki. CONTAINS: *FISH (tuna)
$9.00 - SPICY TUNA*
**NOW GLUTEN FREE** chopped spicy tuna maki with chives and watercress (spicy). CONTAINS: *FISH (tuna)
$11.00 - TUNA, AVOCADO*
•gluten free• tuna maki with avocado. CONTAINS: *FISH (tuna)
$11.00 - TUNA, AVOCADO, MANGO$12.00
- TUNA, AVOCADO, YUZU KOSHO, THAI BASIL*
tuna maki with avocado, red yuzu kosho, yuzu kosho mayo and thai basil (mildly spicy). CONTAINS: *FISH (tuna) *SOY (mayo)
$12.00 - CHUTORO TUNA WITH CHIVES*
•gluten free• fatty tuna, chives maki. CONTAINS: *FISH (tuna)
$14.00 - TORO TUNA, CHIVES*
•gluten free• extra fatty tuna, chives maki. CONTAINS: *FISH (tuna)
$15.00 - OTORO TUNA, CHIVES*
•gluten free• very fatty tuna, chives maki. CONTAINS: *FISH (tuna)
$16.00 - ORA KING SALMON*
•gluten free• ora King Salmon maki. CONTAINS: *FISH (salmon)
$10.00 - SPICY SALMON*
**NOW GLUTEN FREE ** chopped spicy ora king salmon maki with chives and watercress (spicy). CONTAINS: *FISH (salmon)
$11.00 - ORA KING SALMON, AVOCADO*
•gluten free• ora king salmon maki with avocado. CONTAINS: *FISH (salmon)
$11.00 - ORA KING SALMON, AVOCADO, MANGO$12.00
- ORA KING SALMON, AVOCADO, YUZU KOSHO, THAI BASIL*
•gluten free• ora king salmon maki with avocado, red yuzu kosho, yuzu kosho Mayo and thai basil (mildly spicy). CONTAINS: *FISH (salmon) *SOY (mayo)
$12.00 - ORA KING SALMON BELLY, CHIVES*$14.00
- TEMPURA SHRIMP
tempura shrimp maki with avocado, cucumber, tobiko and kabayaki sauce. CONTAINS: *SHELLFISH/CRUSTACEAN (shrimp) *FISH (tobiko) *GLUTEN (tempura) *SOY (kabayaki sauce)
$13.00 - SOFTSHELL CRAB
tempura softshell crab maki with avocado, cucumber, oshinko, golden and kabayaki sauce. CONTAINS: *SHELLFISH/CRUSTACEAN (crab) *FISH (tobiko) *GLUTEN (tempura) *SOY (kabayaki sauce)
$16.00OUT OF STOCK - TEMPURA SWEET POTATO
tempura sweet potato maki *GLUTEN (tempura)
$7.00 - AVOCADO
•gluten free•vegetarian• avocado maki
$6.00 - CUCUMBER
english cucumber maki
$6.00 - AVOCADO, CUCUMBER
•gluten free•vegetarian• avocado maki with cucumber
$7.00 - UMEBOSHI (salty plum)
•gluten free•vegetarian• umeboshi maki with shiso and cucumber
$6.00 - SHIITAKE MUSHROOM
•gluten free•vegetarian• sauteed shiitake mushroom maki, ginger, sesame. CONTAINS: *SESAME (sesame oil)
$8.00 - PICKLED DAIKON
•gluten free•vegetarian• crunchy pickled daikon maki
$6.00 - SWEET GOURD, KAMPYO
•vegetarian• kampyo maki, strips of sweet gourd
$6.00 - GHOST MAKI
•gluten free•vegetarian• sushi rice maki
$4.00 - CALIFORNIA MAKI$8.00
- EEL, AVOCADO, CUCUMBER MAKI$13.00OUT OF STOCK
PACKAGES
- CHEF'S CHOICE 6 PIECE SASHIMI*
chef selected 6 piece sashimi with chef's garnish. Served with SUSHICO house Soy, pickled ginger and wasabi
$28.00 - CHEF'S CHOICE 12 PIECE SASHIMI*
chef selected 12 piece sashimi with chef's garnish. Served with SUSHICO house Soy, pickled ginger and wasabi
$57.00 - CHEF'S CHOICE 20 PIECE SASHIMI*
chef selected 20 piece sashimi with chef's garnish. Served with SUSHICO house Soy, pickled ginger and wasabi
$100.00 - CHEF'S CHOICE 6 PIECE NIGIRI*
chef selected 6 piece nigiri with chef's garnish. Served with SUSHICO house Soy, pickled ginger and wasabi
$28.00 - CHEF'S CHOICE 12 PIECE NIGIRI*
chef selected 12 piece nigiri with chef's garnish. Served with SUSHICO house Soy, pickled ginger and wasabi
$57.00 - CHEF'S CHOICE 20 PIECE NIGIRI*
chef selected 20 piece nigiri with chef's garnish. Served with SUSHICO house Soy, pickled ginger and wasabi
$100.00 - OMAKASE FOR TWO (option 1)*
-8 piece chef selected nigiri with chef's garnish -2 piece tuna sashimi, 2 piece ora king salmon sashimi, 2 piece yellowtail sashimi -2 chef selected special maki rolls -Served with SUSHICO house Soy, pickled ginger and wasabi
$100.00 - OMAKASE FOR TWO (option 2)*
-14 piece chef selected nigiri with chef's garnish -2 chef selected special maki rolls -Served with SUSHICO house Soy, pickled ginger and wasabi
$100.00 - OMAKASE FOR ONE, ORA KING SALMON*
-4 piece ora king salmon nigiri with chef's garnish -4 piece ora king salmon sashimi with chef's garnish -1 chef selected ora king salmon special maki roll -Served with SUSHICO house Soy, pickled ginger and wasabi
$65.00 - KIDS MAKI DINNER FOR 2*
-1 avocado maki roll -1 cucumber maki roll -1 salmon maki roll -1 tuna maki roll
$28.00 - OMAKASE FOR ONE, VEGETARIAN
-7piece chef selected vegetarian nigiri with chef's garnish -1 chef selected special vegetarian maki rolls -Served with vegetarian SUSHICO house Soy, pickled ginger and wasabi
$37.00
HOUSE SPECIAL MAKI
- BOOMER ROLL
•vegetarian• tempura shitake mushrooms, green onion, sautéed creamy hen of the woods mushroom topping, creamy truffled ponzu. CONTAINS: *GLUTEN (tempura) *DAIRY (cream)
$19.00 - GREEN RIVER ROLL$19.00
- GARDEN ROLL
*gluten free*vegetarian* seasonal vegetables with avocado, pickled daikon, thai basil, cilantro and miso soy emulsion. CONTAINS: *SOY (miso soy emulsion)
$18.00 - MAMBO ROLL*
torched hamachi, asparagus, cucumber, baby radish greens, crispy jalapeno, yuzu kosho, Golden yuzu tobiko. CONTAINS: *FISH (yamauchi and golden tobiko) *GLUTEN (crispy Jalapeno)
$19.00 - AMBER ROLL*
yellowtail, cucumber, asparagus, oshinko, crunchy garlic, smoky truffle. CONTAINS: *FISH (yellowtail) *SESAME (sesame oil) *GLUTEN (crunchy garlic) *TREE NUT/ALMOND (crunchy garlic)
$19.00 - NORTH SIDE ROLL*
torched hamachi, shrimp tempura, cucumber, yuzu mayo, yuzu tobiko. CONTAINS: *FISH (hamachi) *GLUTEN (tempura shrimp) *SOY (yuzu mayo)
$20.00 - SOUTH SIDE ROLL*
tuna, togarashi, fried garlic, micro greens, chives, crunch, yuzu mayo, kabayaki sauce. CONTAINS: *FISH (tuna) *GLUTEN (crunch and fried garlic) *SOY (yuzu mayo and kabayaki sauce)
$19.00 - SPICY TIGER ROLL*
spicy tuna, avocado, watercress, thai basil with sliced tuna, crunchy garlic truffle sauce on top. CONTAINS: *FISH (tuna) *SESAME (sesame oil) *GLUTEN (crunchy garlic) *TREE NUT/ALMOND (crunchy garlic)
$20.00 - SECRET SAMURAI ROLL*
chopped tuna, tempura crunch, oshinko, cucumber, thai basil, samurai sauce, black tobiko, scallion CONTAINS: *FISH (chopped tuna and tobiko) *GLUTEN (tempura crunch )
$20.00 - THE BANK ROLL*
ON TOP: TORCHED CHUTORO, YUZU KOSHO, SERRANO PEPPER, YUZU TOBIKO, TRUFFLE SALT INSIDE: ASPARAGUS, OSHINKO, CUCUMBER ALLERGENS FISH (chutoro, yuzu tobiko)
$21.00 - WHITE LION ROLL*
•gluten free• avocado, thai basil oshinko (pickled daikon) on the inside with torched white tuna, red yuzu kosho and julienned scallion on top CONTAINS: *FISH (white tuna)
$19.00 - PHOENIX ROLL*
•gluten free• torched ora king salmon, cucumber, tobiko, yuzo kosho mayo, kabayaki sauce, sriracha, yuzu golden tobiko, sliced scallion. CONTAINS: *FISH (salmon and tobiko) *SOY (mayo and Kabayaki sauce)
$18.00 - KING ROLL*
•gluten free• ora king salmon, mango, avocado, grilled scallion, cilantro pickled red onion, chipotle mayo. CONTAINS: *FISH (salmon) SOY* (chipotle mayo)
$18.00 - CITRUS SUMMER ROLL*
•gluten free• ora king salmon, thinly sliced lemon, wasabi tobiko on top, cucumber, avocado, oshinko, shiso inside CONTAINS: *FISH (salmon)
$20.00 - MARTHA'S VINEYARD ROLL*
•gluten free• black bass, shisho, cucumber, cilantro, watercress, yuzu peel, umabashi. CONTAINS: *FISH (black bass)
$20.00 - BEACON ROLL
ON TOP: TORCHED EEL, SWEET & SOUR WHITE MISO SAUCE, GREEN ONION INSIDE: TEMPURA SHRIMP, PICKLED ASPARAGUS ALLERGENS: SHRIMP (crustaceans), FISH (eel), SOY (sweet & sour white miso sauce) GLUTEN (tempura)
$20.00OUT OF STOCK - SNOWSTORM FUTOMAKI ROLL
•gluten free• snow crab salad, cucumber, avocado, chives, tobiko, thai basil, fresh lemon CONTAINS: *SOY (mayo) *FISH (tobiko) *SHELLFISH/CRUSTACEANS (crab)
$19.00 - TREIF ROLL
ON TOP: CRAB AND OCTOPUS SALAD, YUZU MAYO, ORANGE TOBIKO, FRIED LEEKS INSIDE: TIGER SHRIMP, AVOCADO, CUCUMBER ALLERGENS: SHELLFISH (crustaceans and mollusks) MAYO (soy, eggs) TOBIKO (fish)
$22.00
Sunday | Closed |
Monday | Closed |
Tuesday | 4:00 pm - 9:00 pm |
Wednesday | 4:00 pm - 9:00 pm |
Thursday | 4:00 pm - 9:00 pm |
Friday | 4:00 pm - 9:00 pm |
Saturday | 4:00 pm - 9:00 pm |
SUSHICO offers the freshest seafood available where traditional and innovative sushi techniques are paired with our perfect rice recipe to give our guests an amazing sushi experience
761 Beacon Street, Newton, MA 02459